| kruijfveld.nl | Kruijfveld B&B | The B&B, built in 2023, is near popular attractions such as ‘t Veluws Zandsculpturenfestijn and the Veluwe forests, where various animal species and historical burial mounds can be found. The B&B is a luxurious cottage with a private bathroom, terrace, and amenities such as a coffee machine, WiFi, and a TV with streaming services, and offers space for a dog. Guests can book extra options such as a BBQ, gourmet set, or lunch box and enjoy a private terrace and parking. | AccommodationTypes → Other Accommodation 172 | coffee machine 415 b&b 1060 forest 1418 terrace 4847 dog 5483 | Gelderland → Veluwe 1815 |
| chefjob.nl | Chef Job | The website offers a glimpse into the dishes and flavors created by the chef-cook. There is information about Job Pattinasarany's culinary education and experience in renowned restaurants. The website offers opportunities for collaboration and creating menus with friends, colleagues, or family under the guidance of the chef-cook. | Cooking & Recipes → Chefs 16 | chef 631 cooking 801 recipe 5142 dish 5936 menu 13856 collaboration 16036 | |
| stijnantens.nl | Stijn Antens Private Dining and more | Stijn Antens, a trained chef with experience in renowned starred restaurants, shares his passion for cooking and his strive for gastronomic perfection. The company offers customized private dining experiences, where a chef-cook is present on-site to compile the menu and consider every detail. Stijn Antens emphasizes the use of fresh, local and sustainable ingredients and a sustainable approach in his culinary creations. | Parties → Private Events 97 | gastronomy 133 dining 168 chef 631 ingredients 2346 menu 13856 event 45199 | |
| anenjancatering.nl | An & Jan Catering | The company was founded based on a passion for cooking with sustainable products and the desire to create a joyful atmosphere. An & Jan Catering offers a wide range of services, including company outings, weddings, parties, themed gatherings, high teas, buffets, lunches, and picnics. Catering can be provided on-site and focuses on creating a festive atmosphere, with options such as high teas with scones, parties with appetizers, and various buffets. | Fine Dining & Gastronomy → Specialty Restaurants 32 | high tea 585 buffet 1747 theme 4015 party 5928 catering 6456 workshop 19325 | |
| chefsouf.nl | ChefSouf | Chef Souf is a specialist in private dining and catering, featuring a unique fusion of Moroccan and French cuisines. He offers not only delicious food but also a complete culinary experience, including barista and sommelier services. Customers praise the quality of the dishes, Chef Souf's friendly service, and the distinctive nature of the dining experience. | Fine Dining & Gastronomy → Dining 677 | dining 168 dish 5936 catering 6456 menu 13856 event 45199 | |
| cuisinelamar.nl | Cuisine Lamar | Rose Lamar offers private fine dining, providing complete dinners in clients' homes. Services include a custom menu with various courses, catering to dietary needs and utilizing fresh, local products. Cuisine Lamar provides a fully arranged experience, including table styling, menus, and the provision of tableware. | | amuse 12 chef 631 dinner 1533 menu 13856 | |
| hetmolenzicht.nl | Het Molenzicht Enumatil | The restaurant offers a modern kitchen with a cozy atmosphere, where the chef prepares excellent dishes every day. The location of the restaurant is excellent, close to the city of Groningen and on Het Hoendiep. Visitors are encouraged to contact the restaurant via the contact form. | | chef 631 atmosphere 5591 restaurant 11215 | Westerkwartier → Enumatil 13 |
| mocky.nl | Möcky | Hanneke van Ewijk, with her experience in hospitality, works with her team to provide a hospitable and quality-conscious service. Möcky Catering offers a wide range of services, including appetizer platters, luxurious dinners, and diverse snacks, and is ready for parties, business meetings, and other special occasions. Just Say Pizza delivers artisan pizzas with fresh ingredients to the surrounding municipalities of Reeuwijk, Bodegraven, and Gouda, focusing on both individuals and businesses. | Beverages → Tea 829 Coffee & Tea → Coffee 1064 | barista 146 foodtrucks 182 hospitality 3491 pizza 4158 catering 6456 event 45199 | |
| moniqueknoppert.nl | Monique Knoppert | Monique Knoppert offers catering services for various occasions, taking the culinary responsibilities off the client's hands. The website describes a wide range of menus, including lunches with sandwiches, wraps, and salads, diverse buffets (Dutch, Indian, barbecues), high teas, and snacks/finger foods. Monique Knoppert also organizes cooking workshops, either at the client's location or elsewhere, providing all ingredients and recipes. | Catering → Buffets 277 | high tea 585 buffet 1747 sandwich 4098 recipe 5142 catering 6456 workshop 19325 | |
| proeflokaal.nl | Stichting Proeflokaal | The foundation seeks to showcase and experience the story behind local products and expand culinary possibilities in the region. Proeflokaal actively contributes to stimulating the local economy, particularly for local entrepreneurs. The foundation achieves its goal through activities such as tasting, learning, discovering, and making, immersing visitors in the DNA of Limburg. | Local Economy & Development → Regional Economy 171 | economy 682 food 3872 culture 3922 region 5412 | Netherlands → Limburg 31909 |
| foodyard.nl | Foodyard | The website offers an overview of events, including workshops and presentations, focused on American street food trends and innovations in the hospitality sector. A specific event, scheduled for June 2, 2025, in Helmond, is dedicated to exploring fermentation techniques with Christian Weij. Foodyard encourages registration for events through a newsletter and offers the option to create a new account to stay up-to-date on the latest events and announcements. | | fermentation 89 trend 1865 inspiration 4081 newsletter 6504 event 45199 | North-Brabant → Helmond 3058 |
| culy.nl | Culy | The website provides a wide range of recipes categorized into sections like breakfast, lunch, dinner, snacks, and vegetarian options. Culy also offers additional content such as cooking tips, culinary news, food trends, interviews, videos, and a weekly menu. The website has a comprehensive list of restaurants in the Netherlands, including locations in Amsterdam, The Hague, Rotterdam, and Utrecht, and offers suggestions for popular dishes. | Blogs → Food Blogs 246 | cooking tips 18 inspiration 4081 recipe 5142 dish 5936 video 6714 restaurant 11215 | South-Holland → The Hague 19898 |
| rotown.nl | Rotown Rotterdam | The website features an event calendar with details about various artists and performances, including dates, support bands and genres. Visitors can purchase tickets online and find information about the different events, such as ‘Rotown Nights’ and specific concert series. In addition to concerts, Rotown offers a vegan kitchen with a variety of dishes and drinks, which can be booked online. | Ticketing & Sales → Pop Venues 28 | vegan 508 ticket 2785 concert 4409 artist 5745 event 45199 | South-Holland → Rotterdam 25048 |
| loods167.nl | Plaats55 | B&B Loods 167 is a freestanding two-room apartment with five beds located in a central area near Zaartpark park and the center of Breda. The B&B offers a garden with a covered porch and serves a delicious organic breakfast daily, providing a perfect start to the day. Guests can relax and enjoy the proximity to nature reserves such as the Mastbos and Markdal, and the many events and shops that Breda has to offer. | Accommodation → Guesthouses 726 | breakfast 1822 apartment 5088 nature 9094 garden 13129 | North-Brabant → Breda 9003 |
| casspijkersacademie.nl | Cas Spijkers Academie | The academy offers the TOP program, which since its founding in 2007 has been under the supervision of renowned top chefs, including Cas Spijkers, Cees Helder, and Jonnie Boer. The academy emphasizes the development of knowledge of goods, cooking techniques, leadership skills, calculations, and creativity among its students. The website mourns the passing of Jonnie Boer, a significant ambassador and inspiration for the academy, and laments the loss of his culinary contributions and passion for the profession. | Restaurants & Dining → Seafood Restaurants 612 | culinary 199 academy 593 chef 631 student 7623 | Nijmegen → Nijmegen-East 169 |
| italieplein.nl | Italiëplein | The website features a blog with articles about various aspects of pizza making, such as dough making, toppings, and baking techniques. Online pizza training courses and workshops are also offered, along with an online shop selling various pizza-related products. Users can improve their skills with the help of tools and apps, such as a flour scanner and pizza dough calculator, and make specific calculations. | Hobbies → Baking 329 | dough 123 pizza 4158 recipe 5142 shop 6483 workshop 19325 | |
| veldkeuken.nl | De Veldkeuken | The restaurant offers a surprise dinner featuring ingredients from its own garden, which is renewed every two weeks and reflects the flavors of the landscape. The bakery produces fresh bread, cakes, and other treats daily using organically grown grains from Dutch farms, as well as jams, chutneys, and other delicacies. In addition to the restaurant and bakery, De Veldkeuken offers meeting spaces in the stables, suitable for daytime gatherings and events, and operates a terrace, breakfast/lunch room, and outdoor bar. | Food & Diet → Local Food Production 84 | meeting space 200 cookbook 260 dinner 1533 bread 1622 table 1778 garden 13129 | Utrecht → Amelisweerd 21 |
| wijn.nl | Wijn.nl | The platform provides a wine database, a wine knowledge shop, and various courses for beginners to professionals. Wijn.nl focuses on providing high-quality wine education through a team of professionals and offers diverse training opportunities, including wine travel and courses. The website also provides information about wine makers in the Netherlands, books for wine lovers and news about the wine world, including events such as wine fairs and open days. | Wine → Wine Tasting 730 Music → Wine Education 13 | wine travel 14 wine 4476 course 14728 | |
| kleiburg.nl | Kleiburg | Kleiburg brews traditional monastery beer using ancient traditions and modern techniques. The brewery is located in the Bijlmer and is linked to a city monastery, with a portion of the proceeds donated to the monastery's community activities. Visitors can view the brewing process, taste specialty beers in the tasting room, and enjoy a unique location in an industrial railway complex. | Beer → Specialty Beer 113 | tasting room 100 monastery 151 brewery 498 beer 2887 | Amsterdam → Southeast 815 |
| dewittdordrecht.nl | De Witt Dordrecht | The cultural center features various facilities including a cinema, a city brasserie, and a stage, hosting regular events. The website presents an updated schedule of films, concerts, and other cultural activities, including both Dutch and international titles. Visitors can watch films, enjoy seasonal dishes in the brasserie, or rent a hall for private screenings. | | cinema 253 brasserie 752 stage 758 film 3007 event 45199 | South-Holland → Dordrecht 4531 |
| aspergesinhetveld.nl | Asperges in het veld | The event is being organized for the eighth time and offers a festive experience with dishes from top chefs. The pop-up restaurants in Cromvoirt and Prinsenbeek are open from May to June 2025 and offer space for individual guests, groups and businesses. Pre-registration is possible, with priority for the registrant upon reservation. | Cooking & Recipes → Culinary 338 | asparagus 186 guest 1334 restaurant 11215 event 45199 | Breda → Prinsenbeek 302 |
| hoscom.nl | hoscom-hotels | Hoscom-hotels develops and operates hotels with a unique identity and theme, focused on providing a distinctive guest experience. The organization describes its philosophy as centered on the guest’s experience, combining professionalism and passion. Hoscom manages a portfolio of seven hotels: Delta Hotel, Badhotel Rockanje, De Holtweijde, Grand Hotel Opduin, Vie Via, Post-Plaza and Landgoed Duin & Kruidberg, and has ambitions for further growth. | | philosophy 570 guest 1334 culture 3922 brand 17737 | Velsen → Santpoort-Noord 606 |
| kookevenementen.nl | Kookevenementen.nl | The website offers various cooking workshops, including themes such as Seasons, Italian, Spanish, BBQ, and Asian, with different menu options from basic to luxury. Kookevenementen.nl organizes events at various locations in the Netherlands, such as cooking studios in Amsterdam, Weesp, and Nijmegen, and catering for various occasions such as businesses, parties, and special dinners. The website also offers additional products and extras, such as cooking sets, aprons, table decorations and beverages, and the opportunity to view an online food book. | Cooking & Recipes → Cooking Classes 292 | cooking workshop 168 menu 13856 event 45199 | Haarlemmermeer → Hoofddorp 2739 |
| baristabrothers.nl | Barista Brothers | The company emphasizes passion and craftsmanship in roasting coffee, with a focus on transparency and sustainability in its collaboration with coffee farmers. Barista Brothers offers barista training courses for both hobbyists and professionals, including options for groups and businesses. The website features an online shop with coffee beans, machines, and accessories, and provides a mobile espresso bar for events. | Beverages → Tea 829 Coffee & Tea → Coffee 1064 | espresso bar 33 beans 185 coffee 3838 shop 6483 training 28133 event 45199 | Oldebroek → Spoorlaan 323 |
| smaaknederland.nl | Smaak Amsterdam | The company organizes custom cooking workshops for groups of 20 to 50 people in their cooking studio in Amsterdam. In addition to workshops, Smaak offers private dining and catering on-site, including receptions, dinners, and events. The website offers various types of cooking workshops, such as Italian, Thai, vegetarian and vegan workshops, as well as workshops focused on specific themes like tapas, meal boxes and team cooking. | Cooking & Recipes → Culinary 338 | cooking studio 64 private dining 91 cooking workshop 168 catering 6456 workshop 19325 event 45199 | North-Holland → Amsterdam 41253 |
| maragrimm.nl | Eten & Schrijven | The website publishes articles and essays on various aspects of French cuisine and culture, such as etiquette, popular dishes, and local traditions. A key part of the website is a section with publications, including articles and books about Paris and its gastronomy. The website also covers recent events in Paris, such as a butter shortage and further exploration of popular destinations. | France → Paris 75 | etiquette 33 croissant 55 butter 61 pastry 206 bistro 219 cake 1730 | |
| westerhoeve4.nl | Westerhoeve | Minicamping Westerhoeve is situated on the Zeeland coast, between Domburg and Oostkapelle, offering camping spaces on a spacious farmyard with its own vineyard. Regular tours of the vineyard are organized, followed by a wine tasting. The campsite is located in the countryside, with the beach just a short bike ride away, offering a relaxing holiday in Zeeland. From 2025, the campsite will be managed by René and Emma de Pagter. | Europe → Italy 786 | coast 199 wine tasting 238 vineyard 260 campsite 2093 | Veere → Oostkapelle 205 |
| dinnersathome.nl | Dinners at Home | The website provides complete dinners or lunches at the customer's location. The company, Dinners at Home, is run by Lisette and Remon, who offer a culinary experience. Chef Remon has experience in starred restaurants and preparing dishes for large groups. | Cooking & Recipes → Culinary 338 | gastronomy 133 request 454 chef 631 dinner 1533 lunch 1534 | |
| de-groen.nl | Stadsbruncherie de Groen | Stadsbruncherie de Groen has a long history of over 30 years as a well-known name in Zevenaar, and offers a wide range of fresh delicacies, filled sandwiches and other treats. The company has several food trucks that can be deployed for catering at various events such as parties, receptions, and festivals, and also takes care of coffee tables at memorial arrangements. The store is located in the center of Zevenaar and is known for its large assortment of Tapas, cheeses, bonbons and other delicacies, and also offers sandwiches. | Brasseries & Bistros → Bistro 594 Outdoor → Barbecues 744 | foodtrucks 182 tapas 465 cheese 1205 buffet 1747 sandwich 4098 catering 6456 | Gelderland → Zevenaar 1508 |
| wittehuisolterterp.nl | Hotel-Restaurant Het Witte Huis | The Witte Huis has been a well-known and appreciated address in Olterterp for years, offering various facilities including a hotel, restaurant, and group arrangement options. The facilities include a comfortable 3-star hotel, an extensive menu with summer and lunch/aperitif cards, and various arrangements suitable for both business events and personal occasions. Guests can enjoy daily opening hours from 10:00 to 22:00, with special hours for lunch (11:30-16:00), and can register for the newsletter to stay informed about events and offers. | Event & Party Venues → Hotel Restaurants 158 | dinner 1533 lunch 1534 hotel 3543 newsletter 6504 restaurant 11215 | Smallingerland → Drachten 2052 |
| aichaqandisha.nl | Aicha Qandisha | The text describes the atmosphere of a city waking up in the summer, with sunshine, freshly cut grass, and people strolling at their own pace. The website presents lists of the best Dutch restaurants and beauty products from 2024, renewing the tradition of previous lists. The article introduces the French fashion house Courrèges, founded in 1945, known for its technical expertise and creative spirit, referencing the legendary 1964 collection. | Accessories → Jewelry 3517 | poison 12 beauty products 66 summer 483 city 1875 fashion 2212 restaurant 11215 | |
| restaurantfred.nl | Restaurant Fred | The restaurant is known for its relaxed, elegant atmosphere and meticulous service, with a focus on a total experience for guests. The menu offers a diverse selection of dishes, including a lunch menu, à la carte options and a ‘menu inspiration’ with matching wines. Restaurant Fred also offers a hotel arrangement in collaboration with The Rotterdam Marriott Hotel, including luxury Junior Suites and champagne breakfast. | | gastronomy 133 cheese 1205 wine 4476 menu 13856 | South-Holland → Rotterdam 25048 |
| heirloom.nl | Heirloom | Heirloom provides atmospheric and monumental locations in Utrecht, such as the Geertekerk and Huize Molenaar, for a wide range of events. The website describes specific event facilities, including conferences, meetings, private dinners, and weddings, with space for up to 500 people and 10 unique rooms. Guests report positive experiences regarding the ambiance, the quality of the food, the acoustics, and the special location of the venues, particularly in the historical garden. | Culture → Cultural Experiences 52 | culinary 199 ambiance 454 event 45199 | City Center → City Center Residential Area 78 |
| nutmegandvinegar.nl | Nutmeg & Vinegar | The website presents an overview of basic recipes, soups, meat and vegetable baking dishes, desserts and recipes for holidays. Nutmeg & Vinegar offers recipes for various occasions, including breakfast, pastries, evening meals and specific events such as Valentine's Day. In addition, there are recipes for side dishes, salads, cakes, pancakes, main courses, snacks, bakery products, lunch dishes and spice mixes. | Cuisine → Dutch Cuisine 179 | apple pie 98 pastries 946 breakfast 1822 recipe 5142 dish 5936 | |
| bistrotelamsterdammertje.nl | Bistrotel ‘t Amsterdammertje | The restaurant serves classic dishes with a unique twist, prepared by chef André Gerrits and his team. The hotel offers 11 comfortable rooms overlooking the Vecht, where guests can enjoy breakfast with apple pie or other treats. Bistrotel ‘t Amsterdammertje also features a delicatessen shop, Marché ‘t Amsterdammertje, offering a selection of international products and wine. | Brasseries & Bistros → Bistro 594 | apple pie 98 delicatessen 147 bistro 219 hotel 3543 terrace 4847 restaurant 11215 | Stichtse Vecht → Nieuwersluis 67 |
| dedrieringen.nl | Stadsbrouwerij De Drie Ringen | The brewery has a long history, dating back to 1626, and has been brewing beers in a historic location for over 36 years. Visitors can enjoy tasting different beers and also indulge in snacks such as a breaded patty, croquettes, and toasted sandwiches, made with their beer. In addition to the brewery and tasting room, De Drie Ringen offers a unique venue for events, such as birthdays and weddings, with a capacity for up to 120 guests. | Beer → Breweries 337 | tasting room 100 brew 107 brewery 498 beer 2887 event 45199 | Utrecht → Amersfoort 8011 |
| deouwesmisse.nl | d'Ouwe Smisse | The restaurant, formerly a blacksmith's shop, offers European cuisine using regional and organic ingredients, with chef Evert van Dilst creating culinary combinations. d'Ouwe Smisse emphasizes local engagement through the use of produce from its own garden and the production of its own beverages, jams, and bread. The company culture is focused on sustainability, with a focus on reuse, waste reduction, and energy savings. It also serves products from its own cultivation, as well as organic and regional products. | | cuisine 666 supplier 1725 garden 13129 sustainability 18451 | Schouwen-Duiveland → Zonnemaire 63 |
| krommewatergang.nl | De Kromme Watergang | In 1993, Edwin and Blanche Vinke opened the restaurant De Kromme Watergang, which later became internationally recognized, originating from their dream. Tom Vinke, the son of Edwin and Blanche, received his first Michelin star in 2019 after training as a chef and entrepreneur. The company has grown into a family business with Blanche and Edwin taking a backseat, while their son Tom is the chef, their stepdaughter Emma the hostess, and their daughter Evie handles the accounting. | | michelin star 25 bistro 219 family business 793 restaurant 11215 garden 13129 | Zeeland → Zeeuws-Vlaanderen 677 |
| kookboek.nl | bol.com | The website presents the top 10 cookbooks of 2024 and an overview of all available cookbooks from the Netherlands. Users can search and find their favorite cookbook. The website also includes categories such as cocktail books, baking books, appetizer cookbooks, drinks books, diet and health, barbecue books, street food, vegan and vegetarian, and books by famous chefs. | Food → Cooking & Recipes 3989 | top 10 16 cookbook 260 chef 631 cooking 801 drink 5191 | |
| heikamp.nl | De Heikamp | The website provides information about the activities available at De Heikamp in Ruurlo, such as climbing, pancake making, and various games and group activities. Furthermore, arrangements and special events, such as corporate outings, parties, and excursions, are offered, and there is information about opening hours and contact details. The website also contains information about the facilities on location, such as a playground, a terrace with a view, and a photo album with images of the location and activities. | Sport Facility → Climbing 202 | climbing forest 31 pancakes 568 arrangement 3104 party 5928 | Nijkerk → Achterhoek 1730 |
| hotelgroeptexel.nl | hotelgroeptexel.nl | The website describes the popularity of BBQ foodtrucks that can be found at festivals, corporate events, and weddings. It presents renting a coffee cart as a solution for organizing various types of events, emphasizing the complexity of this process. It promotes the Disneyland Hotel as a dream destination for visitors to the theme park, highlighting the location and thematic interior design. | SpecificDestinations → Destinations 1105 | foodtruck 613 boat 2980 hotel 3543 vacation 4234 event 45199 | Steenwijkerland → Giethoorn 565 |
| schatull.nl | Ristorante Schatull | The restaurant was founded in 2006 by chefs Monique Posset and Dario Troc, who wanted to create a restaurant with a creative Italian cuisine. Schatull has only five tables and offers a tasting menu where guests are surprised and delighted with each course. The restaurant features an extensive wine list with over 120 indigenous Italian grape varieties and takes into account special dietary requests, although 100% gluten-free or vegan options are not guaranteed. | | gastronomy 133 italian 320 wine 4476 restaurant 11215 menu 13856 | Limburg → Vaals 342 |
| besterecepten.nl | Beste Recepten | The website blog covers topics such as the taste of sparkling wine, the bavette steak, coffee variations, Orzo as a healthy meal, and nutrition during recovery from illness. It also discusses culinary experiences, such as a sushi experience and a canal tour in Groningen. The website presents recipes, articles, and recommendations for various types of drinks and meals. | Food → Cooking & Recipes 3989 | canal tour 99 sushi 1695 coffee 3838 nutrition 4935 | |
| restaurantbertram.nl | Bertram Bredevoort | Bertram Bredevoort is situated in a former farmstead dating back to 1704 in Bredevoort, a historic town in the Achterhoek, Gelderland. The website offers information about the restaurant, including menus, packages, the option to book a meal or high tea, and the unique atmosphere. Guests can also stay overnight at the hotel and enjoy the terrace, fireplace, and electric bike charging station. | Hotels → City Hotels 306 Architecture & Sites → Historical Sites 1951 | hotel 3543 terrace 4847 package 6112 restaurant 11215 menu 13856 | Nijkerk → Achterhoek 1730 |
| pan-west.nl | Pannekoekhuis Westendorp | The restaurant offers an extensive menu with various pancakes, including the 'Boeren' pancake with different toppings and a 3-course menu. The restaurant has a capacity of approximately 180 guests indoors and 60 on the terrace and offers special arrangements for groups and a separate room called the 'Beste Kamer' for private events. Opening hours are Wednesday to Sunday from 12:00 to 20:00. Reservations are possible until 18:30. | Family & Themed Dining → Family Restaurants 169 | group arrangement 29 pancakes 568 terrace 4847 restaurant 11215 menu 13856 | Oude IJsselstreek → Westendorp 45 |
| weeshuys.nl | Restaurant het Weeshuys | The restaurant offers a menu, a setting focused on experiences and celebrating life, and business & event opportunities. The Weeshuys is currently looking for staff for the kitchen and service and offers a newsletter for updates. Additionally, the restaurant offers a home delivery service, ChefsThuys, with creative dishes made from fresh, seasonal ingredients. | | staff 3405 atmosphere 5591 dish 5936 restaurant 11215 | North-Brabant → Geertruidenberg 694 |
| syrco.nl | Syrco Bakker | Syrco Bakker describes how curiosity and the willingness to fail are key to personal and professional growth. He explains that his vision has evolved from surprising people with culinary choices to a more balanced and conscious approach, based on experience and honest feedback. The website highlights three pillars of his work: traceability, transparency, and respect for nature. | Accessories → Jewelry 3517 | chef-cook 35 traceability 59 curiosity 89 transparency 442 growth 4054 nature 9094 | |
| bonheur.nl | Bonheur | The website presents blogs focused on the art of enjoying food, the table as a place for meetings and rituals, and the role of food in creating memories. Bonheur emphasizes the value of simple meals, local products, small-scale producers, and the need to slow down and pay attention to the flavor and the people at the table. The website explores the relationship between food, the seasons, and the world around us, encouraging visitors to appreciate their own memories of taste. | Spirituality → Rituals 212 | ritual 506 taste 933 memory 1641 table 1778 food 3872 story 8285 | |
| avikobuurttafel.nl | Aviko | The Aviko Buurttafel is organized at four different locations, utilizing a food truck and beautifully set tables. People can register to participate in the Buurttafel with their neighborhood or group. The registration process involves selecting a location, date, and time, indicating the number of guests, and providing a short motivation. | Quick Bites → Food Trucks 623 | foodtruck 613 guest 1334 | Amsterdam → East 1423 |
| ono-restaurant.nl | Restaurant Ono | Restaurant Ono is situated on the Kop van Zuid in Rotterdam, a major harbor city. The restaurant’s cuisine combines traditional Japanese techniques with modern European and Cantonese influences, led by Chef Daniel. The restaurant originated from the personal journey of the owner, who developed a love for flavors and the gathering of people, and was rebuilt in 2020 after facing challenges. | Catering & Ready Meals → European Cuisine 61 | influence 54 chef 631 cuisine 666 vision 1882 restaurant 11215 | South-Holland → Rotterdam 25048 |
| horeca-nieuwtjes.nl | Horeca Nieuwtjes | One article describes the offering of thank-you gifts for weddings, including heart boxes that can be personalized with chocolate hearts and a custom sticker. Another article highlights the importance of giving thank-you gifts, and suggests a small, fun trinket instead of a vague ‘thank you’ to show appreciation. A third article gives the example of giving thank-you gifts when leaving a workplace, where a golden box with a gift is considered. | Gifts → Gift Cards 981 | present 149 sticker 221 gold 805 chocolate 911 wedding 4258 | |
| dedriedorstigeherten.nl | The Drie Dorstige Herten | The tasting room, located in the Hartsteeg alley, has a long history dating back to around 1300 and named after the inn that was established there. The Drie Dorstige Herten offers a welcoming atmosphere where guests can only enjoy special beer, wine, sake, Single Malt whisky and various cheeses and sausages with a seat. Menno and Kayleigh de Bruin have been the owners since February 2022 and are committed to providing high-quality service and sharing their passion for drinks and dishes. | Beverages → Beer 1095 | sake 42 inn 82 tasting room 100 cheese 1205 beer 2887 wine 4476 | Netherlands → Utrecht 48901 |
| restaurantbasaal.nl | Restaurant Basaal | The restaurant's menu is dynamic and changes frequently, reflecting the seasonality of the produce. Basaal specializes in European and biodynamic wines, offering a diverse selection by the bottle and by the glass. The restaurant is situated at Dunne Bierkade 3 in The Hague and is open daily from 12:00 to 18:00, with adjusted hours on Sundays and Thursdays. | | produce 63 wine 4476 kitchen 6443 restaurant 11215 menu 13856 | South-Holland → The Hague 19898 |
| culinaire100.nl | Culinary100 | The website publishes articles about affordable meat cuts suitable for ceramic barbecues (kamados). There is a section dedicated to explaining organic farming, a sustainable agricultural practice. The site offers recipes, including a recipe for sweet apple cake with pecans and tips for cooking a stress-free Christmas dinner. | Cooking & Recipes → Cooking Tips 50 | cooking tips 18 christmas dinner 26 tea 1146 meat 2055 recipe 5142 | |
| fred-nijhuis.nl | NCS | The website contains recent news, agendas, and archives with information about wine tastings and events, such as an overview tasting in Utrecht featuring producers from Piedmont. NCS collaborates with various companies and organizations, including Melman Communications, Pitch PR, and Wines of Germany, to promote Dutch gastronomy. The website also offers articles and reports on various wine themes and tastings, with attention to wine from Germany and France, such as Château d’Yquem. | Wine → Wine Tasting 730 | gastronomy 133 wine tasting 238 partner 4272 article 6000 news 15293 event 45199 | North-Holland → Amsterdam 41253 |
| wine-bars.nl | Wine-Bars.nl | The website offers an overview of various wine bars in the Netherlands, with factors such as atmosphere, knowledge, quality and wine selection being considered important. Each year, a ‘Wine Bar of the Year’ is chosen, which distinguishes itself in terms of service, ambiance, and wine selection. In 2025, the competition will be partly supported by Wines of South Africa, which supports the export of South African wine houses through promotion, highlighting the diversity of South African wines. | Bars & Pubs → Bars 1938 | south africa 110 wine bar 128 bar 1216 wine 4476 atmosphere 5591 | |
| hotellansink.nl | 't Lansink | The hotel, located in a Rijksmonument originally built for C.T. Stork, dates back to 1916 and initially served as a social gathering place for employees. In 2016, ‘t Lansink received the title of hofleverancier (royal supplier) from King Willem-Alexander, granting it the right to display the royal emblem. The website provides information about rooms, arrangements, the restaurant, events, contact details, and the possibility of reservations and purchasing gift vouchers. | | supplier 1725 room 3411 hotel 3543 restaurant 11215 event 45199 | Overijssel → Hengelo 3499 |
| restaurantstranders.nl | Restaurant StrAnders | The restaurant markets itself as the only seafood restaurant on Ameland, providing a diverse menu with fresh ingredients from the island. Visitors can choose from various options including lunch, dinner, take-away, high tea, barbecue, picnics, and catering for groups. There is also a food truck and a recreational garden. The website describes the location near the beach in Buren, one of the villages on Ameland, highlighting the combination of delicious food, hospitality, and the natural surroundings of the island. | Restaurants & Dining → Seafood Restaurants 612 | seafood 148 beach 3210 dish 5936 catering 6456 event 45199 | Friesland → Ameland 930 |
| chefsforfreedom.nl | Chefs for Freedom | The organization hosts events, such as charity lunches and auctions, to raise funds for Palestinian and Lebanese communities. These events, often held in collaboration with local chefs and food lovers, offer a gastronomic experience featuring dishes inspired by the traditional cuisine of Palestine and Lebanon. The proceeds from Chefs for Freedom are entirely donated to organizations dedicated to social justice and supporting these communities. | Social Services → Welfare 1001 | chef 631 food 3872 donation 5110 dish 5936 event 45199 | South-Holland → Rotterdam 25048 |
| restaurant-falstaff.nl | Falstaff | The website features creative recipes and seasonal dishes, including cooking tips. Sections include daily meal ideas, quick main courses, vegetarian and vegan options, and comfort food. In addition to recipes, Falstaff provides information about seasonal ingredients and cooking techniques, with a focus on hygiene and clean workspaces. | Kitchen → Kitchen Appliances 724 | cooking tips 18 hygiene 706 meal 1638 recipe 5142 | |
| tokyohilversum.nl | Tokyo Teppan Yaki - Sushi Bar | The restaurant welcomes guests in a luxurious and modern Japanese ambiance. Dishes are freshly prepared by talented chefs, both at the teppanyaki table and at the sushi bar. A Christmas menu and a holiday menu are available for download or online reservation. | Asian → Japanese 1488 | teppanyaki 58 sushi 1695 reservation 3373 dish 5936 restaurant 11215 menu 13856 | North-Holland → Hilversum 4397 |
| restaurantbijdetijd.nl | Restaurant bij de tijd | The restaurant, located in the center of Maastricht near the Vrijthof, offers a French-Burgundian cuisine and a relaxed atmosphere, where guests can watch the chefs at work. The kitchen of Restaurant bij de tijd is open to the public, allowing visitors to observe the creative cooking of Chef Jasper, with a focus on fresh ingredients and regional products. Restaurant bij de tijd is run by Chef Jasper and owner Jolien, with Jasper, a true Zeeuw (Dutch person from Zeeland), bringing the flavors of Zeeland to Maastricht and combining them with influences from various cuisines. | | jasper 11 meal 1638 kitchen 6443 restaurant 11215 | Rotterdam → Prins Alexander 432 |
| letoile.nl | L’Etoile Thuis | The website describes the services of L’Etoile Thuis, including catering on location, both at home and for businesses, and the provision of freelance host/hostesses. L’Etoile Thuis offers a unique combination of hospitality and catering expertise, based on the experience of Marcel Jorna, former owner of a family restaurant. The website offers a wine shop and workshops, and encourages visitors to request a quote. | TravelStyles → Wine Travel 102 | wine shop 63 hosting 3125 party 5928 catering 6456 workshop 19325 | |
| muggenwijsopreis.nl | muggenwijsopreis.nl | The website article describes culinary hotels as unique destinations that offer a combination of comfort and delicious food. The 'Culinair Overnachten' concept is presented as a way to enrich the hotel experience with culinary highlights and taste adventures. The website emphasizes that choosing the right 'Culinary Hotel' is essential to fulfill the promise of a memorable culinary experience. | Hotels → Luxury Hotels 241 | gastronomy 133 hotel 3543 theme 4015 dish 5936 | |
| huson.nl | Restaurant Huson | The restaurant menu consists of the chef Mark's favorite dishes combined with classic dishes from the past 20 years. A daily changing lunch menu of 3 courses is available, and the wine boutique offers an exclusive selection of imported wines. Restaurant Huson, established in 2003, has built a strong reputation and combines the quality of a Michelin Bib Gourmand restaurant with the convenience of online wine purchases. | Gifts & Souvenirs → Wine Shops 796 | chef 631 lunch 1534 wine 4476 restaurant 11215 menu 13856 | South-Holland → Rotterdam 25048 |
| robuustvollenhove.nl | Restaurant Robuust | The restaurant has been run by brothers Raimon and Peter Ian Pot since 2017, who operate with a passionate team to provide guests with a pleasant experience. Restaurant Robuust emphasizes the use of fresh, regional ingredients, such as fish from Urk and bread from local bakers. The restaurant is recognized by the Michelin and Guilt Millau guides and offers a tasting menu, beer and wine list, and an on-site brewery. | | michelin 10 regional products 391 brewery 498 beer 2887 restaurant 11215 menu 13856 | Amsterdam → East 1423 |
| cateraar.nl | Cateraar.nl | The website provides a platform with a diverse selection of caterers, food trucks, restaurants, and chefs available for hire. Users can easily request quotes and compare offers from different caterers. Cateraar.nl selects and ranks caterers based on quality and location, allowing users to quickly find the right caterer. | | caterer 47 foodtrucks 182 chef 631 catering 6456 quote 12863 event 45199 | |
| overalkraanwatergraag.nl | OKWG | The website offers news updates about various subjects such as fashion, gadgets, health, hobbies, technology, and economics. An article describes the importance of regularly descaling Nespresso coffee machines, including the reasons, when, and how to do it. An article covers the step-by-step installation of a home osmosis water system, explaining what it is, how it works, and the options for making or buying osmosis water. | Kitchen Appliances → Coffee Makers 132 | osmose water 13 coffee machine 415 economy 682 coffee 3838 technology 6816 | |
| saamrestaurant.nl | SAAM restaurant | SAAM restaurant combines Dutch and South African gastronomy, utilizing pure and honest products to deliver an exciting culinary experience with sincere hospitality. The restaurant offers seating for 42 guests on the ground floor and 20 upstairs, featuring a Chef’s Table and a bar for wine and dining. The team, supported by sommeliers, focuses on creating a Spyskaart inspired by South African and local ingredients, prioritizing traceable and conscious product choices. | | gastronomy 133 ingredients 2346 hospitality 3491 wine 4476 restaurant 11215 | North-Holland → Amstelveen 3180 |
| restaurantconcours.nl | Restaurant Concours Utrecht | The restaurant is led by Chef Alex Zeelenberg and his team, who prepare special dishes with world flavors. The kitchen is based on artisanal principles and experience from a long tradition, resulting in a modern menu. Restaurant Concours is hosting a Grand Concours de Champagne on Thursday, July 24th, and offers facilities for group dinners and private dinners. | | wine bar 128 chef 631 restaurant 11215 menu 13856 event 45199 | Netherlands → Utrecht 48901 |
| restaurantmaeve.nl | Restaurant Maeve | The restaurant features a welcoming ambiance and an open kitchen where guests can experience the rhythm of the culinary process. Maeve is known for its fresh and light dishes, prepared with local produce and with attention to wine-food pairings. The restaurant recently received a Michelin star, highlighting the quality and the experience. Currently, reservations are not possible. | | michelin star 25 ambiance 454 wine 4476 dish 5936 kitchen 6443 restaurant 11215 | Netherlands → Utrecht 48901 |
| utrechtcocktailweek.nl | Utrecht Cocktail Week | The week runs from April 7th to 13th and offers exclusive signature cocktails and no/low alcohol variations from twenty bars and restaurants. Cocktails can be tasted for €9,- and there are workshops and other events to learn about the art of cocktail making. The Utrecht Cocktail Week is organized by Daniel, Samira, and Joel, who are active in the hospitality, event, and beverage industries. | Art & Culture → Festive Events 15 | cocktail 925 participant 1934 hospitality 3491 event 45199 | Netherlands → Utrecht 48901 |
| swarteruijter.nl | The Swarte Ruijter | The restaurant & hotel is situated on a beautiful location on the Sallandse Heuvelrug and has been awarded a Michelin star. The location describes a thatched villa from the 1930s, with a cozy restaurant, a terrace and private dining options. The kitchen, led by Chef Erik de Mönnink, is known for pure flavors, surprising combinations and artisanal preparation with fresh vegetables from its own garden. | | michelin star 25 gastronomy 133 hotel 3543 terrace 4847 restaurant 11215 | Rijssen-Holten → Holten 540 |
| krommedissel.nl | Restaurant De Kromme Dissel | The restaurant, situated next to Fletcher Hotel-Restaurant Klein Zwitserland, dates back to the 17th century and has held a Michelin star since 1971. Head Chef Tonny Berentsen and Master Sommelier Ronnie Brouwer lead a team focused on creative and international cuisine based on French classics. Visitors can also stay at Fletcher Hotel-Restaurant Klein Zwitserland and use the location for business meetings, parties, and weddings. Sous-Chef Brandon op de Bruin is responsible for developing new dishes inspired by travel experiences, such as a Thai influence. | | michelin star 25 sommelier 62 suite 215 chef 631 travel 7210 restaurant 11215 | Renkum → Heelsum 181 |
| restaurantthemillen.nl | The Millèn | The restaurant is located in the iconic Millennium Tower within the Rotterdam Marriott Hotel and was founded by chef-owner Wim Severein. Since December 17, 2018, the restaurant has been awarded a Michelin star, distinguishing it as a fine-dining establishment. The Millèn is known for serving dishes with pure seasonal ingredients, carefully selected from reliable suppliers. | | michelin star 25 supplier 1725 restaurant 11215 menu 13856 | South-Holland → Rotterdam 25048 |
| degrotefrederik.nl | Bistro De Grote Frederik | The restaurant is currently undergoing renovation, but will reopen on October 4, 2023, for guests. The bistro has received a Bib Gourmand from Michelin, highlighting their commitment to quality food and hospitality. The owners, Marjon and Arnejan, have extensive experience in the hospitality industry, including a period living in Southern Germany, giving them a wide knowledge of wines and dishes. | Vegan & Vegetarian → Vegan 390 | city 1875 ingredients 2346 hosting 3125 wine 4476 restaurant 11215 menu 13856 | Netherlands → Groningen 23734 |
| restaurant-eden.nl | Restaurant Eden | The restaurant, named Eden, is the creative stage of Chef Herman Cooijmans and is known for its innovative and contrasting flavor combinations, often with influences from the Middle East. The menu consists of two changing menus: a classic ‘Inspiration’ menu and an experimental menu with ‘Herman’s favorites,’ alongside a vegetarian menu. Restaurant Eden has one Michelin star and also offers overnight stays, a shop (EDENshop), and private dining options. | | michelin star 25 chef 631 flavor 1032 restaurant 11215 menu 13856 | North-Brabant → Waalre 565 |
| ilgattopardo.nl | Il Gattopardo | The restaurant aims to consistently surprise and pamper guests with high-quality meals, wines, and service. The website showcases a menu, including mentions of Lekker500, Michelin, Gault & Milau, and Eurotogues, which underscore the restaurant's quality and reputation. The restaurant offers a wide variety of dishes, such as Gnocchi e Piselli and Risotto alla Marinara, and emphasizes a passion for traditional and innovative cooking techniques and authentic ingredients. | | tradition 736 flavor 1032 meal 1638 wine 4476 dish 5936 | |
| dekleineheerlijkheid.nl | De Kleine Heerlijkheid | The restaurant is located in a beautiful 17th-century national monument and offers a unique and delightful evening. Guests can choose from 4, 5 or 6-course menus, with or without accompanying wines, with prices ranging from €55 to €130. De Kleine Heerlijkheid has a professional team, including a chef, owner, maître d', sommelier, and manager, and is positively reviewed on online platforms such as Facebook, Google and TheFork. | Architecture & Sites → Historical Sites 1951 | evening 287 wine 4476 restaurant 11215 menu 13856 | Netherlands → Groningen 23734 |
| nebbiolowijn.nl | Nebbiolo | The website offers a wide assortment of Italian wines, including various types of Barolo, Barbaresco, Brunello di Montalcino and Amarone. Nebbiolo offers delivery service from 100,- euros and delivers orders placed before 3 PM on the same day. Furthermore, the website describes the ‘Unique Wine Bar’ in Vineria Nebbiolo, a bar with a selection of 25 Italian wines per glass and 450 per bottle, with a corresponding kitchen serving modern snacks and dishes. | Wine → Italian Wine 90 | wine bar 128 wine 4476 kitchen 6443 order 6912 restaurant 11215 | |
| demoerbeiwarmond.nl | Restaurant De Moerbei | The restaurant is currently closed for an annual holiday closure and will reopen on August 6th. Originally an old farmhouse, the restaurant has been transformed into a stylish restaurant with a focus on high-quality products, including North Sea cod and a comprehensive selection of wines. Chefs Michael Corpel and sommelier Frank de Haas have continued the tradition of De Moerbei, aiming to delight guests with a gastronomic experience. | | michelin star 25 guest 1334 wine 4476 restaurant 11215 menu 13856 | Teylingen → Warmond 384 |
| restaurantbomas.nl | Restaurant Bomas | The restaurant, run by Koen and Inge, is located in the heart of the Meierij and offers a renewed culinary experience. The cuisine is based on modern French gastronomy with seasonal ingredients and elegant dishes. The restaurant is located in Sint-Oedenrode and offers various services, including reservations, accommodation, and vacancies. | AccommodationTypes → Accommodation 12130 | culinary experience 31 gastronomy 133 ingredients 2346 reservation 3373 restaurant 11215 | Meierijstad → Sint-Oedenrode 632 |
| ailand.nl | 't Ailand | The restaurant offers a menu with fresh fish, mussels, oysters, fries and other dishes. Visitors can enjoy the view of the harbor and the Wadden Sea from the rooftop terrace or by the fireplace. 't Ailand also organizes Wadden fishing trips and workshops and sells fresh fish and Wadden products. | Restaurants & Dining → Seafood Restaurants 612 | rooftop terrace 244 fish 1121 fries 2753 restaurant 11215 | Het Hogeland → Lauwersoog 295 |
| restaurantpublique.nl | Restaurant Publique | The restaurant is situated in the Zeeheldenkwartier and offers lunch, dinner and group dining options. Restaurant Publique features an extensive vegetable menu and is known for its creative dishes with a Mediterranean influence, such as a vinaigrette with shallots, white wine, and sea urchin. After 10 years, Restaurant Publique is closing its doors, but the entrepreneur Sjoerd Smits emphasizes the importance of hospitality and enjoying an international culinary experience. | | cuisine 666 vegetables 1416 dinner 1533 terrace 4847 restaurant 11215 design 27202 | South-Holland → The Hague 19898 |
| arunaculinair.nl | Aruna Cuisine | Restaurant Roermond opened its doors in the summer of 2012 and is located in a historic building in the center of Roermond. The cuisine offers a variety of international dishes, including French-Mediterranean, Sri Lankan, Thai, Indian, Vegan, Vegetarian, Gluten-Free, Lactose-Free, Organic and Fusion options. Head Chef Aruna Indrasinghe has over 25 years of international culinary experience and is known for prestigious cooking competitions and awards, including a ‘Fantastic’ rating from IENS. | Mexican & South American → International Cuisine 411 | gastronomy 133 chef 631 cuisine 666 restaurant 11215 menu 13856 | Limburg → Roermond 2602 |
| bijbind.nl | BIND | The website presents the BIND agenda, including events such as the Bakkerij de Eenvoud (Simple Bakery), the Hembrug -Sail, and the Liedcafé (Song Cafe) with a program based on the compositions of Jef Hofmeister. Bind offers the opportunity to make and bake bread in the 'Bakkerij de Eenvoud', with a focus on simplicity and community building. The website contains information about facilities, the history of Bind (with a mention of the closure for vacation), directions, and possibilities to reserve. | Tourism → Cultural Attractions 698 | bakery 718 agenda 4374 workshop 19325 event 45199 | |
| nederlandswijnbouwcentrum.nl | Netherlands Wine Estate | The website describes the Netherlands Wine Estate as a social enterprise that offers learning-work programs to people who struggle with paid work. Visitors can participate in various activities, such as walks, bike rides, tastings, tours, wine courses, and group arrangements. The center is a place to taste wine, enjoy the surroundings, and discover the unique taste of Groesbeek wines, with a terrace and a tasting room. | Farm Experiences & Tourism → Winemaking 159 | hiking route 155 vineyard 260 taste 933 tour 2315 arrangement 3104 wine 4476 | Berg en Dal → Groesbeek 653 |
| keetsmakelijk.nl | Keet Smakelijk | The platform offers recipes and information about healthy eating, including a blog with articles on cooking with children. Keet Smakelijk has a children's cookbook, 'Chef Het Samen,' that has been awarded as the best children's cookbook worldwide. The platform initiates a program to obtain a Chef Het Samen Cooking Diploma, which is offered in various cities, including Hilversum, and is aimed at teaching children to cook. | Cooking & Recipes → Cooking Classes 292 | cookbook 260 chef 631 diploma 795 snack 2916 recipe 5142 | |
| restauranthemingway.nl | Restaurant Themingway | The website describes the different types of breakfast options, such as oatmeal with fruit and yogurt, which are geared toward a healthy and energetic start to the day. It gives examples of delicious and flavorful appetizers, such as beef carpaccio, and main courses, such as salmon with grilled vegetables and quinoa. The website also describes luxurious dishes, such as Wagyu beef and crab thermidor, which are served with high-quality ingredients and a special culinary presentation. | | luxury 375 breakfast 1822 dish 5936 blog 13392 menu 13856 | |
| molenhunsingo.nl | Molen Hunsingo | The website contains blogs on various topics such as tapas, cheese, coffee, sustainable fashion, and kitchen design. It offers suggestions for lunch locations (Zwolle), tips for elevating meals with fresh ingredients, and information on educational programs. The site promotes unique dinners and the atmosphere of Molen Hunsingo, with links to partners and business opportunities. | Food → Cooking & Recipes 3989 | cheese 1205 dinner 1533 table 1778 coffee 3838 kitchen 6443 blog 13392 | Het Hogeland → Onderdendam 45 |
| desfeerhoeve.nl | timo | The website describes several cities in the Netherlands, including The Hague, Arnhem, Zoetermeer, Tilburg, and Den Bosch, as places with a surprising and diverse culinary offering. Each description emphasizes that the cities, although known for other aspects such as history or nature, also have an attractive culinary scene for food lovers and foodies. The articles focus on the diverse dining options in the cities, ranging from restaurants and street food to cafes and trendy locations. | | enjoy 37 culinary 199 city 1875 restaurant 11215 | South-Holland → The Hague 19898 |
| thelemontree.nl | The Lemon Tree | The restaurant offers various dinner and lunch options, including 4-, 5-, 6-, and 7-course menus, as well as a chef’s table. The Lemon Tree in Curaçao offers ‘Caribbean Fine Dining’ with a terrace. The website contains information about reservations, opening hours, a wine list, gift cards, employment opportunities, and references.” | | wine list 168 gift card 582 dinner 1533 restaurant 11215 | Overijssel → Deventer 4751 |
| smores.nl | Smores Chocolaterie & Patisserie | Smores has a collaboration with the Van Oys Maastricht Retreat, offering their pastry and chocolate as part of the luxury hotel experience. The website provides an online shop with categories such as French pastry cakes, Limburg waffles, macarons and chocolate, and gifts. Smores has adjusted opening hours during the summer months, with locations in Maastricht and Meerssen, and plans to open a new location in September. | Hotels → Luxury Hotels 241 Pastries & Baked Goods → Pastry 1210 | pastry 206 summer 483 chocolate 911 cake 1730 gift 6442 | Limburg → Meerssen 466 |
| sterrenchefbox.nl | Sterrenchefbox | The website describes the secrets of celebrity chefs, including cooking techniques, luxury ingredients, and the origin of spices. It explains that Michelin-starred cooking is an art form combining technique, creativity, and perfect ingredients to create impressive dishes. The site emphasizes the importance of presentation in Michelin-starred cooking and the careful selection of high-quality, often seasonal, ingredients. | Europe → Spain 1316 | cooking 801 presentation 1785 technique 2157 ingredients 2346 dish 5936 restaurant 11215 | |
| brouwerijstrijder.nl | Brouwerij Strijder | Brouwerij Strijder is located in Best and brews beers with a story behind them. The brewery focuses on remembering those who fought for freedom. The website provides information about the ‘Taste Freedom’ beer and describes the historical context and the role of the freedom fighters. In addition to product information and the webshop, a platform is offered to link local heroes from the liberation period to sales points of the brewery. | Specialized History → World War II 1134 | sales points 88 brewery 498 freedom 848 beer 2887 | |
| restaurant-aroma.nl | Restaurant Aroma | The restaurant is run by chef Pasquale Carfora and Elisa Leune, who share a story about the restaurant’s evolution from traditional dishes to fine dining. The website describes the menus, including a wine list, and promotes chef Carfora's cookbook. An exclusive copy of the cookbook is also available for purchase. Restaurant Aroma offers a welcoming ambiance and is known for its high-quality cuisine, with the help of a dedicated team of chefs and sommeliers. | Food Delivery → Indian Cuisine 543 | ambiance 454 chef 631 wine 4476 restaurant 11215 menu 13856 | Epe → Vaassen 477 |
| restaurantadam.nl | ADAM | Restaurant ADAM is relocating after ten years to a new era with fine dining pop-ups in the Randstad. Chef-cook Arne Russchen offers private chef services at home, providing high-quality culinary experiences. In addition to pop-up dinners and private dining, ADAM offers high-end catering for special occasions. | Culinary → Private Chefs 48 | fine dining 14 private chef 18 catering 6456 menu 13856 | South-Holland → The Hague 19898 |
| meneercocktail.nl | Meneer Cocktail | Meneer Cocktail organizes cocktail catering for various events, parties, and barbecues and also offers cocktail workshops. The company provides a complete cocktail bar for home, office, or the beach, including drinks, ingredients, and staff. Meneer Cocktail organizes interactive cocktail workshops at various locations, where customers can shake cocktails with guidance. | Bars → Mobile Bars 46 | cocktail 925 bar 1216 drink 5191 catering 6456 workshop 19325 event 45199 | |
| restaurantoeno.nl | Restaurant O&O | The restaurant was established in 1982 as a restaurant and family business, originating in Malaysia and Hong Kong. Since 2018, it has been awarded a Michelin star, recognizing its dedication to quality and creativity, continuously upheld by the second generation of the Tsang family. The restaurant offers a unique experience through the combination of traditional Asian flavors and modern creativity, and was named ‘Asian Restaurant of the Year’ in 2022. | | tradition 736 kitchen 6443 family 6462 restaurant 11215 | |
| etenswaar.nl | Etenswaar | The company is based in Eindhoven, but serves clients in various regions such as Den Bosch, Tilburg, Waalre, Geldrop, and Asten. Etenswaar offers a diverse range of services, including catering for breakfast, lunch, dinners, weddings, events, and on-site, as well as desserts, lemonade stations, appetizers and coffee. The website showcases catering services in various locations, such as Amsterdam, Belgium, and Utrecht, with photos of past events and menu options. | Culinary → Private Chefs 48 | private chef 18 event planning 35 appetizer 556 festival 3804 catering 6456 | Geldrop-Mierlo → Geldrop 794 |
| kleinhartenstein.nl | Restaurant Klein Hartenstein | The restaurant is open daily at Utrechtseweg 226, Oosterbeek. The head chef, Dennis Richter Uitdenbogaardt, presents a monthly menu with passion for culinary cuisine. Guest reviews highlight the delicious dishes, friendly service, and atmospheric surroundings, with options for vegetarian diners and customized dishes for allergies. | Architecture & Sites → Historical Sites 1951 | guest 1334 villa 1351 dish 5936 restaurant 11215 menu 13856 | Renkum → Oosterbeek 604 |
| andermanskeuken.nl | AndermansKeuken | The restaurant offers various options for dining, including a lunch menu, wine list, impression, and the possibility to dine on the terrace. AndermansKeuken is open for private dining and catering on location, suitable for intimate gatherings to large parties, and offers a wide range of dishes, from breakfast to high tea or high wine. The menu is designed for a culinary journey with fresh and high-quality ingredients, available from 10 people for dinners, receptions and gatherings. | Bars & Pubs → Wine Restaurants 51 | private dining 91 catering 6456 restaurant 11215 menu 13856 event 45199 | South-Holland → The Hague 19898 |
| streekrestaurant.nl | Streekrestaurant de Hofkaemer | The restaurant utilizes approximately 80% regional products, transformed by Marnetta into delicious dishes. The menu changes every three months and offers seasonal dishes such as mussels, asparagus, and strawberries. Gluten-free, sugar-free, and vegan options are available. De Hofkaemer is a winner of the Bier en Gastronomie Award 2011 and is nominated for Aspergerestaurant of Brabant 2024. The restaurant is sustainable, with solar panels, electric vehicles, and induction cooking, and it sorts waste and vegetable scraps for reuse. | Regional Cuisine → Regional Restaurants 57 | regional products 391 beer 2887 drink 5191 dish 5936 restaurant 11215 menu 13856 | North-Brabant → Bergeijk 775 |
| restaurantsent.nl | Jim Witsenboer | The brasserie specializes in cooking with The Big Green Egg, which creates a unique grilled flavor for its dishes. The brasserie offers a chateaubriand that is known for its quality. Brasserie SenT is open from Tuesday to Saturday from 18:00 to 00:00 and on Sunday from 18:00 to 00:00. The kitchen closes at 22:30. | Brasseries & Bistros → Brasserie 1005 | big green egg 41 brasserie 752 reservation 3373 menu 13856 | |
| limon.nl | Limon | Limon is a cozy tapas bar in The Hague where you can dine and enjoy Mediterranean dishes. The bar also offers catering services, where arrangements are created in consultation with the customer. Tapas Bar Restaurant Limon is the first true tapas bar in the Netherlands, opened in 1990 in The Hague. | Mediterranean & Middle Eastern → Spanish Restaurants 214 | the hague 312 tapas 465 catering 6456 restaurant 11215 | South-Holland → The Hague 19898 |
| gustoheerenveen.nl | Gusto Heerenveen | The restaurant, named Gusto y mucho mas tapas bar, serves traditional Spanish tapas in a cozy, southern atmosphere. The website includes a menu, booking options, opening hours, downloadable PDF menus, and information about the Mediterranean cuisine. The restaurant offers an ‘unlimited tapas’ deal for €36.50 per person. | Mediterranean & Middle Eastern → Spanish Restaurants 214 | culinary 199 spain 363 tapas 465 restaurant 11215 menu 13856 | Friesland → Heerenveen 2578 |
| foodini.nl | Foodini Media B.V. | The magazine offers a wide range of recipes, including Quick & Easy, Hot & Spicy, Italian Pasta, Fish & Seafood, Vega, Cocktail, Asian, and more. Furthermore, Foodini presents inspiration, trendy hotspots in the Netherlands and abroad, and articles about culinary trends and events such as festivals and special days. The website also offers practical tips and information, such as instructions for cooking chicken, organizing a BBQ, and performing administrative tasks for hospitality entrepreneurs. | Vegan & Vegetarian → Vegan 390 | hotspot 118 bbq 908 cocktail 925 inspiration 4081 recipe 5142 | |
| sillyfox.nl | Sillyfox | The restaurant is described as a place full of conviction, respecting nature and utilizing both local and global ingredients. Sillyfox is located at a height of 32 meters and features a rooftop terrace where guests can enjoy a luxurious environment. Chef Joppe Sprinkhuizen and his team offer fine dining and strive for a total culinary experience that provides surprises and new insights. | Outdoor → Terraces 188 | rooftop terrace 244 chef 631 decor 945 ingredients 2346 restaurant 11215 | Meierijstad → Veghel 1288 |
| moederskeuken.nl | Moederskeuken | Moederskeuken organizes cooking workshops and courses in a professional cooking studio in Amsterdam. The website offers various types of workshops, such as Asian or Italian cooking workshops, as well as options for businesses (networking events, private dining, meetings) and home dining. A cooking workshop is presented as a fun and interactive outing for colleagues, clients, family, or friends, where teamwork, creativity, and relaxation are central. | Communication → Professionals 401 Food → Cooking & Recipes 3989 | teamwork 497 creativity 2531 studio 5465 atmosphere 5591 course 14728 workshop 19325 | North-Holland → Amsterdam 41253 |
| odille.nl | Odille | The restaurant, originally known as Odille in French, stands for richness and precious moments, with a focus on creating lasting connections with loved ones and strangers. Odille’s kitchen is based on the present moment, offering a total experience with a sequence of dishes determined by the season and available ingredients. The restaurant offers a creative environment with a ‘fine-dining’ offering, characterized by craftsmanship, innovation, and sustainability, and a direct connection between the chef and the guest. | | time 932 moment 1034 guest 1334 dish 5936 kitchen 6443 | |
| herbergrestaurantmolenrij.nl | Herberg Restaurant Molenrij | The restaurant, located in Baflo, will open on April 4, 2019, and offers lunch, dinner, and coffee/tea in an inn with three rooms. The owners, Stefan and Simone Kollumer, are proud of their location in the Wadden region and are ambassadors for the Wadden Sea World Heritage site. Restaurants affiliated with Euro-Toques use sustainable, fair, and regional products, and the website offers a menu with dishes such as creamy parsnip soup and a high tea. | Hotels → Inns 114 | inn 82 hospitality 3491 food 3872 restaurant 11215 menu 13856 | Het Hogeland → Baflo 61 |
| wijncursusamsterdam.nl | Passion4wines | The website offers various wine courses, ranging from 2 to 9 evenings, aimed at beginners and advanced learners. In addition to the courses, workshops and tastings are also offered, such as wine and cheese tastings and masterclasses with themes like Sherry and Natural Wine. Passion4wines hosts the wine courses in atmospheric wine locations such as Brasserie de Veranda in Amsterdam and Wijngaard de Amsteltuin in Amstelveen, and is led by experienced wine instructors. | | wine course 55 taste 933 wine 4476 workshop 19325 | North-Holland → Amstelveen 3180 |
| famousflavours.nl | Famous Flavours | The company combines years of experience with a passion for flavor and style in organizing events. The website presents various services, including catering for corporate events, private parties, weddings, special dinners and food stations. Famous Flavours has worked on various prestigious projects, such as Fabrique des Lumières, Emma Next Gala and the Vondelkerk Wedding, and focuses on creating unforgettable experiences for guests. | Catering & Ready Meals → Ready-To-Eat Meals 359 | culinary 199 creativity 2531 catering 6456 event 45199 | |
| euro-toques.nl | Euro-Toques Netherlands | The website provides information about the partners of Euro-Toques Netherlands, including restaurants and other businesses. There is an overview of the members of Euro-Toques Netherlands, including board members, honorary members, and ambassadors. The website describes the mission and values of Euro-Toques Netherlands, with a focus on artisanal food, pure and honest products from the local environment, sustainability, and natural purity. | Organizations → Professional Associations 1004 | gastronomy 133 value 1352 partner 4272 competition 4759 member 10154 restaurant 11215 | |
| salondeprovence.nl | Salon de Provence | The restaurant, run by Niels and Bono, provides a unique culinary experience in the picturesque Ginneken. Each dish is carefully prepared, using local ingredients and prioritizing sustainability. Salon de Provence is open Tuesday to Saturday, offering lunch and dinner options. | | cuisine 666 ingredients 2346 dish 5936 restaurant 11215 | North-Brabant → Breda 9003 |
| bokkepruik.nl | Jaap's Kitchen | Following the sale of their hotel & restaurant De Bokkepruik, which held a Michelin star for 28 years, Jaap and Heleen Istha are continuing as Jaap’s Kitchen. The business offers cooking workshops, private dining for small groups, a chef-at-home service, and catering for various types of meals. Handcrafted classic wedding cakes are also made on order. | Cooking & Recipes → Cooking Classes 292 | private dining 91 wedding cake 149 cooking workshop 168 catering 6456 | |
| restaurantdeburcht.nl | Restaurantdeburcht | The website provides an overview of American restaurants, including those specializing in hearty and abundant food. Various types of desserts, such as American desserts and classic ice creams, are discussed. The website also publishes articles on relevant topics, such as the first restaurant visit with children, the interior design of American restaurants, and the influence of music on the dining experience. | Grilling & Steaks → American Restaurants 11 | beef 319 steak 335 dessert 496 restaurant 11215 music 13170 | |
| degoudenleeuwsintoedenrode.nl | The Gouden Leeuw | The restaurant is a young and rapidly growing company situated in the center of Sint-Oedenrode and features a terrace and a hall with an adjoining garden. The atmosphere is informal and cozy, and the dishes are prepared with a Big Green Egg, ensuring constant innovation and quality. The Gouden Leeuw is known for its hospitality, friendly service, and ability to surprise guests, and also promotes socially responsible business through the bicycle route network project. | Catering & Ready Meals → European Cuisine 61 | big green egg 41 hospitality 3491 terrace 4847 atmosphere 5591 restaurant 11215 | Meierijstad → Sint-Oedenrode 632 |
| sabero.nl | Restaurant Sabero | Restaurant Sabero originated from restaurant Boreas, which was renowned for two Michelin stars. The owners, Sonja and Nico Boreas, sold the restaurant in 2018 to open a new location. The current restaurant Sabero is located in Leende and is immediately distinguished with two Michelin stars. The restaurant offers a cozy living room restaurant, private dining, and accommodation. The kitchen of Nico focuses on detail, balance, and innovation, with seasonal ingredients and a combination of classic and modern techniques. The restaurant strives for renewal and improvement in fine dining. | | michelin star 25 philosophy 570 restaurant 11215 menu 13856 | Heeze-Leende → Heeze 463 |
| ragazzitaliani.nl | Ragazzi Italiani | The restaurant, Ragazzi Italiani, offers Neapolitan dishes and focuses on using high-quality ingredients. The pizzas are prepared using a traditional, long-rise method (3 days) with a sourdough base, resulting in a crispy crust and easy digestion. The chefs Giancarlo and Roberto, both Italian professionals, are behind the kitchen and are passionate about traditional Italian culinary traditions. | Context 161394 | dough 123 chef 631 pizza 4158 dish 5936 catering 6456 | North-Brabant → Breda 9003 |
| rebelicious.nl | Rebelicious kookt | The company offers a wide range of catering services, including buffets (Asian, Arabic, Indian, Mexican, Potato Dishes, Dinner, Tapas, Burgers, Picnic, Breakfast & Lunch, High Tea), set dinners and workshops. Rebelicious kookt has a food truck, ‘Rebel on Wheels’, which brings vegan and vegetarian food to customers at various locations. Furthermore, the company offers catering for special occasions such as weddings, retreats and events, and provides opportunities for volunteering and internships. | Fast Food → Fries 949 | vegan 508 foodtruck 613 buffet 1747 catering 6456 workshop 19325 | |
| cateringlokaal.nl | Catering Lokaal B.V. | The company organizes, facilitates, and connects local specialists with passion. The website provides information about various catering services such as dinner, food festival, vegan catering, congress catering, and walking dinner. Job vacancies are also listed, along with references to previous projects. Visitors can request a trial session or request a quote. | | food concept 12 trial session 55 catering 6456 quote 12863 event 45199 | |
| kookpraatjes.nl | Kookpraatjes | The website features various categories such as recipes for breakfast, lunch, dinner, snacks, and desserts, as well as video tutorials and information on kitchen equipment. It also covers food trends, such as 'last-minute vegetarians for the barbecue' and recipes for summer salads, as well as overviews of pancake restaurants by province. The website also offers information about drinks, including wine and cocktails, and about events related to food and drink. | | pancakes 568 recipe 5142 drink 5191 event 45199 | |
| qasioun.nl | Qasioun | The website provides information about the different services offered by Qasioun, such as the food truck, buffet, meal service, and a blog. Qasioun emphasizes authenticity, experience, and versatile service, offering both halal and vegetarian options. Customer testimonials are presented, such as Margo Birkhoff’s experience with a buffet at a private party, highlighting the quality and service of Qasioun. | | foodtruck 613 cuisine 666 buffet 1747 hospitality 3491 | |
| restaurantdijkers.nl | Dijkers eten & drinken | The restaurant is located in the center of Haarlem and features a small terrace. Due to the summer vacation, the restaurant is open during the day for coffee, lunch, and drinks. Dijkers eten & drinken was established in 2005 and offers a unique dining experience with fresh and sustainable ingredients, inspired by simple and honest cooking. | | culinary experience 31 lunch 1534 ingredients 2346 terrace 4847 dish 5936 restaurant 11215 | North-Holland → Haarlem 8674 |
| kerstdinerbestellen.nl | Kerstdinerbestellen.nl | The website offers a wide range of Christmas dishes, including Christmas buffets, Christmas dinner, Christmas gourmet, Christmas BBQ, Christmas brunch and Christmas high tea. Customers can order online and the order is confirmed by email. The order is delivered to the customer's home or workplace. The website has customer reviews (8.7/10) and a blog with information and recent customer feedback about the quality of the food and service. | | christmas dinner 26 reviews 3172 catering 6456 assortment 7799 menu 13856 | |
| veerhuisravenstein.nl | Veerhuis Ravenstein | Veerhuis Ravenstein focuses on creating memorable dining experiences by combining taste and hospitality. The company offers expert advice to establishments striving for innovation and growth, including menu improvements and service enhancements. The website features blogs on topics such as the perfect wine choice, cheese, frozen fruit, and the value of a good meal. | | cheese 1205 hospitality 3491 inspiration 4081 wine 4476 restaurant 11215 menu 13856 | |
| gastronomischgilde.nl | Gastronomisch Gilde | The Gastronomisch Gilde is the largest club for professionals and trainees in the Dutch gastronomy industry, comprised of chefs, hosts, hostesses, and students. The organization provides an extensive network of colleagues and supports members in carrying out their profession, with the goal of raising the culinary standard in the Netherlands. The Gilde offers various membership options, ranging from the Chef’s Guild for experienced chefs to the Young Guard for younger professionals and a Guild for SVH Master Titles. | Adult & Continuing Learning → Professional Training 1224 | gastronomy 133 sponsor 1159 professionals 1966 membership 10442 network 11123 | |
| vloed.nl | Strandpaviljoen Vloed | The pavilion is located near Dishoek and Koudekerke and offers a quiet and green environment with views of the sea. The website describes an extensive menu with dishes for lunch, dinner and drinks, and highlights the possibility of BBQ’s and group parties. The beach pavilion is open daily from 10:00 AM and offers a terrace and restaurant for visitors. | Beach → Beach Pavilions 162 Venues → Party Venues 363 | beach pavilion 102 bbq 908 beach 3210 restaurant 11215 menu 13856 event 45199 | Veere → Koudekerke 200 |
| bistrobruut.nl | Bistro Bruut | The restaurant offers everything from intimate dinners to cozy gatherings after work and organizes wine tastings. The kitchen combines modern French style with traditional techniques and surprising ingredients, with the chefs employing a creative approach. Bistro Bruut offers a wide selection of wines, carefully selected by sommeliers, and pairs them with delicious dishes for a unique experience. | Brasseries & Bistros → Bistro 594 | wine bar 128 gastronomy 133 wine 4476 kitchen 6443 restaurant 11215 | Overijssel → Enschede 5554 |
| kookcursusitaliaanskoken.nl | In Bocca al Lupo | The cooking studio, named In Bocca al Lupo (meaning 'good luck'), offers cooking courses based on the Italian cuisine, with influences from other Mediterranean countries. The courses focus on the use of organic and fresh ingredients, with an emphasis on the quality and flavor of the dishes and the accompanying wine. The cooking studio offers various types of courses, including one-time cooking courses with dinner, individual workshops, cooking clubs, group lessons, and gift certificates, and also provides catering services. | Cooking & Recipes → Cooking Classes 292 | cooking course 18 cooking studio 64 italian cuisine 73 organic 471 wine 4476 catering 6456 | North-Holland → Haarlem 8674 |
| amuse-hapjes.nl | Amuse Hapjes | The website describes what amuses are, explaining that it is a small dish intended to prepare the digestive system and taste buds for the main course. The article states that the term 'amuse' comes from the French verb 'amuseren' and describes the meaning of enjoying and entertaining. The text indicates that amuses can be served both at the beginning of the meal, and between courses or with dessert. | | amuse 12 meal 1638 dish 5936 | |
| vijzelamsterdam.nl | The Vijzel | The Vijzelstraat, Vijzelgracht, and Nieuwe Vijzelstraat are a popular city street in the center of Amsterdam, known for its boutique shops, specialty stores, hospitality venues, and cultural amenities. The street houses a variety of businesses, including shops, restaurants, museums, archives, and movie theaters, such as the City Archives, Foam, Museum van Loon, and Pathé. A wide range of dining establishments, such as Bar Shaffy, Café Cenc, and Restaurant Senses, along with various other shops and businesses, make the Vijzelstraat a lively place. | Institutions → Cultural Centers 610 | dining 168 cinema 253 culture 3922 shop 6483 restaurant 11215 | Amsterdam → Center 990 |
| cafehartvanbrabant.nl | Cafe Hart van Brabant | The brasserie is located in 's-Hertogenbosch under the Sint-Jan, and has been established since 1953. Cafe Hart van Brabant offers culinary dishes and high-quality drinks with typical Brabant hospitality. The brasserie organizes various events, including lunches, brunches, dinners, drinks, (wedding) parties, and celebrations, and has recently undergone a makeover and reopened. | Brasseries & Bistros → Brasserie 1005 Venues → Party Venues 363 | brasserie 752 hospitality 3491 party 5928 menu 13856 event 45199 | North-Brabant → 's-Hertogenbosch 8868 |
| orangeolive.nl | OrangeOlive | Orange Olive offers complete culinary experiences, with a focus on seasons, origins, and health. The company specializes in custom catering, from corporate events to private dinners and weddings, emphasizing creativity and flexible communication. Orange Olive exclusively uses fresh, organic ingredients made from scratch, and has a long history of collaborating with ambitious chefs and suppliers. | Cooking & Recipes → Cooking Classes 292 | organic 471 season 692 theme 4015 catering 6456 event 45199 | |
| brasserieanders.nl | Brasserie AnderS | The restaurant is located in the center of Langweer and offers a cozy and modern space for various occasions. Brasserie AnderS serves dishes prepared with fresh, artisanal products at an affordable price, and offers cooking workshops. The restaurant has a play area for children and is suitable for both cozy lunch and dinner evenings as well as weddings and anniversaries. | Brasseries & Bistros → Brasserie 1005 | cooking workshop 168 play area 173 reservation 3373 restaurant 11215 menu 13856 event 45199 | De Fryske Marren → Langweer 93 |
| nobleza-boutique.nl | Nobleza Boutique Leeuwarden | The shop offers a selection of artisanal delicacies and culinary surprises for discerning palates. In addition to food, non-food products such as gifts and home accessories are also sold. Nobleza organizes tasting dinners, wine tastings, and themed evenings to offer customers a special experience. | Beverages → Tea 829 Cooking & Recipes → Chefs 16 | chef 631 shop 6483 travel 7210 | |
| clubcuisine.nl | Club Cuisine | The website provides information about various cooking workshops, cooking courses, and the studio itself. There are special workshops for beginners, such as the American and Italian cooking workshops, which delve into the basics of those cuisines. Club Cuisine also offers options for private dining and other culinary events, fully tailored to the customer’s wishes. | Corporate Events → Corporate Outings 878 | cooking course 18 cooking studio 64 private dining 91 cooking workshop 168 event 45199 | |
| abrazohillegersberg.nl | Abrazo Hillegersberg | The establishment is located in a historic building in Hillegersberg, featuring a cozy terrace with views. The menu includes items such as breakfast, lunch dishes like an Abrazo 12-hour, sushi, and various wraps and burgers. Online ordering is available, as well as the option to purchase a gift card. | Mexican & South American → International Cuisine 411 | wrap 826 bread 1622 sushi 1695 coffee 3838 terrace 4847 menu 13856 | Rotterdam → Hillegersberg-Schiebroek 404 |
| restaurantsinbrabant.nl | Restaurants in Brabant | The website describes Brabant culture as based on conviviality, hospitality, and enjoying life, with food and drink as an important part. The website offers a comprehensive list of restaurants in Brabant, highlighting the diverse culinary traditions of the province. In addition, the website regularly publishes blog posts on related topics, such as the rise of Japanese cuisine in the Netherlands, upholstery for hospitality, and printing mugs with logos. | | conviviality 117 culinary 199 brabant 235 hospitality 3491 restaurant 11215 blog 13392 | |
| cafetariatveen.nl | Eethuis & Cafetaria ‘t Veen | The restaurant offers a diverse menu including fries, snacks, soups, salads, and special dishes such as the Peellandcoupe. The cafe offers a plate service and is located at the crossroads of several cycling and walking routes, making it an attractive place for a break. In addition to the restaurant, there is a group accommodation available and children's parties are organized with fries as the main attraction. | Hiking → Walking Routes 226 Cycling → Cycling Routes 1002 | soup 1043 fries 2753 route 3425 terrace 4847 party 5928 restaurant 11215 | Deurne → Helenaveen 74 |
| kalfsvlees.nl | Stichting Promotie Kalfsvlees (SPK) | The site offers recipes for various dishes with beef, ranging from simple to elaborate meals, and covers seasonal dishes. Users find information about the benefits of beef, such as its tender texture and mild flavor, and which cooking methods enhance it best. The website also provides cooking tips and videos to help users prepare beef dishes and promotes the qualities of quality beef through the Stichting Promotie Kalfsvlees. | Meat → Beef 183 | beef 319 cooking 801 recipe 5142 | Gelderland → Apeldoorn 6996 |
| zuszoborrelbites.nl | Zus & Zo Borrel & Bites | The webshop offers the possibility to order snack platters. The lunchroom serves breakfasts, lunches, and drinks. Zus & Zo Borrel & Bites provides catering services, including a food truck for corporate events, weddings, and birthdays. | Lunch → Sandwiches 466 | snack platters 17 lunchroom 312 foodtruck 613 breakfast 1822 drink 5191 catering 6456 | North-Brabant → Baarle-Nassau 347 |
| compagnonculinair.nl | Compagnon Culinair B.V. | Compagnon Culinair considers itself an extension of its clients' kitchens and works with clients to create specific recipes. Chef-kok Bart van Kessel takes care of the production of these recipes, with everything being produced in-house. The company offers a wide range of culinary solutions, from sauces and soups to lasagna and spareribs, and provides complete service, including packaging, storage and transportation. | Catering & Ready Meals → Ready-To-Eat Meals 359 | culinary 199 meal 1638 production 4582 recipe 5142 kitchen 6443 | North-Brabant → Deurne 1329 |
| huischef.nl | Huischef | Huischef offers luxury catering services on a customized basis, ranging from BBQ’s to walking dinners and private dining, for groups from 25 people. The catering includes high-quality dishes, including BBQ’s with Big Green Egg’s and Ofyr’s, walking dinners with diverse appetizers and main courses (such as salmon, steak tartare, and crab), and an exclusive Wagyu Nikutori Experience. Huischef also offers a ‘21 dinner’ service, where the entire evening is taken care of. | Cooking & Recipes → Cooking Classes 292 | walking dinner 22 big green egg 41 bbq 908 buffet 1747 catering 6456 | Utrecht → Baarn 1628 |
| leschefs.nl | Les Chefs | The company has been actively arranging chef plans for sectors including hospitality, institutions, party catering, corporate catering, and events for over 20 years. Les Chefs has a database of flexible, motivated, and qualified chefs suitable for various tasks, such as production, à la carte service, and food styling. The organization is NEN 4400-1 certified, confirming their quality management system and positioning them as a reliable partner for companies seeking chefs. | Staffing & Recruitment → Temporary Staffing 1003 | chef 631 dish 5936 catering 6456 event 45199 | |
| tinytokyo.nl | TinyTokyo.nl | The website describes Tokyo as a culinary paradise with a wide range of food and drink options, from sushi and ramen to street food and luxury restaurants. The website focuses on presenting details about specific restaurants and neighborhoods (Shibuya, Shinjuku) and local eating places such as izakayas. The website emphasizes Tokyo's reputation as a city with the most Michelin stars in the world, and discusses the historical origins of ramen and the Japanese drinking culture. | Asia → Japan 38 | tokyo 15 ramen 106 sushi 1695 food 3872 drink 5191 restaurant 11215 | |
| roelandenpiet.nl | Roeland and Piet | The company specializes in preparing vegetarian dishes and snacks using fresh and, where possible, organic ingredients. They have provided catering services for various organizations and individuals, including the Animal Protection League and the University of Amsterdam. The website provides information about their offerings, terms, and a contact form. | Cooking & Recipes → Cooking Classes 292 | meal 1638 occasion 2036 ingredients 2346 catering 6456 | |
| martcafe.nl | Mart Cafe | The cafe originated with the mission to encourage creativity and for guests to learn through trying new things. The cafe specializes in American lamb, raised in the US and known for its size, quality, and consistency, thanks to a grain-rich diet. The cafe offers a variety of beverages, including delicious coffee, and diverse dishes, including impressive hamburgers and unique desserts. | Cafes → Dutch Restaurants 1031 | lamb 100 hamburger 364 dessert 496 cafe 1622 coffee 3838 blog 13392 | |
| hertmesambacht.nl | Hertme's Ambacht | The restaurant does not have a fixed menu, but surprises guests with a seasonal menu with multiple courses. The atmosphere in the restaurant is informal and inclusive, where guests are free to be themselves and enjoy together. The restaurant is located at Hertmerweg 30 in Hertme and is open from Wednesday 12:00 to 23:00, except on Monday and Tuesday. | | conviviality 117 season 692 hospitality 3491 restaurant 11215 menu 13856 | Borne → Hertme 51 |
| lanonna.nl | La Nonna | The restaurant, founded in 2015, is a trattoria distinguished by the use of products sourced directly from Italy. The menu features a diverse selection of dishes, including antipasti, pizzas, pasta, risotto, and salads, with a special focus on Sicilian specialties. La Nonna emphasizes cooking with passion and love, using family recipes and organic ingredients, which they hope guests will taste. | | ingredients 2346 recipe 5142 dish 5936 restaurant 11215 | |
| chefsander.nl | Chef Sander | Chef Sander is a professional chef specializing in organizing gastronomic events at various locations. The website provides a range of services including corporate events, private dinners, and culinary workshops, with a focus on quality and personalized service. Chef Sander offers different types of workshops, such as BBQ workshops and a ‘Worldtour’ BBQ workshop, and presents dishes like Parelhoender (Pearl Chicken), Tartaar (Tartare), Ceviche, Karamel | Banaan (Banana Caramel), tartelette noordzeekrab (North Sea Crab Tartlet) and watermeloen carpaccio (Watermelon Carpaccio). | Cooking & Recipes → Culinary 338 | gastronomy 133 culinary 199 dish 5936 workshop 19325 event 45199 | |
| hetmaalhuis.nl | Koffiespeciaalzaak Het Maalhuis | The shop is located in Huizen and offers an atmosphere of coziness and freshly roasted coffee. Het Maalhuis sells coffee beans, coffee machines, accessories, and provides maintenance services for various brands, including JURA and Quick Mill. The website provides information about JURA machines, coffee beans of the month, and barista workshops. | Coffee & Tea → Coffee 1064 | beans 185 coffee machine 415 coffee beans 452 coffee 3838 workshop 19325 maintenance 20093 | North-Holland → Huizen 1416 |
| distinguished.nl | Distinguished | Jan Jaap van Weering provides workshops on various etiquette topics, including general etiquette, business etiquette, table etiquette, and wedding etiquette. The website also offers training on customer-centric thinking, hospitality, and personal presentation, as well as a masterclass in etiquette and manners. The website further describes the existence of a book on business etiquette, which was previously published in Het Financieele Dagblad and has gained significant online popularity through TikTok. | Communication → Presentations 345 Business & Professional → Speakers 165 | etiquette 33 presentation 1785 hospitality 3491 book 11396 training 28133 | |
| denapolitaan.nl | De Napolitaan | The website offers a wide selection of coffee machines, coffee grinders, barista tools, and maintenance and repair services. De Napolitaan emphasizes the quality of its coffee beans, which are freshly roasted by master roasters and sourced from selected plantations with attention to quality and labor conditions. The website introduces La Pavoni lever machines and semi-professional models, bringing an authentic Italian barista experience home and offering control over the brewing process. | Kitchen Appliances → Coffee Makers 132 | espresso machine 128 barista 146 coffee beans 452 coffee 3838 maintenance 20093 | |
| restaurantsilver.nl | Restaurant Silver | The restaurant highlights a passion for cooking and providing a culinary experience with complementary wines. Restaurant Silver emphasizes personal service, taking into account the wishes of the guests, such as the number of courses and any dietary requirements. The restaurant is active in avoiding food waste and follows principles of local sourcing, seasonality, and sustainable food use, such as the 80/20 principle. | | chef 631 wine 4476 restaurant 11215 menu 13856 sustainability 18451 | Flevoland → Lelystad 3180 |
| bockbier-festival.nl | Bockbier Festival Utrecht | The festival takes place from October 17th to 19th, 2025, at Janskerkhof in Utrecht and offers a variety of bock beers, live music, DJs, beer tastings, and food trucks. Visitors can gain access with a ticket that must be purchased online in advance, and the glass used to drink the bock beer needs to be returned to get the deposit back. The festival also provides amenities such as toilets, a first-aid station, a stage and a dance floor, in addition to various dining options such as pizzas, nachos and fries. | Festivals → Beer Festivals 175 | beer tasting 47 live music 129 foodtrucks 182 stage 758 | Netherlands → Utrecht 48901 |
| wijnfestivaldenbosch.nl | Wijnfestival Den Bosch | The festival offers a selection of over 200 open wines from various wine regions, accessible from €3.75. Visitors can enjoy a festival atmosphere with live music, diverse bands, DJs, and enjoy the best food trucks and cheeses and charcuterie. The event is organized by Guillaume Coret, a Vinologist and Sommelier, who shares his expertise with the visitors. | Festivals → Wine Festivals 42 | wine region 62 live music 129 foodtrucks 182 wine 4476 | North-Brabant → 's-Hertogenbosch 8868 |
| sheilastruyck.nl | Sheila Struyck | Sheila Struyck provides culinary stories and inspiration about sustainable gastronomy, with a particular focus on combining classic French and vegan styles. She describes her role as a culinary consultant, writer, and speaker, leveraging her 30 years of experience in marketing and innovation to help companies take sustainable steps. Struyck emphasizes the importance of sustainable food and cooking, presenting her work as a way to make the world a little better through flavorful and creative dishes. | Communication → Presentations 345 | writer 525 consultant 706 speaker 1481 creativity 2531 kitchen 6443 sustainability 18451 | |
| hemelskookboek.nl | Hemels Kookboek | The site includes articles about improving the cooking experience with good kitchen utensils, eating sushi at home, and experiences in restaurants. There are also articles about wine, specifically Spanish wines, and other culinary themes, such as the popularity of chocolate Easter bunnies. The website provides a platform for news, tips, and ‘flash stories’ about various aspects of gastronomy and culinary traditions. | Food → Cooking & Recipes 3989 | cooking 801 sushi 1695 wine 4476 recipe 5142 restaurant 11215 | |
| fuckwijn.nl | Fuck Wijn | The podcast originated from the shared passion of Ronald van de Streek and writer Ronald Giphart for beer, with input from advertising professional Wilbert Leering. Fuck Wijn focuses on sharing beer stories and has invited guests from the beer world to participate. In collaboration with online beer shop Beerwulf.com, a beer package was created, allowing listeners to enjoy beer while listening to the podcast. | Entertainment → Podcasts 1067 | brewery 498 guest 1334 beer 2887 podcast 3328 package 6112 story 8285 | Utrecht → Baarn 1628 |
| 1910.nl | 1910 | The restaurant is located in a former dwelling built in 1910 and is situated in the area of De Bergen. 1910 emphasizes comfort, craftsmanship, and a personal approach to guests, with a focus on offering a suitable wine for every taste. The restaurant has private dining rooms and is constantly looking for new personnel. | | wine list 168 staff 3405 wine 4476 restaurant 11215 menu 13856 | North-Brabant → Eindhoven 11845 |
| restaurantrustwat.nl | Rust Wat | The restaurant, led by acclaimed chef Sidney Schutte, serves classic French dishes with a modern twist. The location by the pond offers a cozy atmosphere both indoors and on the terrace. The name ‘Rust Wat’ reflects the tranquility of the surroundings and the focus on quality, simplicity, and hospitality. | Brasseries & Bistros → Brasserie 1005 | french cuisine 32 chef 631 pond 686 terrace 4847 restaurant 11215 menu 13856 | North-Holland → Blaricum 800 |
| elqatarijne.nl | El Qatarijne | The restaurant boasts a ‘Classic meets Modern ambiance’ featuring wooden floors and a vintage interior. The menu offers surprise menus ranging from 4 to 8 courses, based on recognizable products and Eastern spices. Chef-cook Baris Budak, from Turkey, combines his Eastern roots with knowledge of Western cuisine to create refined dishes. The restaurant has an open kitchen where guests can watch the chefs in action. | Restaurants & Dining → Mediterranean & Middle Eastern 1100 | chef-cook 35 ambiance 454 kitchen 6443 restaurant 11215 menu 13856 | Netherlands → Utrecht 48901 |
| thedaily-grind.nl | The Daily Grind | The company specializes in providing experienced baristas for various events, including exhibitions, seminars, and workplace settings, using beans sourced from local roasters. They offer a range of services, from setting up professional coffee bars for corporate events to providing barista training and consultancy, catering to both novice and experienced baristas. The Daily Grind emphasizes creating a positive coffee experience, highlighting the quality of their coffee and the skills of their baristas, with a focus on customer service and sustainability. | Coffee & Tea → Coffee 1064 | barista 146 coffee 3838 catering 6456 training 28133 event 45199 | North-Holland → Amsterdam 41253 |
| chainedesrotisseurs.nl | Chaîne des Rôtisseurs, Netherlands | The website features sections on the organization itself, including history, governance, and regulations. It includes events, competitions, and a video to showcase the Chaîne des Rôtisseurs. Users can become members, manage their accounts, and update the website with news and contact information. | | video 6714 history 7286 member 10154 restaurant 11215 event 45199 | |
| vivalapizza.nl | Viva la Pizza | The website describes pizza catering services, featuring mobile wood-fired ovens brought to the customer’s location. Various types of pizza-making workshops are offered, ranging from individual sessions to group classes and online courses. The website emphasizes the quality of ingredients, such as the slow rise of the dough and the use of high-quality ingredients, and the Italian roots of the team. | Food → Cooking & Recipes 3989 | dough 123 oven 324 pizza 4158 catering 6456 workshop 19325 event 45199 | |
| bistrofeline.nl | Bistro Féline | Located on Lindengracht in the Jordaan district, Bistro Féline offers seasonal bistro classics with a modern twist, created by chef Dennis Huwaë, formerly of Daalder*. The restaurant provides a variety of dining experiences, including long lunches, intimate dinners, and cocktails at the bar, all within a contemporary setting. Guests can enjoy a menu that changes with the seasons, features local suppliers, and is complemented by carefully chosen wines. | Brasseries & Bistros → French 141 | paris 84 bistro 219 wine 4476 menu 13856 | North-Holland → Amsterdam 41253 |
| kook5daagse.nl | Lock&Lock | The Kook5daagse is based on the Food Preppin Sundays principle, where meals are prepared in advance to save time and money. The site features recipes from various food bloggers and offers tips on healthy eating and avoiding food waste. Lock&Lock is the organization behind the Kook5daagse and offers special storage containers to facilitate cooking and is associated with promotional offers. | Kitchen → Kitchen Supplies 105 | storage container 26 apron 71 time 932 meal 1638 recipe 5142 | |
| kitchenpirates.nl | Kitchen Pirates | Kitchen Pirates offers cooking workshops, catering services for various occasions (birthdays, weddings, company events), and private chef services. The company also provides food styling and food photography services. The website introduces the ‘Rolling Kitchen’, a mobile BBQ with multiple functions, available for rent in the Netherlands. | Cooking & Recipes → Cooking Classes 292 | food styling 25 food photography 35 cooking workshop 168 catering 6456 event 45199 | North-Holland → Haarlem 8674 |
| taibahrestaurant.nl | Taibah restaurant | The restaurant promises a culinary journey through the Middle East, using enchanting spices and juicy grilled dishes. The website describes the catering service, which is focused on catering events with authentic Arab and Middle Eastern dishes. The restaurant is open from Monday to Sunday from 11:00 to 22:00 and is managed by Taibah restaurant, Powered and secured Tarek media. | International Cuisine → Middle Eastern Cuisine 72 | chef 631 flavor 1032 dish 5936 catering 6456 restaurant 11215 event 45199 | |
| ristoranteilcastello.nl | Ristorante Il Castello | The restaurant, located in Emmen, offers a menu with traditional Italian dishes such as pizzeria, and cichetti. Guests are invited to experience the historic and authentic kitchen of Il Castello, with a delightful drink and the expertise of the Italian chef. The restaurant is open from Tuesday to Sunday from 4:00 PM to 9:00 PM and offers delivery and takeaway options. Reservations can be made online or by phone. | Local Communities → Villages 1005 Fine Dining & Gastronomy → Dining 677 | pizzeria 76 chef 631 reservation 3373 restaurant 11215 menu 13856 | Drenthe → Emmen 3348 |
| vegazellig.nl | vegazellig.nl | The website offers articles about 7 irresistible savory bites for high tea. There are articles about the enchantment of the harvest from 2021 and tips for a perfect barbecue experience. The website addresses the concept of a pizza workshop held on location and a ultimate guide for sushi lovers in Hengelo. | | high tea 585 barbecue 1175 sushi 1695 coffee 3838 | |
| season-arsenaal.nl | SEAson Arsenaal | The restaurant, SEAson Arsenaal, offers fresh seafood dishes, particularly ‘fruit de mer’, which are prepared with passion and expertise. The kitchen emphasizes simplicity, flavor, and quality, with the season being central to the menu. The restaurant is the realization of the dream of Dennis and Gabriëlle Koopmans, offering an accessible fine dining experience with fresh products from the land and sea, in an informal atmosphere. | Restaurants & Dining → Seafood Restaurants 612 | seafood 148 season 692 dream 883 hospitality 3491 restaurant 11215 menu 13856 | |
| grandcafejava.nl | Grand Café Java | The website describes various types of coffee beans, such as Arabica, Robusta, Single Origin, and Blend, with descriptions of their flavor profiles and origins. It discusses the atmosphere in cafés and how factors such as lighting, color schemes, and background noise influence the experience of visitors. The website presents information about the history of grand cafés in the Netherlands and encourages sustainable choices. | Coffee & Tea → Coffee 1064 | beans 185 café 944 coffee 3838 atmosphere 5591 history 7286 sustainability 18451 | |
| chocolatebar.nl | The Chocolate Bar | The Chocolate Bar has relocated from Nijmegen to Ootmarsum after 20 years and now organizes workshops for smaller groups and couples. The workshops, typically lasting approximately 2 hours, are held every other Friday evening of the month and require prior registration due to limited capacity (maximum 10 participants). The Chocolate Bar also offers vegan and lactose-free chocolate options upon request and uses Fair Trade and organic products where possible. | Tourism → Tourist Information 124 | fairtrade 200 registration 4366 workshop 19325 | Dinkelland → Ootmarsum 393 |
| nonsolovinoreeuwijk.nl | Nonsolovino B.V. | The website provides information about the restaurant, including the menu, opening hours, and the option for delivery and takeout. An overview of the restaurant’s background and philosophy is presented, highlighting the use of high-quality, traditional Italian ingredients and artisanal preparation. The website describes the wine shop with over 100 Italian wines, with a selection available by the glass, as well as grappa and other Italian liqueurs. | Bars & Pubs → Wine Restaurants 51 | wine shop 63 italian 320 wine 4476 dish 5936 restaurant 11215 menu 13856 | Bodegraven-Reeuwijk → Reeuwijk 531 |
| thehaka.nl | The Haka | The website features a blog with articles on diverse topics, including sustainable seafood, barbecues, the Dutch music scene, wine (including verdejo and rioja), fruit, and the importance of a good chef’s knife. Recipes and tips are presented for making cocktails, ordering online wine, creating a mobile bar, and optimizing barbecue parties. The website focuses on the culinary scene of Zeeland, with suggestions for restaurants and the role of the local fishing industry. | Cooking & Recipes → Culinary 338 | barbecue 1175 wine 4476 recipe 5142 music 13170 blog 13392 | Netherlands → Zeeland 15493 |
| juulsdomburg.nl | Juuls Domburg | The hotel provides options for dining, drinking, and sleeping. The restaurant serves dishes combining gastronomy and home comfort in a warm and relaxed atmosphere. Juuls Domburg is inspired by Juliana of the Netherlands, known as the 'monarch on a bicycle' and close to the people. | | gastronomy 133 cozy 227 room 3411 hotel 3543 restaurant 11215 | Veere → Domburg 368 |
| thecocktailagency.nl | The Cocktail Agency | The Cocktail Agency offers complete service for events and establishments, including cocktail catering, bar rental, and bar training. The organization highlights the quality of its products and services, with attention to taste, sustainability, and innovation. Furthermore, they offer cocktail consultancy, focused on creating a unique cocktail menu and training staff. | Beverages → Cocktails 144 | cocktail 925 consultancy 2596 catering 6456 workshop 19325 | North-Holland → Amsterdam 41253 |
| eetcafejansenjansen.nl | Jansen & Jansen | The cafe welcomes both young and old for coffee, lunch, dinner, or a drink. The business has been established in the center of Hengelo Gelderland since May 2014 and features a charming terrace. The kitchen uses primarily local products, such as bread from bakery Hengelo, and the dishes are prepared by a team of passionate chefs led by Chef Pim Meulenbeek. | Venues → Party Venues 363 | guest 1334 cafe 1622 arrangement 3104 terrace 4847 menu 13856 | Nijkerk → Achterhoek 1730 |
| diningwiththestars.nl | Michelin | The Michelin Star Restaurant Week offers an opportunity to dine affordably at over 250 starred restaurants until July 31st. Various restaurants are presented, such as Florent, Maris Piper, and Restaurant BREDA, with their menus, ratings, and location. The website offers the ability to search for restaurants based on cuisine type, price range, and ratings, and to make reservations. | | michelin star 25 reservation 3373 restaurant 11215 menu 13856 course 14728 | Amsterdam → Center 990 |
| mariuswijncafe.nl | Marius Wijncafé | The café is open for coffee, lunch, drinks, and dinner, and features an extensive wine cellar. A new chalkboard menu is available, and menus and wine lists can be viewed. Guests can enjoy a relaxed lunch or an extensive dinner, and a rotating 2- or 3-course lunch menu is available. | Gifts & Souvenirs → Wine Shops 796 | sake 42 café 944 dinner 1533 lunch 1534 wine 4476 menu 13856 | |
| petossi.nl | Bart van Berkel Consultancy | The website offers strategic culinary advice, from concept development and menu creation to sustainable strategies and staff & process optimization. The consultancy firm helps companies make their gastronomic vision tangible and profitable, taking into account taste, experience, and feasibility. The services focus on developing sustainable and efficient menus, optimizing kitchen processes, and implementing technological solutions. | Technology → Robotics & Automation 860 | automation 2682 concept 3338 staff 3405 strategy 9379 menu 13856 | |
| myceliumconcepts.nl | Mycelium Concepts | The founder, Gijs Bruurs, has experience in renowned international kitchens, such as Faviken in Sweden and Maaemo in Norway, and brings this expertise to the Netherlands. Mycelium Concepts works with local suppliers to use fresh and sustainable ingredients, from local herbs to unique plant-based products. The company offers catering services for home dinners, businesses, and other locations, aiming to create a celebration of sustainable culinary excellence. | | local suppliers 11 ingredients 2346 kitchen 6443 catering 6456 sustainability 18451 event 45199 | |
| petit-quartier.nl | Le Petit Quartier | The café features a menu with ‘homemade’ dishes for breakfast, lunch, and aperitifs. Le Petit Quartier organizes private dinners, aperitifs, and parties. Opening hours vary by day and are listed in the text. | Parties → Private Events 97 | lunch 1534 breakfast 1822 wine 4476 dish 5936 event 45199 | South-Holland → The Hague 19898 |
| jeroengoossensdp.nl | Jeroen Goossens Dutch Pastry | Jeroen Goossens is a well-known pastry chef specializing in creating unique cakes and artistic designs, and has been recognized as a world-class professional for years. The website details his diverse projects, including the wedding cake for Willem-Alexander and Maxima, winning entries from the NK Icecarving, Master of Pastry awards, and collaborations with renowned brands. Furthermore, Jeroen Goossens offers pastry training and workshops in his studio in Almere, where he also designs custom cakes and decorations for various events. | Cooking & Recipes → Culinary Arts 35 | jury 322 cake 1730 training 28133 event 45199 | Flevoland → Almere 7765 |
| restaurantdenhaller.nl | Restaurant den Haller | The restaurant offers various arrangements including all-in dinner arrangements, dinner and lunch vouchers, and garden concerts with Wibi Soerjadi. The location of the restaurant is ideal to combine with stays in B&B's in Diepenheim, thanks to the proximity of estates, gardens, galleries and nature areas. Reservations can be made by phone or email and the restaurant has a smoking-free terrace and a photo album. | | dinner 1533 arrangement 3104 reservation 3373 restaurant 11215 garden 13129 | Overijssel → Twente 2578 |
| bretonsurplace.nl | Breton sur place | The company, Breton sur place, provides catering services for various locations and events. They operate with a foodtruck and a brasserie, offering a wide range of products, including pinxtos. The website contains information about past events, promotions, and contact details. | Brasseries & Bistros → Brasserie 1005 | foodtruck 613 brasserie 752 promotion 2062 catering 6456 menu 13856 event 45199 | North-Brabant → 's-Hertogenbosch 8868 |
| jefgastrobar.nl | JEF Gastrobar | The restaurant offers a menu in multiple languages: Dutch, English, German, and French. Opening hours vary by day of the week and are from 12:30 to 23:00. The website includes a menu in PDF format, a lunch menu, and photos of the ambiance (Impressions). | | ambiance 454 address 901 restaurant 11215 menu 13856 | Limburg → Maastricht 6008 |
| dehonneurs.nl | De Honneurs | The company offers a wide range of catering services, from private events such as weddings and birthdays to corporate events and festivals. De Honneurs provides various concepts, including ambiance creators, private chefs, luxury barbecues and diverse bar and snack concepts. The founder, Joris Kuik, emphasizes the company's passion for creating unforgettable moments for guests. | | gastronomy 133 ambiance 454 moment 1034 barbecue 1175 catering 6456 event 45199 | Gelderland → Nijmegen 9384 |
| restaurantlemarron.nl | Restaurant Le Marron | The website contains articles on various culinary themes, such as vegetarian dishes, meat dishes, Cajun flavors, sushi, and Spanish tapas. The blog section provides inspiration and information on diverse dishes and cooking techniques, with examples such as making meatballs and banana chips. The website promotes a wedding venue by the sea, emphasizing the romantic experience of a wedding by the sea. | Hotels → 3-Star Hotels 14 | inspiration 4081 wedding 4258 dish 5936 article 6000 restaurant 11215 blog 13392 | |
| fabulousfoodtruck.nl | Fabulous Food Truck | The company offers catering services for various occasions, including corporate events, weddings, and parties. The food trucks are brought to the location and offer freshly prepared dishes and snacks, as well as a Fabulous Bar with coffee, drinks, and bubbles. The website features testimonials from satisfied customers, such as Svedex, Arper Meubels Amsterdam, and Ans van der Leij, highlighting the quality and enthusiasm of the team. | Quick Bites → Food Trucks 623 Events & Hospitality → Event Services 319 | foodtruck 613 bar 1216 dish 5936 catering 6456 event 45199 | |
| opjoarum.nl | Wijngaard en Wijnmakerij Op Joarum and De Kaap | The vineyard has locations in Kubaard (Friesland) and Nietap (Groningen), where various grape varieties are cultivated, including Solaris, Johanniter, Regent, and Cabernet Cortis. Simon Somers is the winemaker and Chantal Heeg is responsible for the vineyard, which has been led by them for several years. The production amounts to approximately 1500-2500 bottles of wine. The winery offers tastings, lodging, and an online shop, and works with other vineyards. The wines are also available at Cruwijn in Roden. | Agriculture → Viticulture 15 | wine cellar 83 grape 222 vineyard 260 taste 933 wine 4476 webshop 8648 | Noordenveld → Nietap 55 |
| dutchhomecooking.nl | Dutch Home Cooking | Originally, the website operated cooking classes for foreign visitors, starting six years ago. The owners, Jan & Audrey van den Berg, expanded their offerings to include a Bed & Breakfast two years later. Due to changes in the world, they shifted their focus to the Bed & Breakfast, discontinuing the cooking classes, but still offering a diner service by appointment during certain periods. | Cycling → Cycling Routes 1002 | cooking class 49 diner 56 bed & breakfast 319 visitors 1048 | Ede → Otterlo 371 |
| foodiezz.nl | Foodiezz | The website offers a selection of recipes, including sandwiches, brownies, and grape jam. Foodiezz also presents food bloggers and shares interesting articles about food, such as the benefits of ordering sandwiches for lunch, tips for organizing a high tea, and information about Utrecht as a culinary destination. The site also contains a section with recent posts and a contact page. | Fashion → Fashion Trends 13 | hotspot 118 recipe 5142 travel 7210 | Netherlands → Utrecht 48901 |
| restaurantpit.nl | Restaurant PIT | The restaurant features a modern, refined and challenging world cuisine with classical influences and uses high-quality ingredients and seasonal products. Restaurant PIT is located in the beautiful Brabant village of Heeswijk-Dinther and offers a warm and cozy village atmosphere. The restaurant offers various menus, including street food menus, combideal menus and surprise menus, as well as news and events. | | streetfood 151 evening 287 cuisine 666 wine 4476 restaurant 11215 menu 13856 | Bernheze → Heeswijk-Dinther 322 |
| boerderijverlichting.nl | Boerderijverlichting Markelo | The event, Boerderijverlichting Markelo, takes place annually in October and offers visitors the opportunity to explore the illuminated farms and landscape of Markelo. The route is a tradition that is popular among both local residents and visitors from outside the area and is organized every two years. The events are among others visited by local press, who reported on the atmosphere and the route. | Running → Races 266 | farm 2622 route 3425 light 5148 atmosphere 5591 event 45199 | Hof van Twente → Markelo 399 |
| sixstarsagency.nl | Six Stars Agency | The agency offers a diverse range of services, including event creation and the deployment of hostesses, characterized by a combination of classic and modern elements. Six Stars Agency emphasizes a personalized approach, quality care, and 24/7 support to ensure that every event is successful and memorable. The organization strives to provide the ‘sixth star’ by offering complete support, allowing clients to focus on the overall success of their event. | Business & Professional → Trade Shows 951 | hostess 165 staff 3405 event 45199 | |
| irservices.nl | irservices.nl | The website discusses the crucial role of mobile-first indexing in the current digital landscape, with Google primarily indexing and ranking the mobile version of websites. A key part is the ‘Katsu Kroniken’ series, which describes the evolution of the Japanese dish Katsu, from classic to creative innovations. The site also provides information about the importance of choosing a personal and appropriate tattoo design, using software to visualize ideas. | Retrieval → Search Engines 324 | | |
| trackandtrees.nl | Trees | The website provides an overview of various restaurants, including fine dining options and Mexican cuisine, with details on their location and recent openings. Specific restaurants in cities such as Amsterdam, Rotterdam, Antwerp, Brussels and Vienna are presented, with information about their menus and ambiance. The website offers a list of suggestions and ‘tip of Trees’, including possibilities for weekend trips and hotels, with a focus on culinary experiences. | | hotspot 118 culinary 199 cocktail 925 travel 7210 restaurant 11215 menu 13856 | Amsterdam → South 1488 |
| titiabouwmeester.nl | Titia Bouwmeester | The website describes several projects, including ‘GRONDPROEVEN’ (1, 2, 3), culinary music theater pieces about farms in transition, with a focus on various locations such as Holwerd, Almere, and Strijen. Titias work includes site-specific performances in locations like the Bijlmerbajes, Harlingen, and the United Heerlen, exploring themes such as waiting, courage, and the state of society. There are also mentions of international projects such as Coastal change in a new perspective in Godrevy (UK) and Dairy farmers’ blood ties in Neihuizum, as well as previous theater productions in locations like HaarlemOost and Aartswoud. | Performing Arts → Performance Art 198 | culinary 199 theater 2544 farm 2622 performance 7586 story 8285 | Northeast-Friesland → Holwert 83 |
| aogsemarkt.nl | Aogse Markt | The venue offers a lunch menu, extensive food menu, bar food, takeout and delivery options, and facilities for hosting large groups. Inside, there is a brewery with a diverse beer selection and a wood-fired Josper grill, while outside there is a southern-facing terrace. The Aogse Markt also has meeting rooms available for rent, with fixed rates per half-day. | Institutions → Cultural Institutions 475 | meeting rooms 240 brewery 498 terrace 4847 restaurant 11215 | North-Brabant → Breda 9003 |
| wittebrigade.nl | The Witte Brigade | The website offers opportunities for both chefs seeking employment and employers looking for staff. The platform facilitates a community where members share information, discover new recipes, and attend training sessions. The Witte Brigade provides staffing and recruitment services, and facilitates flexible work through an app and digital scheduling program. | | chef 631 work 3122 staff 3405 app 4595 region 5412 community 7931 | South-Holland → Rotterdam 25048 |
| designerei.nl | Designerei | The cookbook contains 52 seasonal recipes with eggs, 40 from Marcel Wolterinck and 12 from renowned chefs. The dishes are stylishly photographed and designed, and form an ode to the versatility of the egg. The website provides information about exclusive Chef Dinners organized by Wolterinck, where recipes from the cookbook are served. | Food → Cooking & Recipes 3989 | cookbook 260 egg 335 chef 631 recipe 5142 dish 5936 | |
| wijnbaraanzee.nl | Wijnbar aan Zee | Originally run by Register Vinoloog Barbara Verbeek and oesterman Barend Champagnebar, the website has evolved into the Wijntheater, a mobile wine bar that visits various events in the Netherlands. The bar offers oyster presentations, wine and food pairings, champagne Cava battles, and wine tastings, often in collaboration with partners such as Royal Leerdam. Recently, a variation of the bar, Bruxelles aan Zee, has developed its own identity and will reopen in April 2014. | Bars → Wine Bars 170 | wine tastings 52 oyster 118 wine bar 128 arrangement 3104 wine 4476 event 45199 | North-Holland → Zandvoort 1298 |
| smaakvandewaard.nl | Smaak van de Waard | Esther van Leeuwe provides catering with a focus on sustainable and healthy dishes, utilizing local products from the Waarden region around Rotterdam. The caterer offers diverse options such as buffets, walking dinners, BBQ’s, lunches, corporate catering, workshops, private dining, and high tea, and can also facilitate meetings with a location. The company values the use of handcrafted, sustainably grown ingredients with minimal food waste, creating culinary surprises in harmony with nature. | Tea & Coffee → Tea Rooms 229 | walking dinner 22 local products 71 bbq 908 buffet 1747 catering 6456 workshop 19325 | Zaltbommel → Brakel 98 |
| fromagerieguillaume.nl | Fromagerie Guillaume | Fromagerie Guillaume sells and delivers cheeses from within and abroad, and offers possibilities for shipping and pickup. The company also develops and produces its own cheeses, tailored to the wishes of the customer, and holds the title ‘Maître Fromager aux Pays-Bas’ due to its expertise. The company offers a tasting room where visitors can sample the cheeses and experience the passion of the team, with a focus on sharing the unique history and flavor of each cheese. | Dairy → Cheese 530 | tasting room 100 flavor 1032 cheese 1205 ship 5103 | |
| stichtingonehilversum.nl | Stichting Hilversum One | The foundation promotes diversity and represents the city of Hilversum. The website describes various activities, including the Afrikadag Festival with cultural workshops, music, dance, and African cuisine. Sponsorship packages are offered and criteria for cultural-hobby funding by the foundation are outlined. | Local & Regional → Regional Events 821 | foodtruck 613 sponsorship 2686 festival 3804 culture 3922 music 13170 event 45199 | North-Holland → Hilversum 4397 |
| vaassenactief.nl | Vaassen Actief | The website publishes an agenda of various events, including the Emsterfeest, the Arrival of Santa Claus, the Vaassen Christmas Market, and the Carnival Market. It also presents local news stories, such as the one promising to be a real highlight, and information about the zero-waste challenge. The website also contains recipes for pastries, lunches, appetizers, desserts, and snacks, as well as information about local businesses and organizations. | National Holidays → King’s Day 389 Government & Administration → Local Municipalities 219 | recipe 5142 municipality 6837 news 15293 event 45199 | Epe → Vaassen 477 |
| redfoxmedia.nl | Redfox Media | Puck Kerkhoven offers her expertise as a culinary journalist in various forms, including writing, judging, workshops, and speaking engagements. The website presents a portfolio of books written by Puck Kerkhoven, covering topics such as cooking, beer, vegetables, and sustainable food, with various awards and publications. Redfox Media, the company that hires Puck Kerkhoven, is active in the field of culinary content and publishes news and blog posts about their work and the books they publish. | News & Journalism → Journalists 189 | journalism 632 cooking 801 book 11396 news 15293 sustainability 18451 | North-Holland → Hilversum 4397 |
| partyz.nl | Jan Dirk Zonnenberg | The website describes the offering of cooking workshops and live catering, emphasizing the creation of relaxed and creative culinary moments. Jan Dirk Zonnenberg promotes his expertise as a master gourmet and offers options for luxury catering, Big Green Egg masterclasses, and business events. The website introduces a ‘travel diary’ with recipes and personal stories from Jan Dirk Zonnenberg’s culinary travels. | Cooking & Recipes → Cooking Classes 292 | big green egg 41 cooking workshop 168 guest 1334 recipe 5142 catering 6456 event 45199 | |
| congrescentrumorpheus.nl | Congrescentrum Orpheus | The center offers a wide selection of spaces, including theater halls, foyers, and multifunctional rooms, with a total capacity of 2,500 people. The facilities include catering, technical equipment, entertainment, and event management, with a focus on sustainability and personal attention. Congrescentrum Orpheus provides inspiration and support for events, from receptions to conferences and symposia, and is known for its professional team and attention to detail. | Accommodation → Country Estates 738 | hall 1786 inspiration 4081 catering 6456 technology 6816 event 45199 | Gelderland → Apeldoorn 6996 |
| katrienkookt.nl | Katrien Kookt | Katrien has a background in business and after having her daughters, she began her career as an independent entrepreneur, providing culinary services both privately and commercially. She has a passion for sweets and pastry, combining this with a creative approach and a unique style in presenting dishes and tableware. Katrien Kookt has gained experience over the past 15 years in various culinary activities and works for a diverse range of clients, including restaurants, event organizers and individuals. | Culinary → Private Chefs 48 | food styling 25 wedding cake 149 pastry 206 chef 631 workshop 19325 | |
| dudokevents.nl | Dudok Events | The company, based in Rotterdam since 1991, is a leading player in the Dutch hospitality, event and pastry industry. Dudok Events offers locations in various cities such as Rotterdam and Arnhem, and has various facilities such as ramps and wheelchair accessibility. The website presents an overview of available locations, events, and answers to frequently asked questions, aimed at facilitating business gatherings. | Venues → Conference Centers 102 | personal guidance 61 pastry 206 hospitality 3491 catering 6456 event 45199 | Rotterdam → Center 382 |
| meatgys.nl | Meat Gys | The company offers various catering concepts, including Neapolitan pizza from an outdoor kitchen, juicy burgers, delicious coffee, and extensive BBQ options. Meat Gys provides complete catering for events, from large weddings to intimate gatherings, with live cooking experiences. In addition to catering, Meat Gys also offers workshops, focused on pizza, BBQ, or barista techniques, suitable for diverse occasions. | Outdoor → Barbecues 744 Culinary & Tastings → Gastronomic Events 30 | bbq 908 pizza 4158 catering 6456 workshop 19325 event 45199 | |
| jacqueshermus.nl | Jacques Hermus | The website is currently unable to display the requested page; users are encouraged to use the search function. The website contains articles, blogs, and a portfolio of Jacques Hermus, including journalistic works, culinary travel, and restaurant reviews. Recent reactions, tags, and latest messages are also displayed, related to Jacques Hermus’ activities as a writer and journalist. | Media → News & Journalism 10827 | writer 525 journalism 632 article 6000 blog 13392 | |
| eatbakelove.nl | Eat Bake Love | The website regularly publishes blog posts about breakfast, baking, and various dishes, such as pea soup and Brabant sausage bread. Recipes are shared, including granola, bread, cakes (such as Pruimencrumble plaattaart and Biscuitcake), and vegetarian dishes like Red pork with salted caramel. The website describes a workshop in the bakery of Robèrt van Beckhoven, where several delicious things were baked, including biscuit cake. | Cuisine → Vegetarian 697 Cooking & Recipes → Baking Recipes 27 | granola 65 soup 1043 bread 1622 cake 1730 recipe 5142 blog 13392 | South-Holland → Gorinchem 1947 |
| restauranttakeoff.nl | Restaurant Take Off / De Cateringman | The restaurant offers a wide range of menu options, from snack bites to three-course menus, and regularly hosts themed parties and events. Guests can enjoy a free terrace with a view and have access to free parking and wifi. The catering service, De Cateringman, provides snacks, buffets, and party platters to customers at home. The website and social media channels keep visitors updated on the events. | Family & Themed Dining → Family Restaurants 169 | terrace 4847 catering 6456 restaurant 11215 menu 13856 event 45199 | |
| uitstreekend.nl | Uitstreekend | Uitstreekend translates customer culinary wishes and dreams into various food concepts and events. The company provides exceptional hospitality and enthusiasm, based on years of culinary knowledge and experience. Uitstreekend offers 100% service in the catering sector, aiming to create unique and flavorful moments. | | food concept 12 culinary experience 31 regional products 391 catering 6456 event 45199 | |
| petervanrooij.nl | Peter van Rooij | Peter van Rooij shares his culinary masterpieces, gained at Restaurant Vanille, through private dinners at private locations. He offers a collection of handcrafted chocolate, produced with carefully selected ingredients and refined techniques. The website describes the possibility of a customized dinner experience, tailored to personal preferences and dietary needs. | Chocolate & Sweets → Chocolate 587 | chef 631 chocolate 911 flavor 1032 dinner 1533 creativity 2531 | |
| theetuinaandebosrand.nl | Theetuin aan de Bosrand | The tea garden is located between Aalten and Lichtenvoorde, in a quiet area with walking and cycling routes. Visitors can enjoy a wide range of drinks and homemade pastries in the tea garden or in the cozy wagon (pipowagen). In addition to regular opening hours, the tea garden offers arrangements, gift vouchers, workshops, and activities. | Cycling → Cycling Routes 1002 | pipowagen 25 tea garden 98 tea 1146 arrangement 3104 coffee 3838 terrace 4847 | Oost Gelre → Lichtenvoorde 571 |
| tapasbar-triana.nl | Tapasbar Triana | Tapasbar Triana is the only traditional tapas restaurant in The Hague and features a menu of Spanish specialties such as Iberian ham and grilled vegetables. The restaurant is named after a district in Seville and emphasizes quality, conviviality, and the use of organic, sustainable ingredients. Guests from all over the Netherlands and even from abroad come for a positive experience at Triana in The Hague. | Mediterranean & Middle Eastern → Spanish Restaurants 214 | spain 363 tapas 465 season 692 restaurant 11215 menu 13856 | South-Holland → The Hague 19898 |
| eetschilderij.nl | Eetschilderij | Eetschilderij offers various menu options, including a traditional dining experience, an informal cocktail setting, and a communal ‘retreat’ around a large table. The presentation of the dishes is a key part of the experience, with the dishes being created and eaten live and with passion. The concept strives for a connection between humans and nature, with attention to regional ingredients, traditional wisdom, and the creation of awareness and respect. | Cooking & Recipes → Culinary Arts 35 | presentation 1785 dish 5936 menu 13856 event 45199 | |
| joelbroekaert.nl | Joël Broekaert | Joël Broekaert is a culinary journalist, writer, speaker, and tv maker offering training and lectures on tasting like a pro, eating healthier with pleasure, and more sustainable eating. He is a restaurant reviewer and journalist for NRC, known for his work under the name ‘de Alleseter’ and his tv programs. He combines a background in history and journalism with a focus on the history and science behind food. The website also provides access to a podcast (‘Makkelijke eters’) and information about Joël’s books, including ‘The World History in Twelve Beans.’ | Communication → Public Speaking 185 | journalism 632 podcast 3328 history 7286 book 11396 training 28133 | |
| lizziessluis.nl | Brasserie Lizzie's Sluis | The brasserie is open daily and offers breakfast from 8:30 AM with freshly baked bread. They serve a variety of dishes including salads, sandwiches, tapas, fish, meat and pasta, with a special children's menu. They also offer a wide selection of hot drinks, cocktails, wine and beer, and a tea room with pancakes, waffles and apple pie. Seasonal suggestions are also offered regularly. | Brasseries & Bistros → Brasserie 1005 | tea room 58 tapas 465 lunch 1534 breakfast 1822 wine 4476 drink 5191 | Zeeland → Sluis 1255 |
| chemexcoffee.nl | chemexcoffee.nl | The website contains articles about enjoying coffee without stimulation, utilizing unique coffee beans. Guides and information are provided on industrial cooking kettles, relevant for the food processing industry. A guide for sushi lovers in Hengelo is presented, along with information about barbecue dinners in the garden and artisanal coffee beans. | Coffee & Tea → Coffee 1064 | barbecue 1175 sushi 1695 coffee 3838 | |
| overkalfsvlees.nl | Overkalfsvlees | The website includes articles about various dishes, such as stuffed eggs, bread dips, curries (creamy butter chicken), seafood, soups (Jalapeño Popper Potato Soup, Taco Pasta Soup) and pizza. Cooking tips are also provided, such as how long to steam broccoli, how to test eggs for PFAS, and how to reheat dishes. The site offers information on environmental awareness and health, and promotes sustainable choices like PFAS-free pans. | Cooking & Recipes → Cooking Tips 50 | seafood 148 egg 335 cooking 801 soup 1043 bread 1622 recipe 5142 | |
| bodega-y-tapas.nl | Bodega y Tapas | The restaurant provides unlimited tapas for various prices per person, depending on the day of the week. Locations are in Assen, Groningen, Haren, Kropswolde, Leeuwarden, Sneek, and Winschoten. The website offers options for booking a table, viewing the menu, and creating a group arrangement, including the possibility of purchasing a gift card. | Mediterranean & Middle Eastern → Spanish Restaurants 214 | group arrangement 29 sangria 46 tapas 465 dessert 496 gift card 582 menu 13856 | Oldambt → Winschoten 830 |
| wildcuisine.nl | Wild Cuisine Food & Events | The company offers catering services, including walking dinners and luxury 5-course menus. Wild Cuisine Food & Events has a diverse range of foodtrucks and mobile kitchens to present flexible food concepts. Events are organized and catered at the client’s location or at their fixed event location, Slot Schaesberg in Landgraaf. | Quick Bites → Food Trucks 623 | foodtrucks 182 menus 221 concept 3338 catering 6456 event 45199 | |
| cafesoestdijk.nl | Diner Café Soestdijk | Diner Café Soestdijk opened its doors in 1992 and has since become a well-known landmark in Groningen, located in the Ellebogenbuurt. The menu features a variety of dishes, including cheese boards, bruschetta, soup, carpaccio, escargots, croquettes, steaks, timbals, sashimi, eggs, vegetarian burgers, lasagna and meat specialties such as satay and steak. In addition to the regular dishes, the restaurant offers a daily changing main course, which is accessible via the courtyard or the Spiegelzaal, and a unique dish called 'un oeuf du Soest'. | Food & Dining → Outdoor Seating 228 | egg 335 brasserie 752 soup 1043 dish 5936 restaurant 11215 menu 13856 | Baarn → Amsterdamsestraatweg 87 |
| butterflycoffee.nl | Butterfly Coffee | Butterfly Coffee provides barista courses, where participants learn how to create the ultimate flavor of coffee. The training covers aspects such as beans, branding, grinding, extraction, and the use of different machines and adjustments. Butterfly Coffee emphasizes the quality and enjoyment in their work, and offers guidance to professionals, companies, hobbyists, and enthusiasts. | Coffee & Tea → Coffee 1064 | barista 146 beans 185 flavor 1032 machine 3727 coffee 3838 training 28133 | |
| restaurantsjapo.nl | Restaurant Sjapo | The restaurant offers dinners and lunches with specific opening hours and reservation options. Sjapo emphasizes a relaxed atmosphere and a combination of flavors, stories, and a home-like feeling for guests. The menu includes both classic and modern dishes, with attention to taste and presentation, and is sourced from the restaurant's gardens. | | guest 1334 atmosphere 5591 restaurant 11215 menu 13856 | |
| aprazivel.nl | Restaurant Aprazível | The restaurant is open Tuesday to Saturday from 5:00 PM, except Sundays and Mondays. Visitors can book lunch, wine, or dinner by phone or online. Aprazível also offers options for group bookings, private dining, wine dinners, champagnista events, and the employment of a private chef. | Cafes → Dutch Restaurants 1031 | dinner 1533 lunch 1534 wine 4476 restaurant 11215 book 11396 | North-Brabant → Eindhoven 11845 |
| cateringbedrijfzeezicht.nl | ZeeZicht Catering | ZeeZicht Catering offers a variety of catering services, ranging from private chefs and walking dinners to luxurious barbecues and complete dinners, and operates in North Holland North, particularly in Den Helder and Schagen. The founder, Jeroen, is a passionate cook with experience in the hospitality industry, who focuses on quality, taste, and personal attention when arranging culinary moments. The company offers a wide range of buffet options, including Indonesian, Dutch, Italian, and cold buffets, and also provides options for special dietary needs, such as gluten-free, lactose-free, and vegetarian buffets. | Cooking & Recipes → Cooking Classes 292 | chef 631 barbecue 1175 dinner 1533 buffet 1747 catering 6456 event 45199 | North-Holland → Schagen 2182 |
| bbqrestaurantsmook.nl | Smook | The restaurant is closed from July 23rd to July 27th due to vacation and is expected to reopen soon. Smook emphasizes high-quality dishes, hospitality, and a cozy atmosphere, using fresh ingredients and offering a wide variety for different occasions, from family outings to business meetings. The restaurant uses a ProQ reverse flow smoker for preparing low and slow dishes, such as pulled pork and short ribs. | Outdoor → Barbecues 744 | smoker 68 hospitality 3491 dish 5936 restaurant 11215 menu 13856 | Bernheze → Vorstenbosch 93 |
| theboundary.nl | The Boundary | The restaurant offers a unique dining experience where flavors and cultures come together, through traditional preparations on the Big Green Egg. Dishes are prepared with seasonal, local ingredients, resulting in fresh and flavorful creations. The Boundary also offers wine tastings with advice from expert staff and has a warm ambiance, suitable for various occasions. | | big green egg 41 ambiance 454 season 692 barbecue 1175 wine 4476 menu 13856 | North-Brabant → Baarle-Nassau 347 |
| grienesjippe.nl | Teater kollektyf Griene Sjippe | The theater collective, Teater kollektyf Griene Sjippe, has previously produced successful shows in collaboration with Koppen met Spikers and P. Boersma. Currently, several writers are being asked to write new texts for a new production, including Anja Steegstra, Chris Marijt, Renee Fokkema, Folkert Sijbrandij, and Hotze Karsten. The new production will be small-scale and will be performed by Renee Fokkema and Folkert Sijbrandij. | Theater → Theater Groups 673 | actor 478 writer 525 show 1391 theater 2544 production 4582 collaboration 16036 | Leeuwarden → Mantgum 31 |
| paardmetpensioen.nl | Niet vermeld | The text describes what culinary overnights entail: combining an overnight stay with gastronomic experiences, such as enjoying meals prepared by top chefs without leaving your room. Culinary hotels strive to offer a unique and unforgettable experience through culinary masterpieces and luxurious accommodation. When booking a stay in a culinary hotel, the location is important, as the local cuisine often inspires the dishes. | Hotels → Luxury Hotels 241 | gastronomy 133 dinner 1533 breakfast 1822 hotel 3543 | |
| ccleidschenveen.nl | Community Cafe Leidschenveen | The Community Cafe Leidschenveen offers a table for 12 neighborhood residents and organizes cooking sessions with volunteers. The cafe is based on the winning Leidschenveen Wijkbudget 2025 and is supported by the municipality of The Hague. The cafe aims to promote connection and conversation through food, and offers a diverse menu with dishes from various cultures. | Neighborhood Focus → Neighborhood Initiatives 1001 | cafe 1622 resident 3245 reservation 3373 food 3872 volunteer 8367 menu 13856 | The Hague → Leidschenveen-Ypenburg 395 |
| tluifeltjebeilen.nl | ’t Luifeltje Beilen | The establishment is known for its friendly service and high-quality products, prepared with fresh ingredients in its own kitchen. The menu is extensive and suitable for the whole family, with options such as meatballs and freshly filled sandwiches. Visitors rate ’t Luifeltje Beilen positively, and coffee and pastries are also offered. | Quick Bites → Cafeteria 906 | meatball 27 snack bar 162 lunchroom 312 coffee 3838 sandwich 4098 menu 13856 | Midden-Drenthe → Beilen 498 |
| wijnenvanons.nl | Ons Food & Wine | The website offers an online shop with an extensive selection of wines, including red, white, rosé, and sparkling wines. In addition to the shop, ‘Wijnen van Ons’ operates with food trucks, including ‘Chicks & Dogs’ for chicken dishes and ‘Hippe Frieten’ for loaded fries. The company also offers catering and a mobile wine bar (‘VinoVan’), alongside the delivery of fries. | Quick Bites → Food Trucks 623 | wine bar 128 foodtrucks 182 fries 2753 wine 4476 catering 6456 shop 6483 | Friesland → Harlingen 978 |
| cafecroissant.nl | Café Croissant | The company develops food & beverage concepts, working from the idea to the final implementation. They offer services such as concept development, design of pilot stores, development of concepts to realization and brand development. Café Croissant focuses on creating concepts that perfectly align with the needs of the client and the trends of the future. | | return 909 implementation 1029 target audience 1108 concept 3338 | |
| wijnfestivalheiloo.nl | Heiloo Wine Festival | The Heiloo Wine Festival will take place from April 4th to 6th, 2025, offering visitors over 100 wines from 15 different countries. Following the success of the previous edition with over 600 visitors, this year offers an extensive program including live music, food stalls and wine tasting courses. Tickets are available from €7.50 and include a glass of sparkling wine upon arrival. | Festivals → Wine Festivals 42 | visitors 1048 wine 4476 music 13170 course 14728 | North-Holland → Heiloo 967 |
| westerenvandoorn.nl | Wester & Van Doorn | The website describes the activities of Wester & Van Doorn, which focus on translating clients' visions of food and drink into concrete nutritional concepts. It is emphasized that good nutrition is essential for wellbeing, recovery and quality of life, and that Wester & Van Doorn provides practical support, expert knowledge and experience in the healthcare and catering sectors. The website offers services such as strategic support, sustainability policies, efficient catering solutions and quotation trajecten. | Health → Medical Care & Services 29461 | food concept 12 healthcare 2316 concept 3338 catering 6456 strategy 9379 sustainability 18451 | |
| blauwtrap.nl | Café De Blauw Trap | The café offers a diverse range of offerings, from an elderly-person’s gathering table to exciting beer pong duels, and is known for its modular hamburgers and Indonesian specialties. In addition to regular café visits, Blauw Trap regularly organizes events such as parties at Alwin and an Italian Trattoria (La Trattoria) and a Gin tasting area (Vino/Gin'd Elmar). The location, on the town hall square in Venlo, is popular with sunbathers and also offers space for events like a collaboration with Old Dutch and Cleo's for serving drinks and coffee. | Cafes → Brown Cafés 599 | gastronomy 133 hamburger 364 café 944 drink 5191 atmosphere 5591 event 45199 | Limburg → Venlo 4158 |
| hetwijnhuisculinair.nl | The Wijnhuis Culinair Nederland | The website provides an extensive overview of wines, categorized by color, type, and origin, with a selection of over 1000 wines and 100 different wine regions. The company also offers support in creating wine lists, marketing advice, stock management, and an online ordering system, including a personal webshop and a wine tap system. The website highlights the passion for good wine, respect for nature, and the focus on increasing the wine sales of hospitality partners through economic guidance and an exclusive resale system. | | wine list 168 wine 4476 marketing 7107 webshop 8648 | |
| gastvrijnu.nl | Gastvrij NU | The organization offers practical training programs, where participants work directly with various companies in the region. Courses such as Manager Restaurant Owner and Self-Employed Cook lead to a recognized mbo diploma and often include a job guarantee. An example of a participant, Kevin Spijker, followed the course after working in 't Voorhuys, as he wants to further his career in the hospitality industry. | Parties → Private Events 97 Vocational Training → MBO 690 | stage 758 diploma 795 professionals 1966 hospitality 3491 course 14728 | Noordoostpolder → Nagele 79 |
| goedebodem.nl | Goede Bodem | The founder, Eva, is a gastronome, cook, artist and food performer with a background in food research and an interest in the origin of food. Goede Bodem offers vegetarian and vegan dinners, botanical & organic graphic design, recipe development, food photography, and culinary creative productions. The business encompasses gastronomic productions with fair origin of products such as jams, fresh pasta, bread and olive oil. | Conceptual & Interactive Art → Art Forms 492 | oil 970 dinner 1533 art 3856 food 3872 production 4582 recipe 5142 | |
| traktatie-op-locatie.nl | Traktatie op Locatie | The owner, Coby, has been running the 'Traktatie op Locatie' food truck since 2016 and is the proud owner of a food truck that has expanded over time from a caravan to a schaftkeet and a 'pallet-bar'. The food truck offers dishes for various occasions, including birthdays, weddings and staff parties, and can be hired on-site. The dishes are where possible organic or regional products and can be customized to meet the wishes of the customer and the target audience of the event. | Events & Venues → DJs 1001 Cooking & Recipes → Culinary 338 | foodtruck 613 taste 933 customization 1723 dish 5936 event 45199 | |
| flocrestaurant.nl | Floc | Following eight years operating the Floc Restaurant in The Hague, the cook transitioned to freelance work as a cook. The cook offers his services to strengthen or relieve teams, leveraging his extensive experience and adaptability. The former Floc Restaurant was inspired by a specific aperitif from southwest France and was known for using fresh, local ingredients to create classic French dishes. | | local products 71 france 328 cooking 801 dish 5936 restaurant 11215 | South-Holland → The Hague 19898 |
| loscastros.nl | loscastros.nl | Articles address topics such as data analysis and consumer behavior, the Japanese cuisine and its secrets, and the importance of a good funeral home. There are also articles about getting a driver's license, installing frames, finding a suitable tattoo, and bookkeeping. The website contains articles with different publication dates, indicating a continuous update of the content. | Investing → Cryptocurrency 776 | driver license 97 funeral home 102 data analysis 211 tattoo 799 bookkeeping 1319 restaurant 11215 | |
| zomertruck.nl | De Ketchupfabriek | The food truck, called Zomertruck, is located on the terrace of the factory in Graauw and offers street food, lemonade, and mocktails to visitors. During the Zomertruck events, two walks and a bike route are marked through the surrounding polders, showcasing beautiful landscapes and fruit orchards. The Zomertruck is open on specific dates in 2025, including April 12th and July 19th. | Agriculture → Farms & Farm Businesses 1115 | bike route 78 foodtruck 613 walk 2161 | Hulst → Graauw 25 |
| chefsfood.nl | Chefs Food 2.0 | Chefs Food 2.0 is located in Reijmerstok and specializes in supplying premium materials for the gastronomy industry. The website features an online shop with products used by top-rated Dutch restaurants. Customers can also request items not currently available in the shop. Clients can contact the company for a quote or appointment. Free shipping is offered on orders exceeding €30. | Supermarkets & Grocery → Food Stores 1058 | gastronomy 133 ship 5103 shop 6483 appointment 13510 | Gulpen-Wittem → Reijmerstok 19 |
| restobar-ambiance.nl | Restobar Ambiance | Ambiance offers a culinary experience inspired by Southern flavors and the Burgundian Limburg region, featuring seasonal delicacies and pure dishes. Located at Stationstraat 87 in Elsloo, the restaurant and bar are known for their inviting atmosphere and a menu focused on sharing delicious appetizers. Ambiance organizes private events on odd-numbered Saturdays and is actively looking for enthusiastic team members with a passion for food and hospitality. | Parties → Private Events 97 | bar 1216 party 5928 restaurant 11215 menu 13856 event 45199 | Stein → Elsloo 264 |
| melskitchen.nl | Mel’s Kitchen | The company specializes in custom catering, including buffets, chef-at-home services, walking dinners, live cooking, private dining, and cooking workshops. Mel’s Kitchen also offers locations for cooking workshops and events through their cooking studio L’Amuse Culinair, located just outside of Venlo. The company is involved in organizing parties, birthdays, corporate events, and weddings, taking care of all catering arrangements. | Brasseries & Bistros → Bistro 594 Cooking & Recipes → Culinary 338 | diner 56 cooking studio 64 buffet 1747 party 5928 dish 5936 catering 6456 | Limburg → Venlo 4158 |
| stichtingsmaakvandeachterhoek.nl | Stichting Smaak van de Achterhoek | The foundation researches and presents the local delicacies, artisanal products and unique culinary experiences of the Achterhoek. They strive to further develop and make these special products, artisans and places accessible to a wider audience. The website provides navigation to various sections containing information about these aspects of Achterhoek's culture. | Culture → Regional Culture 23 | culinary 199 | Nijkerk → Achterhoek 1730 |
| moodgoes.nl | Wine and Foodbar Mood | The wine bar is beautifully furnished and features a carefully curated wine list and menu. Wine and Foodbar Mood offers a separate space for small groups and has enough room for larger groups. The bar offers both shared dining dishes, an extensive snack bar, lunch dishes, and a wide selection of wines from various countries, allowing guests to experience a diverse culinary experience. | Bars → Wine Bars 170 | wine bar 128 reservation 3373 wine 4476 menu 13856 | Zeeland → Goes 1899 |
| focussueters.nl | Focus Sueters | The site offers a diverse collection of interesting recipes, step-by-step instructions, and cooking tips to help you easily prepare delicious dishes at home. ‘Focus Sueters’ is a unique cooking website dedicated to the diversity and richness of the world’s cuisine. The website suggests ways to enhance traditional dishes, such as adding black cumin to cottage cheese or using apple cider vinegar in broth. | Cooking & Recipes → Cooking Techniques 25 | cooking tips 18 broth 37 instruction 326 recipe 5142 | |
| amsterdamcookingworkshops.nl | Amsterdam Cooking Workshops | The website offers cooking workshops in Indonesian, Japanese, Thai, and Vietnamese, with the option to also learn Korean cuisine. Visitors can purchase gift certificates for a cooking workshop and discover which dishes they can learn to prepare, such as rijsttafels, sushi, Tom Kha Gai, spring rolls, and pho. David, the founder, offers a learning and delicious cooking course in Amsterdam and online, where participants learn to prepare their favorite dishes step by step. | | cooking workshop 168 gift certificate 646 dish 5936 | North-Holland → Amsterdam 41253 |
| kunstindekeuken.nl | Kunst in de Keuken | Henk Hoogakker is a food lover, amateur cook, and art collector specializing in still lifes depicting cooking, eating, and drinking. The website describes Henk's involvement with the Slow-Food movement and regional gastronomy, exploring the relationship between food, art, and heritage. Henk Hoogakker's gallery, located at his home, displays a collection of Dutch and Belgian still lifes from the 20th and 21st centuries. Visitors can view the still lifes in his own kitchen and living room, and if desired, purchase them. | Sculpture → Visual Arts 4165 | gastronomy 133 still lifes 140 gallery 1983 paintings 3907 kitchen 6443 | Valkenburg aan de Geul → Valkenburg 922 |
| toouzeri.nl | Toouzeri | The site offers a collection of blogs with information about tasty dishes. Toouzeri provides recipes for a variety of dishes, from authentic Indian curries to Mexican tacos and French classics, suitable for both beginners and experienced cooks. Visitors can also delve into the background and history of dishes and the traditional cooking techniques of various cultures. | Food → Culinary Travel 43 | culinary 199 cooking 801 culture 3922 recipe 5142 blog 13392 | |
| boeufbourguignon.nl | Boeuf Bourguignon | Boeuf Bourguignon is a stew made from beef and stewed in red wine. The recipe is for approximately 5 people and describes the ingredients and preparation method. The website recommends making the dish a day in advance so that the flavors develop well. | | red wine 14 stew 62 beef 319 flavor 1032 recipe 5142 | |
| restaurantstraat.nl | Restaurantstraat | The website regularly publishes blog articles on various culinary topics, including dishes, restaurants, beverages, catering, and trends in the food industry. Topics covered include the origin and preparation of pulled pork, starting a catering business in Utrecht, tips for making fruit smoothies, and the differences in coffee beans. The website also provides links and recommendations for ordering beer, wine, or sandwiches in various cities, such as Rotterdam. | Beverages → Tea 829 | coffee 3838 food 3872 drink 5191 catering 6456 restaurant 11215 blog 13392 | |
| dam8.nl | Dam8 | The website provides information about Naked espresso, a coffee brand with the goal of creating a lasting coffee experience. The Dam Boardroom is a meeting room with a view of the Dam and offers facilities for presentations, meetings, and workdays. Barista courses and training programs are offered, targeting both beginners and experienced baristas, with the option to study with a view of the Dam. | Fuel & Energy → Gas Stations 249 Coffee & Tea → Coffee 1064 | barista 146 ambassador 213 meeting room 685 coffee 3838 | Sluis → Biervliet 69 |
| kookweide.nl | Melkveebedrijf de Velshoeve | The website presents various activities such as cooking workshops, farmer's tapas, and cheese workshops offered by Melkveebedrijf de Velshoeve, under the name ‘Kookweide’. The website provides information about the farm's operations, including sowing the vegetable garden and harvesting grass and vegetables, as well as the well-being of the animals. The website includes contact information, a route description, and a list of links, and offers the possibility to make reservations for workshops and lunch. | Local & Regional Products → Farm Products 34 | grass 238 cow 596 cheese 1205 vegetables 1416 lunch 1534 workshop 19325 | Ommen → Witharen 27 |
| amsterdam750diner.nl | Event Culinair | The Amsterdam 750 Diner is a culinary journey through the history of Amsterdam, inspired by the 750-year city history. The dinner will be held on November 21, 2024, at the Maritime Museum in Amsterdam and will be catered by various top Amsterdam chefs. The experience includes culinary stops in different historical periods, combined with an audiovisual presentation, and is part of the Amsterdam 750 anniversary year. | | diner 56 chef 631 history 7286 event 45199 | North-Holland → Amsterdam 41253 |
| dekeukenvansandra.nl | The Kitchen of Sandra | The website offers a wide range of products, including snacks, appetizer platters, meals, and various delicacies such as chocolate, pastries, and salads. Sandra offers both standard catering (buffets, walking dinners, dinners) and customized catering, including Italian buffets, Indian snack boxes, and vegan workshops. In addition to catering and dishes, workshops are also organized, including vegan workshops and the new ‘Sandra’s Box’ with seasonal products. | Pastries & Baked Goods → Pastry 1210 | pastry 206 buffet 1747 box 1982 recipe 5142 catering 6456 workshop 19325 | |
| panita-catering.nl | Panita Catering | The company emphasizes passion and care when organizing events, ranging from intimate dinners to large-scale parties. Panita-Catering offers a complete service, including staff, hospitality, and culinary creativity, and adapts solutions based on the client's wishes and budget. The catering kitchen is known for the quality of its dishes and the expertise of its food professionals, who prepare delicious meals with love and creativity. | | wishes 2717 staff 3405 kitchen 6443 catering 6456 event 45199 | |
| pastapiu.nl | Pastapiü | The website presents various stories and anecdotes, including a description of a vibrant village in August and a story about the disappearance of a terracotta statue of Saint Christopher. There are also excerpts from Italian legends, such as ‘The Days of the Old Shepherdess’ which describes the transition from winter to spring, and ‘Quarantine’ which depicts a moment of reflection. The website describes the experience of enjoying views and exploring places such as the Table Mountain and the town hall, and refers to workshops and tastings. | Context 161394 | legend 44 village 808 view 1045 terrace 4847 recipe 5142 workshop 19325 | |
| arendsculinair.nl | Arends Culinair | Maurice Arends has turned his passion for cooking into a profession, collaborating with Master Chefs and gaining experience in renowned international kitchens, including Noma and El Cellar de can Rocca. He is inspired by his mother’s cooking traditions and strives to surprise his guests with delicious dishes and a warm experience. The website includes contact information, social media links, and a testimonial from a guest highlighting the positive experience. | Culinary & Tastings → Culinary Events 65 | chef 631 guest 1334 dinner 1533 inspiration 4081 event 45199 | Limburg → Venlo 4158 |
| ffanderskoken.nl | ff anders | The workshops involve preparing dishes under the guidance of a chef, with drinks, and are suitable for people of all skill levels. ff anders offers catering services, ranging from BBQs to elaborate dinners and lunch options, for diverse events. Visitors to the website gave positive feedback about the cozy atmosphere, the quality of the food, and the good guidance. | Cooking & Recipes → Cooking Classes 292 | cooking workshop 168 hosting 3125 dish 5936 catering 6456 event 45199 | |
| comedus.nl | Comedus | Comedus organizes whisky tastings, consultancy, and training courses for companies. The website offers courses such as the Whisky Ambassador, Advanced Whisky Ambassador, Gin Ambassador and Aroma Academy. Furthermore, Comedus offers services for promoting and advising on distilled drinks and seasonings. | Recreation → Recreational Activities 65 | tastings 158 whisky 373 consultancy 2596 drink 5191 training 28133 | |
| paniniitaliani.nl | Panini Italiani Broodjeszaak | The website describes the offer of filled Italian sandwiches, pizzas and soft drinks, as well as fresh coffee and cappuccino. Two locations in Amersfoort are mentioned: Zielhorsterweg 65 (Station Building) and various industrial areas and a market. The website provides information about the opening hours of the locations and the delivery service within Amersfoort and the surrounding area, with a delivery cost of €3.50. | Ready-To-Eat Meals → Wraps 102 | sandwich shop 14 coffee 3838 sandwich 4098 pizza 4158 catering 6456 | Utrecht → Amersfoort 8011 |
| donovanstreetfood.nl | Donovanstreetfood | The food truck features a diverse menu including dishes such as moksi alesie, pom, saoto soup, telo with pickled herring, bami and nasi kip, and satay. Donovanstreetfood’s chefs have years of experience preparing traditional Surinamese and Indonesian dishes, ensuring the authenticity of the flavors. The website describes the possibility of catering for various occasions, including weddings, corporate events, festivals and birthdays, and provides a rating of 4.36 from 49 votes. | Quick Bites → Food Trucks 623 | local products 71 foodtruck 613 dish 5936 catering 6456 menu 13856 event 45199 | |
| proseccoinformatiebureau.nl | Proseccoinformatiebureau | The website discusses the rise of micro-influencers in influencer marketing, highlighting the benefits of smaller, authentic content creators. A culinary journey through authentic Japanese ramen is presented, with a guide for choosing the perfect window frames for a house. The website covers a wide range of topics, from animation videos and vaping to honoring loved ones with tattoos and tips for auto insurance. | Asian → Japanese 1488 | auto insurance 41 ramen 106 influencer 149 tattoo 799 | |
| happerij-tapperij.nl | Happerij Tapperij | The website offers recipes, trends, and flavor combinations for various occasions and tastes. It provides helpful tips and guides, as well as articles about culinary trends, wine tastings, and beer tastings. The website presents three exceptional meals: Beef Wellington, Grilled Seabass with Saffron Risotto, and Vegan Buddha Bowl. | Beverages → Liqueurs 121 | flavor 1032 guide 1364 trend 1865 food 3872 recipe 5142 | |
| branderij-distilleerderij.nl | Branderij – Distilleerderij & Brouwerij | The location, a building dating back to 1550, houses a small distillery with a historic facade and authentic distilling processes. Visitors can take a tour with a tasting, where they can see the distillation kettles and learn about the process, consisting of three different drinks and snacks. Branderij – Distilleerderij & Brouwerij also offers absinthe tastings, which are held during L’heure vert in a tasting room with the atmosphere of the 1930s, where one can pour from an absinthe fountain. | Food & Beverage → Food Industry 835 | distillery 112 gin 141 liqueur 167 taste 933 tour 2315 | South-Holland → Dordrecht 4531 |
| festivalfeest.nl | SATHEO | The website offers a selection of diverse food trucks with a wide range of dishes, including pizza, fries, Surinamese delicacies, and bowls. SATHEO arranges the food trucks and ensures an unforgettable atmosphere with stylish and unique vehicles. The organization also provides the arrangement of coffee and drinks, and is available 24/7 for discussing wishes. | Quick Bites → Food Trucks 623 Performances & Entertainment → Celebrations 560 | foodtrucks 182 dish 5936 event 45199 | |
| carpediem-oudgastel.nl | Restaurant Carpe Diem | The restaurant offers dinner and lunch services with seasonal dishes. Special menu options are available, such as 3- or 4-course menus at fixed prices. The restaurant works with local suppliers and is suitable for larger gatherings, such as weddings and team outings. | Accommodation → Country Estates 738 | gathering 394 supplier 1725 reservation 3373 restaurant 11215 menu 13856 | Halderberge → Oud Gastel 251 |
| visionmagazine.nl | Vision Custom Publishing | The magazine has a unique, sensory tone of voice and presents stories about culinary affairs and cultural trends. Vision publishes a series of magazines, including Vision 53, 52, 51, 49, 48, 47, 45, 44, 43, 42, 41, 40, 39, 38, 37, 36, 35, 34, 33, 32 and 31. The website offers subscription options, advertising opportunities, an archive of past magazines, and information about recent news and events, including a new spring issue with articles about Michelin stars and culinary recipes. | Periodical Publications → Magazines 1001 | gastronomy 133 magazine 2182 art 3856 recipe 5142 news 15293 event 45199 | |
| frankeelshout.nl | Franke Elshout Food Design | Franke Elshout is a designer specializing in creating comprehensive dining experiences focused on the social and inspirational aspects of food. She is passionate about food and everything related to it, using it as inspiration for her designs. She has taught at the HAS Fooddesign program for 5 years and has played a role in running the website Keukenconfessies. | Architecture & Design → Design 3788 | food 3872 inspiration 4081 design 27202 | |
| flavourselection.nl | The Flavour Selection | The website offers over 100 cocktail recipes, ranging from quick mixers to creative drinks, helping businesses create a complete cocktail menu. The website also provides trends and inspiration for cocktails, with a specific focus on spring and summer cocktails of 2024. Users can create a personalized cocktail card and easily view and use the recipes. | Bars & Pubs → Bars 1938 | cocktail 925 trend 1865 inspiration 4081 recipe 5142 drink 5191 menu 13856 | |
| huibcluistra.nl | Huib Cluistra | Huib Cluistra is an actor who has appeared in various television series and films, including ANNE+ and De Zevende Hemel. In addition to his acting career, he also graduated as a pastry chef at the Bakery Institute. He has participated in diverse performances at Literary Theater Branoul, in open-air locations and at festivals, and most recently in horror performances. | Theater → Actors 357 | pastry chef 14 actor 478 television 709 theater 2544 film 3007 performance 7586 | Haarlemmermeer → Amstelveen 80 |
| chefmarcel.nl | Chef Marcel | The website describes the various services offered by Chef Marcel, including a self-employed cook, a unique catering service, and an exclusive dining experience. There is information about cooking workshops suitable for both beginners and experienced cooks, allowing visitors to learn from Chef Marcel's expertise. The ‘About Us’ section describes Chef Marcel’s passion for good food and his experience in the hospitality industry, along with a positive testimonial from a customer. | Cooking & Recipes → Cooking Workshops 138 | chef 631 dinner 1533 hospitality 3491 food 3872 catering 6456 workshop 19325 | |
| benb-truste.nl | Family van Mieghem | Bed & Breakfast Truste is located in Slenaken, Limburg, in the Parkstad region. The B&B features two rooms and a suite in a restored former barn, with the preservation of historic elements and modern comfort. The website offers information about the rooms, the garden, the surroundings, as well as a guest book, recommendations, and news. | | barn 282 guest 1334 room 3411 garden 13129 | Gulpen-Wittem → Slenaken 53 |
| fransculinair.nl | Frans Kelders Cuisinier | Frans Kelders is an experienced chef with extensive training and experience in various hotels and restaurants, both in the Netherlands and abroad. He offers full-service private and freelance chef services, including private dining, corporate cooking, summer and winter barbecues, and custom catering for businesses and individuals. The focus is on using fresh ingredients to ensure the highest quality and provide customers with a unique culinary experience. | Cooking & Recipes → Culinary 338 Cooking & Recipes → Chefs 16 | private dining 91 chef 631 catering 6456 event 45199 | North-Brabant → Veldhoven 1485 |
| brewbrothers.nl | Brew Brothers | The website introduces the training programs and highlights the option to arrange training sessions on-site or privately. Brew Brothers aims to provide an accessible and enjoyable way to share knowledge and skills related to coffee, avoiding dry or boring information. The training courses cover various topics such as espresso making, milk frothing, latte art and different brewing methods, as well as business training opportunities. | Coffee & Tea → Coffee 1064 | barista 146 coffee 3838 training 28133 | |
| hof-burg.nl | Hof&Burg Catering Culinair | The company offers both fixed lunches and drinks for businesses and personal dinners, parties, weddings, and gatherings. Hof&Burg Catering Culinair primarily caters to smaller groups from four people. The website serves as an impression of Hof&Burg Catering Culinair's work, with the option to order the weekly menu. | Catering & Ready Meals → Ready-To-Eat Meals 359 | weekly menu 37 dinner 1533 lunch 1534 drink 5191 catering 6456 event 45199 | North-Holland → Amsterdam 41253 |
| lekkersteaspergebier.nl | Lekkerste Aspergebier | The website presents the results of the annual Lekkerste Aspergebier election, dating back to 2014. Recipes and links to an article in Hap & Tap Magazine are available, providing the complete story about the election. The website describes the criteria for the jury when selecting the winner, namely a combination of mild flavors and light bitterness, with a subtle sweetness. | Beer → Specialty Beers 12 | asparagus 186 jury 322 election 404 beer 2887 recipe 5142 | |
| legebekelegaat.nl | Legebeke Legaat Foundation | The website describes ‘The Return on Reconstruction’ – a question about the timing of involvement in an investigation and how reluctant witnesses can be persuaded. It presents strategies and tips from renowned colleagues. The article cites Kees Schaepman, who advocates for a ‘free state for investigative journalism’ in Hilversum, where various broadcasters can collaborate without losing their own identity. A description of a documentary about the best pastry chefs of France, who are striving to achieve the ‘Meilleur Ouvrier de France’ predicate, and a personal experience of the author with the smell of speculaas (spice cookies) and butter cookies. | Film → Documentaries 813 Media → News & Journalism 10827 | broadcasting 24 pastry 206 history 7286 strategy 9379 | |
| silverlicious.nl | Silverlicious catering & kookservice | Silverlicious catering & kookservice will discontinue its catering service for events and dinners at a location in Weert, effective July 1st. The owner is continuing his/her creative cooking skills at the restaurant Antje (van de Statie). The owner expresses gratitude to the guests for their support and appreciation of the previous services provided. | | cooking 801 guest 1334 creativity 2531 catering 6456 event 45199 | Limburg → Weert 2030 |
| chezpia.nl | Chez Pia | Chez Pia Kookloods offers cooking workshops throughout the year for groups of 8 to 40 people. The workshops are led by Pia, who has been striving to bring a smile to her visitors’ faces for decades through cooking. The workshops offer variety, such as Italian and global themes, where participants prepare their own dishes and enjoy the results. | Cooking & Recipes → Cooking Classes 292 | cooking workshop 168 atmosphere 5591 dish 5936 | Halderberge → Oudenbosch 352 |
| cynthiaenwijn.nl | Cynthia & Wijn | The site offers articles about wine storage, the difference between tasting and drinking wine, and vegan wine. Cynthia shares personal stories and general blog posts about her passion for wine and food. Information is also provided about the WSET3 wine course that Cynthia has completed and other wine courses. | | food 3872 wine 4476 travel 7210 blog 13392 course 14728 | |
| klassiekkoken.nl | Klassiekkoken.nl | The website originated from a cookbook from 1867, which lacks modern measurements and images and is considered a practical cookbook. The recipes featured on the website offer a glimpse into the way cooking was done in the past, using authentic ingredients and without modern additives. The site caters to enthusiastic cooks with experience who are interested in original recipes and the history of cooking. | Food → Cooking & Recipes 3989 | cookbook 260 cooking 801 ingredients 2346 recipe 5142 kitchen 6443 history 7286 | |
| smaakvannoord.nl | Smaakhaven | The shop, named Smaak van Noord, is located in Mosveld shopping center and opened on September 2, 2023. The assortment includes Dutch cheese, farmhouse cheese, organic cheese, French and Italian cheese, quality wines from various countries and various side products such as nuts, sausages, and tapenades. The owner, Max Essink, emphasizes customer friendliness and the delivery of quality products after ten years of experience in the sector. | Dairy & Cheese → Delicatessens 617 | customer friendliness 80 delicatessen 147 cheese 1205 wine 4476 assortment 7799 | Amsterdam → Zunderdorp 731 |
| wienuus.nl | Wienhuus | The website offers a selection of wines, spirits, beers, and gift products. A special focus is placed on the ‘Wine of the Month’ with descriptions and offers, such as the Sainte Gabelle Côtes de Gascogne rosé. The shop also organizes events, such as the 4 October Beer Festival, and offers tastings for businesses. | Festivals → Beer Festivals 175 | wine tasting 238 regional products 391 beer 2887 wine 4476 gift 6442 event 45199 | Zeeland → Tholen 863 |
| wijnlerendrinken.nl | Wijn Leren Drinken | The website offers courses based on the SDEN level 1, 2, and 3, as well as lessons to improve wine tasting skills. Iwan Wiering, a Registered Vinologist and WSET-certified teacher, provides these courses and workshops with over 30 years of experience. Wijn Leren Drinken also offers customized courses and training for retail and hospitality, with the option to use wines from their own assortment, and supports students in passing wine exams. | Wine → Wine Tasting 730 | wine tastings 52 wine course 55 teacher 2890 wine 4476 workshop 19325 | |
| kollumerbierfestival.nl | Proost Kollum | The festival offers a day full of activities with food trucks, live music and a selection of the best breweries from Northern Netherlands. To honor fathers from the Netherlands and Belgium, there’s a special initiative called ‘Papa’s aan de fles’. Several breweries are present, including X-brewing, De vrolijcke joncker, Jelster and Tsjerkebier, each offering their unique beers. | Festivals → Beer Festivals 175 | live music 129 foodtrucks 182 brewery 498 beer 2887 event 45199 | Northeast-Friesland → Kollum 214 |
| historischetuinblokker.nl | Historic Garden Blokker and Cultural Historical Route Blokker | The historic garden, especially the grapevine greenhouse, was a former greenhouse complex built around 1900 to increase agricultural production. During its heyday, there were more than 300 of these greenhouses in the area. Currently, the grapevine greenhouse is one of the few remaining examples and is used to grow table grapes, including Frankenthaler, Black Alicante, Witte van der Laan, Westfrisia, and Muskaat van Alexandrië. However, grape cultivation is less economically profitable due to the labor-intensive manual thinning in June. Since 2016, dinners have been organized in the greenhouse in collaboration with the Cultural Historical Route Blokker. Participation in these dinners contributes to the funding of the historic garden. | Architecture & Sites → Historical Sites 1951 Tourism → Cultural Attractions 698 | greenhouse 740 dinner 1533 | Hoorn → Blokker 130 |
| hauntedhotelofhorror.nl | Hotel Amerika | The hotel offers a 3-course dinner for €55 per person excluding drinks, for guests who wish to experience the 'Haunted Story'. Ghost tours are offered to warn guests about the history of the building and the previous 'blood' that flowed through it. The hotel organizes thematic overnight stays from October 26th to 28th, 2023, with various time slots for the Ghost tour and dinner. | Hotels → Family Hotels 93 | overnight stay 58 dinner 1533 ticket 2785 hotel 3543 | |
| woodnesspizza.nl | WoodNess Pizza | The company offers pizzas made according to traditional Italian recipes using a special oven. WoodNess Pizza specializes in providing pizzas for events and offers options such as pizza tastings and custom recipes. The company uses a Marana Forni oven, which is considered the best by Italian experts, and emphasizes the careful selection of ingredients. | | oven 324 ingredients 2346 pizza 4158 recipe 5142 event 45199 | |
| dewolderwagen.nl | The Wolder Wagen | The B&B, situated in an old wagon, offered gluten-free rooms, a kitchen, bathroom, and toilet, and was located in a large garden near the Drents-Friese Wold. The owners, experienced with gluten-free and dairy-free dietary needs, wanted to pamper guests with a delicious, organic and regional breakfast and could arrange lunch and dinner. Although the B&B is now closed, the owners dream of a larger country house with multiple gluten-free rooms or a mini-camp with a bakery. | | wagon 133 breakfast 1822 room 3411 nature 9094 garden 13129 | Ooststellingwerf → Oosterwolde 417 |
| bergsewijngildesucellus.nl | De Bergse Wijngilde Sucellus | The wine guild organizes the Bergse Wijndagen, an event for companies and individuals. Wine tasting evenings take place between September and June, with at least six wines being tasted and discussed professionally. In addition to tastings and courses, the wine guild offers master classes, wine lessons and events annually, accessible to members and non-members alike. | Wine → Wine Tasting 730 | secretariat 142 taste 933 wine 4476 member 10154 course 14728 event 45199 | North-Brabant → Bergen op Zoom 2274 |
| huisvolsmaak.nl | Huis vol Smaak | The company operates from ‘Huis vol Smaak’ in Berkel en Rodenrijs, where the focus is on creating culinary experiences. Huis vol Smaak’ works with six different catering labels, each with its own specialization and flavor profile.",
"The company offers personalized and customized catering solutions, taking into account the wishes of the customer." | Hobbies → Gastronomy 15 | label 819 flavor 1032 meal 1638 catering 6456 event 45199 | Lansingerland → Berkel and Rodenrijs 929 |
| eenkommavijf.nl | De Spijsbereiders | The restaurant has had three editions, focusing on sharing a unique perspective on food through a transformed table and a special location. Each edition took place in a different location in ‘s-Hertogenbosch, ranging from a kitchen to a storage warehouse. The pop-up restaurants were successful, with tickets often selling out within a few weeks, and aftermovies were published to capture the experience. | Family & Themed Dining → Pop-Up Restaurants 14 | aftermovie 145 guest 1334 dinner 1533 table 1778 | North-Brabant → 's-Hertogenbosch 8868 |
| etenenzodenbosch.nl | Eten en Zo Den Bosch | The company offers catering services, including hot and cold buffets, sandwiches and salads, as well as festive gatherings. A special service is ‘Chef at Home’, where a personalized dinner of 3 to 6 courses is provided, both at home and on location. The website also features a gallery with photos and receives positive reviews from customers via Google Reviews. | Food Delivery → Surinamese 265 | rice table 277 dinner 1533 buffet 1747 gallery 1983 sandwich 4098 catering 6456 | |
| proefgoed.nl | Proefgoed | The mobile wine bar, housed in a restored Citroen HY from 1972, provides a distinctive and atmospheric experience for guests. The wine bar is available for various occasions such as weddings, presentations, and parties, offering both continuous tastings and a selection of wines by the glass. Visitors can contact them for information about rentals, wine tastings, or wine-and-food pairings. Additionally, a local music option for live background music is recommended. | Bars → Wine Bars 170 | wine bar 128 taste 933 wine 4476 event 45199 | |
| vakantievilla-ardeche.nl | vakantievilla-ardeche.nl | The website introduces vacation villas as a new trend in vacations, where travelers stay in unique accommodations such as treehouses and small houses. The website describes Scandinavia as a perfect destination for those seeking relaxation, thanks to its unspoiled nature and the opportunity for rest. The website presents suggestions for culinary travel destinations, focusing on discovering new cultures and cuisines. | Accommodation → Villas 1018 Vacations → Beach Vacations 866 | vacation villa 16 gastronomy 133 accommodation 4921 travel 7210 nature 9094 | |
| cuisinescience.nl | Cuisine Science | The podcast, hosted by How Liu, asks questions about culinary innovation and how chefs maintain the essence of craft. The podcast explores recent trends and techniques in the kitchen, such as foams and gels, and interviews influential chefs and food pioneers. The podcast offers a look into the culinary world, with a focus on inspiration, stories, and flavorful revolutions. | Entertainment → Podcasts 1067 | gastronomy 133 chef 631 tradition 736 taste 933 podcast 3328 innovation 4659 | Southwest-Friesland → Zurich 138 |
| melis-bierproeverijen.nl | Melis Bierproeverijen | The website provides various beer activities, such as tastings in pubs, at home, or online, and is suitable for groups or businesses. An example of an activity is an online tasting with beers centered around the hop and herbs theme, where participants receive a package with beers and tasting supplies. The website offers examples of different activities and their associated costs, inviting visitors to contact them to discuss a suitable activity. | Corporate Events → Corporate Outings 878 | taste 933 beer 2887 package 6112 | |
| culinairrestaurant.nl | Restaurant Moustique | The restaurant Moustique, situated in the city center of Haarlem, is led by chef Jesse van Leeuwen, who specializes in preparing dishes with regional and fresh local ingredients. The restaurant boasts an extensive wine list and offers options such as lactose-free, gluten-free, and vegetarian dishes. The translation of the dishes is carefully served by Maître Jelmer Molendijk. Moustique has been recognized by the MICHELIN GUIDE NETHERLANDS, further highlighting the quality of the restaurant. Customers share positive experiences with the delicious food, friendly service, and pleasant ambiance. | | michelin 10 wine list 168 ambiance 454 chef 631 restaurant 11215 menu 13856 | North-Holland → Haarlem 8674 |
| baristabob.nl | Barista Bob | The website showcases a mobile espresso bar that can be used for parties, weddings, and business events, and also offers workshops, consultancy and training. Barista Bob has his own coffee line, carefully composed with coffee from all over the world, focusing on sustainability and quality. In addition to traditional coffee variants, such as cappuccino and latte macchiato, Barista Bob also offers fresh tea and hot chocolate milk, and the coffee beans are also available for purchase online. | | espresso bar 33 coffee 3838 workshop 19325 | |
| gehaktballenexpres.nl | GehaktballenExpres | Louise runs the ‘GehaktballenExpres’ food truck and has 15 years of experience in the hospitality industry. She offers traditionally prepared meatball sandwiches in various flavors and combinations. The food truck travels throughout the Netherlands and can be booked for neighborhood and company events. The robust appearance of the food truck is recognizable and attracts attention. Customers praise the food truck and the delicious meatballs, especially at festivals. | Quick Bites → Food Trucks 623 | meatball 27 foodtruck 613 sandwich 4098 event 45199 | |
| wildinhetgroenewoud.nl | Wild in the Green Forest | The festival takes place from November 4th to 7th, 2021, at Landgoed Fortduinen in Cromvoirt, offering a winter setting with fire, atmosphere, music and BBQ’s. Visitors can purchase tickets for unlimited enjoyment of the foodies and buy coins on-site for paying for drinks. The website also promotes other activities by Frank de Bot and offers the possibility to make reservations or contact them for event planning at a location. | Cycling → Cycling Routes 1002 Culinary & Tastings → Beverage Events 105 | vegetarian 337 bbq 908 meat 2055 festival 3804 event 45199 | Vught → Cromvoirt 94 |
| detafelvanmarten.nl | De Tafel van Marten | The website presents a wide range of recipes, categorized into sections such as breakfast, lunch, appetizer, main course, salad, soup, dessert, cakes and pastries, and provides inspiration for dressings, sauces, and more. A specific component is the ‘What are we eating this week?’ menu, which is regularly updated with suggestions for meals, such as duck breast with passion fruit sauce or lentil salad with sweet potato. Furthermore, the website contains information on cooking tips, homemade dishes and suggestions for wine & food pairing, aimed at creating a relaxed and social eating experience. | | meal 1638 recipe 5142 dish 5936 menu 13856 | |
| chezveerle.nl | Veerle van Kleinwee | The website provides information about Chez Veerle’s catering services, including private cooking and cooking workshops. Chez Veerle was founded after years of dreaming of starting a business, based on personal passion and experience. Customers describe Veerle as a top chef who prepares surprising and original dishes, and who listens attentively to the client's wishes. | Cooking & Recipes → Cooking Classes 292 | cooking workshop 168 creativity 2531 dish 5936 catering 6456 sustainability 18451 | |
| kooksaam.nl | Stichting Kooksaam | The foundation offers day care services in the hospitality sector, aimed at young adults and focusing on learning, participation, and entrepreneurship. The location includes a small, cozy brasserie and a large kitchen with professional equipment, available for rental. The website describes the foundation's history, including the purchase of the barn and its use as a home for the founders and their family. | Early Years → Childcare 6029 | tulip fields 25 barn 282 brasserie 752 daycare 1365 kitchen 6443 | Teylingen → Sassenheim 599 |
| indenhendrick.nl | In Den Hendrick Meetingrooms | The location features three multifunctional rooms suitable for meetings, training sessions, courses, and workshops. In addition to the meeting rooms, the wine cellar can be rented for tastings, wine clubs, and gatherings. The website offers catering options, including coffee, tea, lunch, and snacks, and collaborates with local suppliers to make sustainable choices. | Recreation → Recreational Activities 65 | wine cellar 83 meeting room 685 catering 6456 course 14728 | South-Holland → The Hague 19898 |
| casadiverdi.nl | Casa Di Verdi | The website describes Casa Di Verdi’s services, emphasizing customized catering for various occasions, from intimate dinners to large parties. The founder, Chef de Cuisine Gert-Jan de Groene, highlights the passion for gastronomy and the focus on fresh, Mediterranean ingredients and a high level of craftsmanship. The website offers information about the catering services and the possibility to contact them for a quote and customized arrangements. | Fine Dining & Gastronomy → Dining 677 | gastronomy 133 ingredients 2346 arrangement 3104 concept 3338 catering 6456 event 45199 | |
| bijdinja.nl | Dinja - BijDinja | Dinja offers cooking workshops for groups of 6 to 14 people, where participants cook different parts of the menu in pairs. The workshops conclude with a shared meal, where each participant’s dishes are served. There are various menu options, including 3- or 4-course seasonal menus and themed menus. Dinja also offers the service of a chef for home hire, who can cater events and give demonstrations to stimulate the sale of related cooking products. | Culinary → Private Chefs 48 | cooking workshop 168 chef 631 menu 13856 | |
| pizzacrosta.nl | Pizza Crosta | The pizzeria is the first of its kind in Soest-Zuid. Pizza Crosta prepares authentic Neapolitan pizzas with a special, light and crispy crust. The restaurant offers a menu including appetizers, pizzas, desserts, and operating hours from Monday to Sunday from 5:00 PM to 10:00 PM. | Catering & Ready Meals → Ready-To-Eat Meals 359 | crust 17 pizza 4158 restaurant 11215 menu 13856 | Soest → De Eng Zuid 13 |
| rollingkitchen.nl | Koen Kookt - Rolling Kitchen | The food truck offers a service where a dinner is prepared at the customer's location. Customers can collaborate with Koen to create a menu, with each course discussed. The food truck provides a festive and informal atmosphere and offers options such as a walking dinner, where dishes can be served standing. | Freight & Logistics → Trucks 899 | walking dinner 22 foodtruck 613 dinner 1533 dish 5936 menu 13856 | |
| derollendeafdronk.nl | De Rollende Afdronk | The website details the services of Marcel, who organizes wine tastings with a focus on conviviality and sharing his passion for wine. Dunya, a charming oldtimer fire truck, serves as the mobile location for these tastings, creating a unique and atmospheric experience. The tastings typically include a selection of wines, cheese and meat, and comprehensive explanations of wine tasting, with prices varying depending on the location and setup. | Wine → Wine Tasting 730 | taste 933 cheese 1205 camp 2466 wine 4476 | |
| silvihague.nl | Silvi Gastrobar | Silvi Gastrobar is located in The Hague’s Zeeheldenkwartier, on Zeestraat, and was founded by siblings Marios and Afroditi Lamprianidi. The restaurant is inspired by Greek traditions of their grandmother and offers a culinary journey focused on fresh ingredients and unique flavor and texture combinations. Silvi Gastrobar is open from Wednesday to Sunday for lunch and dinner, promoting the concept of shared dining, where guests share multiple small dishes to discover the diverse Mediterranean flavors. | Mexican & South American → International Cuisine 411 | mediterranean cuisine 35 shared dining 54 wine list 168 dish 5936 restaurant 11215 | South-Holland → The Hague 19898 |
| bestelaptopdeals.nl | Not specified | The website displays warnings related to array errors in the PHP code. It offers quotes for various services such as plastering, food trucks, and BBQ's. The site focuses on the East Flanders region and is located in Maasmechelen. | Customer Service → Quotes 209 | foodtruck 613 bbq 908 plaster 2175 catering 6456 quote 12863 | |
| bendechef.nl | Bende Chef | Bende Chef is a private chef operating in Nijmegen and surrounding areas, organizing home dinners and business dinners with a focus on high-quality and authentic cuisine. The service includes a variety of options, such as Big Green Egg BBQ’s, walking dinners, workshops, and creative menus, utilizing local ingredients. Bende Chef travels throughout the Netherlands and even to foreign destinations, such as the Ardennes, and provides a personalized and memorable culinary experience. | | chef 631 bbq 908 dinner 1533 region 5412 menu 13856 | Gelderland → Nijmegen 9384 |
| robinkookt.nl | Robin Kookt | The website provides information about a private chef's services, including catering at private events and on company locations or yachts. Robin Kookt describes his experience and expertise, gained through various roles in restaurants in Rotterdam. The site highlights the personalized service, the possibility of customized dishes, and the absence of post-meal cleanup responsibilities. | Culinary → Private Chefs 48 | chef 631 guest 1334 creativity 2531 dish 5936 catering 6456 event 45199 | |
| menneke.nl | 't Menneke Eten en Drinken | The restaurant is located on the Market Square in Eersel and boasts a terrace overlooking the market and a bustling crossroads. 't Menneke offers various dishes, including children’s meals, lunch options, dinners, and drinks, and also has job openings for staff. The restaurant is known for its authentic atmosphere, homemade dishes, and the opportunity to sample local specialties. | Food & Dining → Outdoor Seating 228 | market 2772 hospitality 3491 terrace 4847 dish 5936 restaurant 11215 | North-Brabant → Eersel 2086 |
| gasthaus-schuermann.nl | Gasthaus Schürmann | Gasthaus Schürmann is located in Üdersdorf, in the Vulkaaneifel region, and offers accommodation for motorcyclists, cyclists, and walkers. The website provides information about prices, a daily menu, a bar, photos, contact details, and a guestbook. Visitors are encouraged to keep an eye on the website and the Gasthaus Schürmann Facebook page for the latest updates and developments. | AccommodationTypes → Accommodation 12130 | inn 82 motorcyclist 84 cyclist 135 walker 145 accommodation 4921 | |
| evaflantua.nl | Eva Flantua | Eva Flantua is a gastronome with a passion for good food and a conscious role in the food system. She grew up in a hospitality family and gained experience with farmers and agriculture through her father. She studied Food Innovation and Gastronomic Sciences and discovered the value of a local food system and the importance of inspiring and activating people. | Traditional Practices → Rural Culture 25 | gastronomy 133 food 3872 inspiration 4081 environment 4873 | |
| homeoffood.nl | Home of Food | The company specializes in collaborating with organizations to develop creative, sustainable, and profitable food concepts, often in the form of complete event menus. Home of Food’s central kitchen offers lunch, happy hour, and dinner arrangements, with a focus on sustainability, efficiency, and minimizing food waste. Custom arrangements are also possible, such as the ‘Chef’s Menu.’ Home of Food offers a team of chefs, kitchen supervisors, and kitchen staff for events, integrating fully into the client's team. | Coffee & Tea → Beverages 4453 | food concept 12 chef 631 arrangement 3104 partner 4272 kitchen 6443 event 45199 | |
| pakistanoriginal.nl | Pakistan Original | The company offers catering services for events up to 1000 people, including weddings, corporate events, and birthdays. They emphasize the high quality of their dishes and the care they take in creating a memorable experience for guests. Pakistan Original is known as a leading caterer in Amsterdam and is renowned for exceeding customer expectations. | Catering → Mobile Catering 87 | caterer 47 wedding 4258 dish 5936 catering 6456 event 45199 | Zaanstad → Zaandam 2740 |
| jumbodiner.nl | JUMBOdiner | The website lists a variety of restaurants and cafes, such as Jumbo Diner, Pelle's eten & drinken, and the Twentse Bierbrouwerij Proeflokaal, offering diverse cuisines and atmospheres. Several establishments are highlighted, including Bistro de Kolenbrander, Bistro d'Olde Smidse, and Frankie's Jungle Bistro, emphasizing hospitality and unique dining experiences. The directory also features locations like Grand Café Het Noorden, Marcook's, and Los Sueños, showcasing a range of establishments catering to different tastes and preferences. | Cafes → Dutch Restaurants 1031 | enjoy 37 bistro 219 brewery 498 cuisine 666 cafe 1622 restaurant 11215 | Hof van Twente → Goor 408 |
| toneelvereniging-koldriek.nl | Toneelvereniging Koldriek | Toneelvereniging Koldriek has a long tradition dating back 37 years, originating with the chairperson and co-founder, Frankie Sweegers. The association is organizing a theatrical production called ‘MOORDDINER’, a play written by a young member, where guests investigate a murder during an exclusive dinner. The ‘MOORDDINER’ play will be performed on May 9th and 10th, 2024, including a 3-course dinner. | Theater → Theater Groups 673 | chairperson 50 theater group 223 guest 1334 dinner 1533 | |
| fanteur.nl | Traiterie Fanteur | The catering service is owned and operated by Erik van Dijk, a chef-cook with 30 years of experience in the hospitality industry. The service is characterized by creativity, originality, and a focus on socially responsible business practices, with a ‘no waste’ philosophy. The website provides information about the catering services, the chef-cook, and contact details for potential clients. | | socially responsible business 14 chef-cook 35 guest 1334 creativity 2531 catering 6456 | |
| deziltechef.nl | Zilte Chef | The food truck, known for its beef stew, pancakes, and apple cake, provides catering services. The owner, Els, describes her passion for cooking and baking with fresh, local ingredients and her years of experience. The website offers information about catering, cooking workshops, and contact details. | Quick Bites → Snack Bar 580 | cooking workshop 168 pancakes 568 foodtruck 613 catering 6456 | Borsele → 's-Heerenhoek 37 |
| restaurant-oest.nl | Restaurant OEST | The restaurant is situated in a former warehouse in Aardenburg and is named Oest, referring to its historical origin. The kitchen uses products from local farmers, fishermen, and bakers, focusing on fresh and seasonal ingredients. Restaurant OEST welcomes visitors for lunch, dinner, or a casual moment. | Brasseries & Bistros → Brasserie 1005 | seasonal 26 countryside 99 bread 1622 atmosphere 5591 restaurant 11215 | Sluis → Aardenburg 116 |
| citrusfoodconcepts.nl | Citrus Food Concepts | Citrus Food Concepts offers culinary experiences on location, including BBQ’s and private dining, emphasizing high-quality products and preparation by experienced chefs. The company caters to both private events (parties, weddings) and business clients (food & beverage services, workshops, consultancy), with a strong emphasis on customization. The website provides information about various culinary concepts, recipes, press articles, and the team behind Citrus Food Concepts, highlighting their aim to provide guests with an unforgettable experience. | Cooking & Recipes → Culinary 338 | private dining 91 bbq 908 guest 1334 customization 1723 | |
| spoonpaco.nl | SpoonPaco | SpoonPaco offers flexible solutions for the hospitality sector, such as illness replacement, covering busy periods, and strengthening teams with freelance cooks and hospitality experts. In addition to hospitality support, SpoonPaco offers cooking lessons and training for children and adults, aimed at developing skills and fostering team spirit. The company emphasizes its expertise in education and development, building and strengthening teams with passion and promoting individual growth. | Hospitality → Suppliers 1057 | cooking class 49 cooking 801 consultancy 2596 hospitality 3491 education 13471 | |
| atelierkraam.nl | Atelier Kraam | The website offers a meal service for the postpartum week, with meals prepared by a chef and frozen for home delivery. Gift certificates are available for new families. Testimonials from clients praise the service, highlighting the convenience, taste, and nutritional value of the meals. | Delivery → Home Delivery 19 | postpartum week 24 healthy 106 chef 631 gift certificate 646 meal 1638 | North-Holland → Haarlem 8674 |
| uwchefkokthuis.nl | Uw Chefkok Thuis | Wilco van den Baar, a top chef, offers culinary services for individuals and guests, focusing on a pleasant and culinary enriching experience. The website describes Wilco’s professional background, including his education at Hotelschool ‘De Rooi Pannen’ and the ‘De Cees Van Gaalen Prize’ he received for his culinary skills. Wilco’s portfolio includes diverse restaurant experiences, including locations in the Netherlands and Germany, highlighting his expertise in various culinary styles. | Culinary → Private Chefs 48 | culinary 199 cooking 801 hosting 3125 catering 6456 restaurant 11215 event 45199 | Bloemendaal → Overveen 414 |
| kebabmasters.nl | Kebab Masters | The foodtruck offers high-quality kebab dishes, with more flavor and less fat than traditional kebabs. Kebab Masters provides catering services for various events, such as festivals, parties, corporate lunches, and large events, with both foodtrucks and bar containers. The company emphasizes sustainability by using environmentally friendly meat, minimizing food waste, and using ecological packaging. | Sandwiches & Salads → Snacks 693 | kebab 276 foodtruck 613 catering 6456 sustainability 18451 event 45199 | North-Brabant → Eindhoven 11845 |
| miesvdveen.nl | Mies | Micha van der Veen is an experienced chef with a background at renowned restaurants such as De Librije*** & Landgoed Lauswolt*, who is happy to introduce guests to gastronomic cuisines. The website offers various services, including private cooking at home or on location, catering for events of all sizes, and providing amuse-bouches, appetizers, barbecues, and special dinners. 'Mies bij u thuis koken' focuses on tailor-made solutions, allowing clients to hire a private chef or utilize catering services for various occasions. | Cooking & Recipes → Culinary 338 | chef 631 dinner 1533 wedding 4258 catering 6456 event 45199 | Friesland → Leeuwarden 6068 |
| ricksassen.nl | Rick Sassen | Rick Sassen offers a personal chef service, allowing clients to receive professional culinary customization on their own premises. Clients have complete control over the menu, the number of courses, and the serving style. The website includes testimonials from satisfied clients praising the quality of the food, the communication, and Rick Sassen's organizational skills. | Culinary & Tastings → Culinary Events 65 | chef 631 guest 1334 communication 10162 menu 13856 event 45199 | |
| kaldiapeldoorn.nl | Kaldi Apeldoorn | The store provides a diverse range of coffee beans, cups, pads, tea, accessories, and brewing systems, including Jura espresso machines. Kaldi Café offers a pleasant place to enjoy coffee, tea, and homemade treats. The website includes information about gift packages, workshops, B2B services, and contact details. | Beverages → Tea 829 Coffee & Tea → Coffee 1064 | espresso machine 128 gift package 530 tea 1146 cafe 1622 coffee 3838 | North-Brabant → Bergen op Zoom 2274 |
| recipes4you.nl | Recipes4You | The website offers a wide range of recipes, ranging from simple meals to more complex creations, and is organized into categories such as breakfast, lunch, dinner, and baking. The founder of the website has a long passion for cooking and sharing recipes with their surroundings, leading to the launch of this online culinary community. Users can browse various recipes and gain inspiration for their own culinary adventures. | Food → Cooking & Recipes 3989 | cooking 801 meal 1638 inspiration 4081 recipe 5142 dish 5936 | |
| we-doprojects.nl | W.E. Projects | Willem Emons offers his expertise in food, taste and lifestyle, with a focus on project management. He has experience developing and implementing intervention programs around food, taste, and healthy lifestyles, and offers workshops and programs for young and old. Willem is passionate about pure food, sustainability, vitality, and the involvement of local products and people in projects. | Wine → Wine Advice 17 | taste 933 lifestyle 2918 project management 3423 food 3872 education 13471 | |
| deprijsvanmijnkoffie.nl | Boot Koffie | The book outlines the challenges in the coffee industry and advocates for measures to secure the future of coffee. The book encourages questioning as a driver of change and awareness, with guests able to ask questions to baristas and entrepreneurs. The crowdfunding campaign financed the book, with donors playing a role as ambassadors. | | barista 146 transparency 442 coffee 3838 book 11396 sustainability 18451 | |
| vanstraatenbanket.nl | Van Straeten Banketbakkerij | The bakery is open daily from Tuesday to Saturday and offers a wide range of products, including cakes, pastries, cookies, and chocolate. In addition to standard products, the bakery also offers custom cakes for special occasions such as weddings and gender reveals. The bakery is run by Ricardo and Manon, and 'Sloffen' is one of the most popular products, according to a customer. | Chocolate → Chocolatiers 96 | pastry 206 request 454 chocolate 911 cake 1730 | |
| dadivafoodstyling.nl | Dádiva Styling | Dádiva styling has partnered with Wijngaard Het Hamerstuk in Lent, where the winemakers Aukje and Bernd have produced their first white wines, which have already been sold out. The website also describes the offering of a dozen ciders from Wijngaard Het Hamerstuk. Dádiva styling participated in a food styling & photography workshop with Willem van Santen from Foodies magazine, during which a dish with crossberry tart and meringue foam was photographed. | Accommodation → Country Estates 738 | food styling 25 cider 33 winery 172 wine 4476 photography 9503 workshop 19325 | |
| defoodbaron.nl | De Foodbaron | De Foodbaron is a mobile restaurant specializing in delivering culinary highlights and special dishes, including golden fries. The company focuses on organizing events such as corporate parties, weddings, and festivals, emphasizing quality and a royal experience for guests. De Foodbaron offers custom menus and adapts to the customer's wishes, with attention to vegetarian options and thematic choices. | Quick Bites → Food Trucks 623 | guest 1334 menu 13856 event 45199 | |
| pepperodrink.nl | pepperodrinkned | The website presents news and updates about pepperodrank, including timelines, recipes, photos, and reviews. The site also contains information about various locations, such as Taman Indonesia, Bie de Bolle Restaurant, and De Vest, which are associated with the brand. The website offers a shop (SHOP) where products are for sale, and opportunities for sales and collaboration, as well as links to social media pages (Facebook and Instagram). | Beverages → Liqueurs 121 | chili 10 orange 56 social media 3342 recipe 5142 | Steenwijkerland → Kallenkote 37 |
| vinariam.nl | Vinariam | The website offers a selection of organic and biodynamic wines from wineries such as Château Romanin, Domaine de Métifiot, and Domaine de La Vallongue. Additionally, events, such as culinary tastings and dinners, are offered, as well as special promotions and wine accessories including wine stoppers and sommelier knives. Vinariam is part of Chez Château, a business with a long history, owned by Marcel, born in Haarlem. | Wine → Wine Tasting 730 Gifts & Souvenirs → Liquor Stores 233 | wine accessories 15 winery 172 promotion 2062 wine 4476 event 45199 | North-Holland → Haarlem 8674 |
| proeflokaalede.nl | EDES Proeflokaal | The company offers various services, including catering on location, kitchen parties, cooking workshops, private dinners, and walking dinners. EDES Proeflokaal takes care of everything, including tableware, food and cleaning, ensuring guests are fully taken care of. The location is suitable for various occasions such as parties, meetings, or informal dinners, and also offers kitchen rental for caterers and workshop organizers. | Cooking & Recipes → Culinary 338 | cooking 801 dinner 1533 kitchen 6443 catering 6456 rental 7257 event 45199 | Gelderland → Ede 5104 |
| vishandelverdriet.nl | Vishandel Verdriet | The shop offers a wide range of fish species, both in the sales van and the wholesale operation. Customers can expect a comprehensive assortment and a neat service. The website includes customer testimonials and practical information such as opening hours and contact details. | | fish 1121 opening hours 2953 assortment 7799 | Hof van Twente → Goor 408 |
| theatergroepcameleon.nl | Theatergroep Cameleon | Theatergroep Cameleon was newly established in 2020 with a team of 12 performing members following the departure of the original group. Rehearsals take place at restaurant De Watertoren in Steenbergen, which will serve as the stage. The group is working on a new theater dinner show that will be shown on November 19, 20, and 21, 2025, consisting of humor, sketches, singing, dancing, and a dinner, with a live orchestra of six young musicians from music association Volharding from Steenbergen. | Theater → Theater Groups 673 | dinner show 26 orchestra 1315 rehearsal 1639 performance 7586 restaurant 11215 | North-Brabant → Steenbergen 707 |
| franselesbrabant.nl | Parler avec Repas | The website presents various workshops, including 'Parler avec petit/grand Repas' (talking over lunch), 'Causer dans la Cuisine' (cooking together, talking & eating), 'Parler avec Café' (talking over coffee & pastries), and 'Parler avec Promenade' (French walk). The workshops provide a relaxed and informal environment where participants can practice their French conversational skills and receive individual feedback. The website emphasizes the enjoyment of learning the French language and culture, particularly the combination with gastronomy, with the slogan 'Goûter la vie française'. | Healthy & Dietary → Diets 16 | french 111 meal 1638 food 3872 workshop 19325 | |
| jenysfoodhouse.nl | Jeny’s Food House | The restaurant offers a diverse selection of traditional Lebanese dishes, including samsak, hummus, tuna salad, and various types of borek. Customers can choose from individual dishes or combinations, suitable for different occasions and events. Jeny’s Food House offers various arrangements, including breakfast, vegan, and premium arrangements, which are handcrafted with love. | International Cuisine → Middle Eastern Cuisine 72 | arrangement 3104 hospitality 3491 dish 5936 | Westerwolde → Ter Apel 345 |
| blossomandpine.nl | Blossom & Pine | The website offers a magazine, ‘Tenslotte’, with articles about the importance of sharing heartfelt wishes at life rather than at a funeral. Blossom & Pine organizes life interviews, life books, and intimate heart’s wish dinners, where the client's wishes and desires are central. The founder of Blossom & Pine offers her expertise to create a celebration of life that aligns with the person’s lifestyle, creating valuable memories. | Trauma & Recovery → Grief 907 | gathering 394 heart 534 dinner 1533 memory 1641 life 2673 | |
| andrearinaldi.nl | Andrea Rinaldi | The website describes Andrea Rinaldi's background, born in Nova Milanese but with Apulian roots, and the focus on authentic Italian cuisine. Andrea Rinaldi's professional career includes studies at the Carlo Porta hotel institute in Milan and experience in the Robertos Fine Dining Italian Restaurant in Amsterdam, where he became pasta champion of the Netherlands in 2018. The website offers a service for providing a home dinner, emphasizing the quality of ingredients, simple cooking techniques, and creative presentation, and also offers a newsletter for promotions and discounts. | | italian 320 chef 631 dish 5936 | North-Holland → Amsterdam 41253 |
| chaouen.nl | Chaouen Culinair | Chef Abdel Jaouad provides at-home catering and chef hiring services, with a focus on creating customized menus for various events. The website describes Chef Jaouad’s culinary style, which combines French and Moroccan cooking techniques to create unique and flavorful dishes. The site references the city of Chefchaouen in Morocco and uses the symbolic meaning of the city’s staircases to emphasize Abdel Jaouad’s ambition for perfection. | Africa → Morocco 63 | morocco 95 french 111 menus 221 chef 631 catering 6456 event 45199 | |
| pannenkoekgeluk.nl | PannenkoekGeluk | The initiative focuses on breaking loneliness among seniors and creating valuable moments of connection. Pancakes are baked traditionally in the owner’s kitchen by volunteers and are offered free of charge to older people. The organization is based on volunteer work and is funded through activities, sponsorships, and donations, with the option to order gluten-free pancakes. | Social Services → Seniors 822 | loneliness 185 pancakes 568 moment 1034 table 1778 conversation 1828 volunteer 8367 | |
| flesjewijnonline.nl | Flesjewijnonline.nl | The website offers a wide selection of red, white, and rosé wines, with many different grape varieties and regions. Customers can easily order wines online and benefit from fast delivery, free delivery in the Netherlands from €99,- and the option to pay after payment via Klarna. The website also promotes special offers, such as newsletters with discounts and product highlights, such as the Nerone Primitivo / Negroamaro from Italy. | Gifts & Souvenirs → Wine Shops 796 | wine 4476 | |
| dewijngasten.nl | De Wijngasten | The website introduces Bas Britstra as the owner and driving force behind De Wijn Gasten, with a background in the hospitality industry and a passion for wine and hospitality. The services offered include wine tastings, dinners, parties, and private chef services, with Bas managing the wine, food, and atmosphere for groups ranging from 2 to 200 people. Customers have shared positive experiences, highlighting Bas's attention to detail and his ability to create an unforgettable time with delicious food and engaging elements. | Fine Dining & Gastronomy → Dining 677 | wine tasting 238 chef 631 dinner 1533 hospitality 3491 wine 4476 party 5928 | |
| bcabnl.nl | Bram koken aan huis | The website describes various services, including a private chef who comes to the client's location to prepare a meal, with options for 4-6 course menus for 2 to 12 people. Bram's BBQ and Cooking Workshops organize BBQs on location, where larger pieces of meat or whole salmon sides are prepared on a smoker. The website also offers a meat shop with BBQ meat and information about corporate BBQs for up to 150 people, with a price of €29.50 per person excluding VAT. | Cooking & Recipes → Cooking Classes 292 | smoker 68 chef 631 bbq 908 meal 1638 meat 2055 workshop 19325 | |
| baristini.nl | Baristini | Since 2008, Baristini has offered professional barista training and workshops, as well as specialty air roasted coffee. The website provides an online shop for ordering specialty coffee directly, and information about catering services for various events, from weddings to corporate events. The website describes different coffee beans, including Indonesia Trenggiling, Brazil Diamond, and Colombia Pink Bourbon, with corresponding price ranges. | Coffee & Tea → Coffee 1064 | coffee beans 452 coffee 3838 catering 6456 training 28133 event 45199 | |
| sanderoudshoorn.nl | Sander | The website introduces Chef Sander and his culinary services, offering dinners in the comfort of the customer's own home. The service provides a carefully curated menu with refined ingredients and dishes such as roasted wild duck, seasoned with honey and coriander, aimed at delighting the senses and taste buds of the guests. The customer doesn't need to worry about preparing, cooking, or setting up the dining experience, including tablecloths, tableware, and a carefully selected wine pairing. Everything is meticulously arranged. | Cooking & Recipes → Culinary 338 | chef 631 guest 1334 dinner 1533 wine 4476 home 7976 menu 13856 | South-Holland → Alphen aan den Rijn 3978 |
| cateringjuliette.nl | Catering Juliëtte | Juliëtte Koper, the owner and chef, has extensive experience in the hospitality industry and believes that no occasion is too special. She always uses the finest ingredients and prepares everything herself, with attention to detail, to create delicious dishes with a Burgundian touch. Visitors can contact her via a contact form, social media, or directly by email or phone to discuss a catering solution. | Parties → Private Events 97 Business & Professional → Trade Shows 951 | chef 631 occasion 2036 ingredients 2346 catering 6456 | |
| dekookacademie.nl | The Kookacademie | The academy features a professional kitchen with luxurious cooking islands, equipped with various appliances, making it an ideal space for preparing meals. In collaboration with Luca Catering, the academy provides worry-free evenings with professional chefs and service for weddings, birthdays, and anniversaries. The academy trains professionals and shares their knowledge and passion for cooking with clients, focusing on unique dishes and flavor sensations. | Cooking & Recipes → Cooking Classes 292 | chef 631 guest 1334 kitchen 6443 catering 6456 workshop 19325 event 45199 | |
| verrassendetafel.nl | The Verrassende Tafel | The company specializes in various aspects of food and events, including cooking workshops, private dinners, and organizing events on location. Rosita van der Kruk, the founder, has turned her passion for cooking into a culinary business, and strives to surprise and entertain people with her creations. The Verrassende Tafel offers cooking workshops and private dinners, both for business and private events, with a focus on spoiling guests with delicious dishes. | Brasseries & Bistros → Brasserie 1005 | cooking workshop 168 recipe 5142 party 5928 catering 6456 event 45199 | |
| kokkado.nl | Kokkado.nl | The website describes the possibility of gifting a chef, which is an attractive gift for special occasions. Kokkado.nl handles the entire dinner, from selecting fresh ingredients to cleaning up the kitchen. Customers can choose additional options, such as champagne sabering, service, table setting, and wine arrangement. | | champagne 242 chef 631 dinner 1533 table 1778 ingredients 2346 arrangement 3104 | |
| slandsbakkie.nl | Slands Bakkie | Small bistros offer an intimate and welcoming atmosphere with refined cuisine and a warm ambiance. This atmosphere is comparable to forms of luxury service, such as high-end escorts, where experience and personal attention are central. Small bistros are increasingly popular due to their authentic culinary experience and the personalized approach they offer. | Brasseries & Bistros → Bistro 594 | bistro 219 cuisine 666 atmosphere 5591 | |
| elmomento.nl | El Momento | The website promotes El Momento as a provider of live cooking shows specializing in BBQ and Paella catering, aiming to simplify event catering for clients. El Momento distinguishes itself by offering a complete catering service, from initial concept to execution, and emphasizes the creation of a lasting, impressive experience for guests. The company highlights its use of traditional open-fire cooking methods, attributing enhanced flavor and an environmentally friendly approach to their culinary style. | | paella 68 chef 631 cooking 801 bbq 908 catering 6456 event 45199 | North-Holland → Amsterdam 41253 |
| arinavanleenen.nl | Arina van Leenen | Arina van Leenen provides advice on gastronomic concepts and collaborates on developing brand strategies, based on her background in marketing, communication, wine and food, and a master's degree in Food Culture & Communication. The consultant is constantly searching for new flavor combinations and trends in the culinary world. She assists clients in developing a brand strategy and guides the market launch of their product. Arina has completed various culinary projects, including the development of brand strategies and designs for different ciders and non-alcoholic beverages, often in collaboration with local producers. | Creative & Design Services → Concept Development 255 | brand strategy 138 culinary 199 marketing 7107 communication 10162 | Nijkerk → Achterhoek 1730 |
| esquisine.nl | EsQuisine | The website showcases the work of Irene Esquibil-Looze, a chef who began her culinary journey in the Philippines and Netherlands, gaining extensive experience at KLM Catering Services. EsQuisine offers a diverse range of dishes inspired by Indonesian, Filipino, and Thai cuisines, including slow-cooked specialties like Beef Rendang and Chicken Adobo, as well as vegetarian options. The website features a portfolio of dishes, videos, and a gallery, demonstrating the chef's ability to cater to various dietary needs and preferences. | | paella 68 chef 631 sushi 1695 dish 5936 catering 6456 menu 13856 | |
| foodplus.nl | Food Plus | Food Plus has been operating since 2008 and has assisted various restaurants, institutions, and caterers in finding chefs. The company distinguishes itself by having a team of creative and flexible professionals who offer solutions on-site. Food Plus supplies chefs for various types of clients, such as catering companies, company cafeterias, trade fairs, and institutions, both nationally and internationally. | Cooking & Recipes → Chefs 16 | chef 631 catering 6456 network 11123 | North-Brabant → Eindhoven 11845 |
| metpassiegekookt.nl | Met Passie Gekookt | After a career as a lawyer, the owner, Petra Spithoff, decided to start her own catering business. The company, ‘Met Passie Gekookt’, specializes in luxurious dinners and appetizers, primarily in the Utrecht region. The website provides an impression of the services and encourages potential clients to discuss the details of an event or dinner. | Cooking & Recipes → Culinary 338 | dinner 1533 wine 4476 party 5928 catering 6456 | Netherlands → Utrecht 48901 |
| the-food-experience.nl | Studio ÉCHT | The dinner is designed to allow visitors to experience, taste, smell, and participate with edible art installations. Food Art Experience includes a Sky View Art Café and a Food Concept Store, offering arrangements of various levels. The event supports cultural entrepreneurship and provides a platform for talents wanting to contribute positively to the world. | | dinner 1533 arrangement 3104 art 3856 installation 13742 | South-Holland → Rotterdam 25048 |
| wijnencyclopedie.nl | Wine Encyclopedia | The site originated as an experiment in 2004 and has since expanded with articles and tasting notes. The website contains tasting notes of various wines, with information on color, aroma, taste, vintage, and producer. Users can browse the articles by category and find themes via the left menu. | Wine → Wine Tasting 730 Wine → Wine Regions 39 | aroma 59 grape 222 producer 464 wine 4476 | |
| aantafelmetvangogh.nl | Aan Tafel met Van Gogh | On July 5th, 2017, the main street of Otterlo will be transformed into a large restaurant with a long table. The event, ‘Aan Tafel met Van Gogh’, is being organized for the third time and has previously welcomed hundreds of guests. The events originated from the 125th anniversary of Vincent van Gogh in 2015, with exhibitions, routes, and activities to honor the artist. | Painting → Dutch Art 322 | entertainment 1165 guest 1334 dinner 1533 table 1778 restaurant 11215 event 45199 | Ede → Otterlo 371 |
| arnhemculinair.nl | Arnhem Culinair | The company is located in Arnhem and Elden and is known for preparing delicious dishes with passion and love. Arnhem Culinair offers customized catering for various events and organizes cooking workshops for different levels. The website includes information about opening hours, reservations, vegetarian options and a positive customer review. | Events & Hospitality → Corporate Catering 267 Foodservice & Catering → Culinary Services 19 | cooking workshop 168 buffet 1747 dish 5936 catering 6456 event 45199 | Gelderland → Arnhem 8680 |
| bonjourlamour.nl | Bonjour l’Amour | The website describes Bonjour l’Amour as a love for France, food, and drinks, and sharing unforgettable moments. The company organizes La table du bonheur, a unique experience at a long table with French music, apéro, lunch, and a vacation-like atmosphere. The website contains personal blogs about a love for France, baguettes, and experiences in the village. | Europe → France 1041 | france 328 lunch 1534 music 13170 event 45199 | |
| breuker-horeca-advies.nl | Breuker Horeca Advies | The company emphasizes the principle of deviating from the norm as a basis for innovation. Breuker Horeca Advies offers services such as designing menus, developing new dishes, and implementing 360 degree dishes. The website explores the challenges of working in the hospitality industry, such as finding a balance between work and personal life and avoiding burnout, and offers solutions to help the entrepreneur determine a good direction. | Quick Bites → Food Trucks 623 | menus 221 ingredients 2346 concept 3338 consulting 3639 dish 5936 | |
| champagnegenootschap.nl | ChampagneGenootschap.nl | The website offers various services, including renting a ChampagneJurk (Champagne Dress) for events such as weddings, and providing champagne and prosecco tastings. Visitors can order champagne, cava and prosecco via the webshop, however, ordering requires Javascript. The company, ChampagneGenootschap.nl, is based in the Netherlands and offers guests a unique experience through the ChampagneJurk. | Retail & Supplies → Specialty Retail 347 | champagne 242 webshop 8648 event 45199 | |
| cq-etenendrinken.nl | CQ Eten & Drinken | The website describes CQ Eten & Drinken's core principles, focusing on purity, freshness, and honesty in their offerings. CQ Eten & Drinken offers delicious meals and excellent 'Black Angus' meat. The website includes information about the shop's opening hours and closure dates due to vacation. | Dairy & Cheese → Delicatessens 617 | caterer 47 meat 2055 food 3872 wine 4476 | Stichtse Vecht → Breukelen 632 |
| cuisinealine.nl | Cuisine Aline | Cuisine Aline provides catering for parties and events, with a wide range of cuisines including French, Italian, Middle Eastern and Korean. The website offers a selection of cooking workshops, including lessons on French and Italian cuisine, Korean cuisine, mindful cooking, and cooking demonstrations on healthy eating. Cuisine Aline also offers special cooking courses with a wide range of cuisines and special goals. | Cooking & Recipes → Cooking Workshops 138 | cuisine 666 creativity 2531 nutrition 4935 catering 6456 workshop 19325 event 45199 | |
| culinairebrigade.nl | Culinary Brigade | The company specializes in providing services with an experienced chef, Denis Willemsen, who masters various cuisines and considers the wishes of guests. Culinary Brigade has experience in providing dinners for events, such as a dinner for 13 people on June 7th, and organizing Christmas dinners and weddings. Clients appreciate the quality of the food, the professional service, and the careful handling of catering, with the kitchen left clean after the event. | | food styling 25 chef 631 catering 6456 event 45199 | |
| damnliciousutrecht.nl | Damnlicious | The website shows a detailed menu with different types of burgers, including the Damn burger, Pink burger, Hamburger, Cheeseburger, BBQ burger and Bacon burger. Various menus are also available for the Pink burger, Hamburger, Cheeseburger, BBQ burger, Bacon burger and Nachosburger. In addition to the burgers, Loaded fries are offered in various variants with different toppings. | Fast Food → Burger Restaurants 346 | sauce 1141 burger 1431 fries 2753 menu 13856 | Netherlands → Utrecht 48901 |
| defred296.nl | De Fred 296 | The bistro is opening on De Fred this summer, taking over a former flower shop. It promises to blend French ‘Art de Vivre’ with a passion for quality produce, and will feature exclusive reveals and tantalizing previews for subscribers. The website encourages visitors to join the bistro's journey and offers early job postings on LinkedIn. | Brasseries & Bistros → French Cuisine 146 | produce 63 bistro 219 journey 701 | |
| demakervanlekkers.nl | Demakervanlekkers | The website offers fine dining services, with Chef Joost Bekkers preparing dishes at home or on business locations with a focus on gastronomic quality. Joost Bekkers, the owner and chef of Demakervanlekkers, uses ingredients from nature to create unique and flavorful dishes and participated in a cooking battle. The service includes both private orders (eating at your place) and Pop-Ups, where lunch or dinner can be enjoyed during the summer months. | Culinary → Private Chefs 48 | fine dining 14 private chef 18 gastronomy 133 chef 631 | North-Brabant → Boxtel 1154 |
| dewetshof.nl | De Wetshof | The website presents various dishes, such as steak, chicken, lamb, and spare ribs, with descriptions of preparation methods and flavors. In addition, the website offers articles on other culinary topics, such as ICT service providers and consuming fresh fruit. The site promotes a passion for flavor and quality and invites visitors to discover new dishes and experiences. | | lamb 100 spareribs 213 steak 335 chicken 944 | |
| etenbijcorry.nl | Cooking with Passion | The website includes an agenda with dates for cooking classes and events, including courses for systemic work and NLP. The website describes the preparation of over 3000 meals between 2020-2022, primarily for catering on location, with a mention of limitations in welcoming guests at home due to busyness. The website promotes the reopening of the location for students and staff of NTI NLP, with improved facilities for receiving groups at a distance. | | guest 1334 table 1778 agenda 4374 catering 6456 course 14728 | |
| fenomeno-events.nl | Fenomeno Events | The website describes Fenomeno Events as a company that handles everything for events, from corporate events to weddings and festivals. The owner, Calvin Eijpe, has been organizing events since 2015 and offers a wide range of services, including promotion, event planning, aftermovies, and social media management. Fenomeno Events has recently worked on projects such as Code Nassau and the Groove Garden Festival, and collaborates with companies like Promodeal for flyer and poster campaigns. | Event Resources → Event Agencies 166 | event planning 35 aftermovie 145 promotion 2062 social media 3342 event 45199 | |
| foodieontoer.nl | Foodie-on-Toer | Michiel documents his search for unique food products and the story behind these products. The website contains blog posts and series about events, hotspots, food trends, and travel spots. Foodie-on-Toer focuses on playful and creative presentations of food products, both in restaurants and with producers. | | hotspot 118 trend 1865 food 3872 travel 7210 blog 13392 | |
| haaksmaak.nl | HaakSmaak | Rob Haaksma offers services as a cook at home, barbecue chef and caterer for events such as corporate parties, weddings and birthday parties. HaakSmaak offers a variety of catering options, including outdoor cooking, foodtruck catering, and special events such as Christmas dinner and winter BBQ parties. The website highlights the qualities of Rob Haaksma, such as creativity, expertise, flexibility, experience, innovation and reliability. | Quick Bites → Food Trucks 623 | foodtruck 613 chef 631 barbecue 1175 wedding 4258 catering 6456 event 45199 | Gelderland → Arnhem 8680 |
| home-dining.nl | Home Dining | Home Dining offers a variety of (home)dinner types, ranging from formal to informal, and from culinary enjoyment to themed parties. The services include arrangements such as home dinner, tasting menu, masterclass, walking dinner, shared dining, barbecue, dinner for two, themed parties, weddings, and catering. The company is known for its quality and extensive service and offers a unique dining experience with surprising dishes and a focus on detail. | | theme party 143 chef 631 dinner 1533 arrangement 3104 dish 5936 | |
| ikbenbv.nl | IkBen | Ben van Beurten is a culinary professional with a long and diverse career, beginning in his youth influenced by his father, a Master Chef. He has worked in renowned restaurants such as the Pulitzer Hotel and the Krasnapolsky, and has collaborated with the world-famous chef Jamie Oliver. He also established his own training company and was involved in various cooking programs. He became known through the TV program Tour du Jour, where he played the role of nutrition within the cycling peloton, explaining and presenting the culinary aspects of sports nutrition. He has bundled all these culinary dishes, supplemented with tips and interesting facts, into a book that can be found on the website. | Cooking & Recipes → Culinary 338 | culinary 199 presentation 1785 cycle 1906 restaurant 11215 book 11396 | |
| ingridwoudwijk.nl | ingridwoudwijk.nl | In January 2025, an article was published about the return of residents of Damascus, describing that little remained of their former home. An article from December 2024 investigated the threat to centuries-old fishing traditions in the Turkish village of Bozburun, due to the influence of Turkey. Various articles and a podcast describe the impact of the fall of Assad on the return of Syrian refugees in Turkey, as well as the situation in post-earthquake Antakya and Hatay, including economic and agricultural challenges. | Politics & Government → International Politics 199 Entertainment → Podcasts 1067 | syria 22 earthquake 44 turkey 143 economy 682 podcast 3328 article 6000 | |
| katjasbeerdiscoveries.nl | Katja’s Beer Discoveries | The website describes Katja's passion for beer, which began with a trip through Europe and was further developed through participation in a specialty beer club, visiting beer events and attending a study to become a certified International Beer Sommelier in Austria. Katja offers a variety of services including tasting & pairing sessions, hosting beer dinners, beer pairing for menus, advice, judging at beer events, creating beer lists, and giving masterclasses and workshops. The website also offers opportunities for online tastings, speaking at conferences, writing for trade magazines, and copywriting for breweries. | Food & Drink → Beer Culture 39 | storytelling 641 taste 933 beer 2887 workshop 19325 | |
| kloosterbreda.nl | Stichting Klooster Breda | The foundation is an accredited vocational training company and is located in the oldest part of the monastery, the workshops, where the first fathers lived and built the monastery. The Klooster Breda apple pie is now a recognized name in the region and is made with regional apples and with love and patience. The foundation is supported by a team of volunteers and offers day care and a tea garden in addition to baking. | Historical Sites → Monuments 1027 | tea garden 98 apple pie 98 monastery 151 daycare 1365 volunteer 8367 | North-Brabant → Breda 9003 |
| koffie-zaak.nl | Koffiezaak | The website offers articles on various topics related to coffee, including coffee brewing methods, barista tips, coffee recipes, and coffee trends. There is attention paid to the health of coffee, including the relationship with collagen and the impact on sleep and the intestines. The blog also covers coffee equipment, from coffee machines and accessories to innovations in the coffee industry, such as coffee in cans. | Blogs → Food Blogs 246 | barista 146 coffee machine 415 coffee 3838 recipe 5142 | |
| kookworkshopsmaastricht.nl | Cucina Di Silvia | The workshops cover various dishes and are taught by Silvia, who emphasizes the use of (h)ealthy, regional and seasonal ingredients. Silvia highlights the importance of the origin of ingredients and how they influence the taste of dishes, with an example of the Chardonnay grape. One of the (h)ealthy recipes is offered for free to website visitors. | | seasonal 26 italian 320 cooking 801 ingredients 2346 recipe 5142 workshop 19325 | |
| lotus-steakhouse-pizzeria.nl | Lotus Steakhouse Pizzeria | The website displays a detailed menu with descriptions of various dishes, including pizzas, Turkish pizzas, meat dishes, fish dishes, and chicken dishes. Users can choose from different plate variants such as Shoarma, Döner, Tagin and Mixed Grill, all served with accompanying side dishes. In addition to the menu items, the site includes information about reviews, contact details, and a colophon. | Turkish Cuisine → Fast Food 3222 | shoarma 254 soup 1043 meat 2055 pizza 4158 drink 5191 | Almere → Buitenmere 165 |
| maisonc.nl | Maison C | Maison C offers creative and culinary catering services, available at any time and location. The company has 13 years of experience organizing catering for events in regions such as ‘t Gooi, Amsterdam, and Utrecht. Maison C provides various services, including receptions, dinners, live cooking BBQ's, events at home, and cooking workshops. | Creative & Design Services → Concept Development 255 | chef 631 creativity 2531 catering 6456 event 45199 | Wijdemeren → Kortenhoef 719 |
| mamawong.nl | Mama Wong | The company provides catering services for events with a minimum of 10 people and offers an online ordering system. The head chef has over 36 years of experience and specializes in Asian, Caribbean, and Mediterranean cuisines. Mama Wong’s kitchen uses fresh ingredients and offers a diverse menu of healthy and delicious dishes. | Culinary → Private Chefs 48 | chef 631 ingredients 2346 dish 5936 catering 6456 menu 13856 event 45199 | |
| misscuisine.nl | Miss Cuisine | Miss Cuisine provides personal food shopping services, with Miriam van Gardingen acting as a personal advisor and organizer. The company organizes and prepares dishes from passion, professional expertise, and enjoyment, with a special focus on gifts for special moments. Miss Cuisine organizes various food workshops and offers surprising taste experiences, including themed evenings with Eastern sushi, Mediterranean tapas, English high tea, or chocolate. | Chocolate → Handcrafted Chocolate 12 | amuse 12 taste experience 14 bonbons 329 gift 6442 catering 6456 workshop 19325 | |
| mooiehapjes.nl | Mooie Hapjes | The website presents recipes for appetizers such as sushi, pintxos, appetizers, party snacks, petiscos, dim sum, and spuntino. The goal is to help visitors make their own parties and gatherings special by sharing recipes and managing their subscriptions for organized events. The website is hosted by ‘Mooie Hapjes’ and is operated by iYYU, a platform running on beta. | Sandwiches & Salads → Appetizers 40 Culinary & Tastings → Gatherings 92 | appetizer 556 recipe 5142 party 5928 | |
| ngpersonaltraining.nl | NG personal training | The website offers personal training, small group training, and nutritional guidance, emphasizing the achievement of results without tracking calories. Customers can choose from various recipes, which are quick, tasty, and healthy, and suitable for eating with the family. The website describes the process of an initial consultation and a free trial session, where the training sessions are tailored to the individual goals and training level of the customer. | Nutrition → Diets 951 | trial session 55 trainer 1966 nutrition 4935 goal 4974 recipe 5142 training 28133 | |
| oui-gastronomie.nl | Oui Gastronomie | Oui Gastronomie arranges a luxurious culinary experience at the customer’s home, with a custom-made menu. The service focuses on creating an unforgettable evening, with the chef, Tristen Linders, providing personal attention and collaborating with the customer to design an appropriate menu. The company brings the restaurant atmosphere to the customer’s living room, starting with bubbly and amuse-bouches. | Cooking & Recipes → Culinary 338 Cooking & Recipes → Cuisine 1147 | chef 631 dinner 1533 wishes 2717 menu 13856 | |
| paulienculinair.nl | Paulien Culinair | The website showcases a variety of cooking workshops, including Italian, Moroccan, tapas/mezze workshops, pastry workshops, and workshops focused on making cakes and high tea. These workshops take place in small, cozy kitchens in the Pijp area of Amsterdam and are led by Paulien, who provides personalized attention and support. The workshops are suitable for various skill levels, from beginners to advanced, and are often held in groups of up to 6 people. | Culinary → Private Chefs 48 | cooking workshop 168 pastry 206 food 3872 kitchen 6443 menu 13856 | North-Holland → Amsterdam 41253 |
| phoodies.nl | Phoodies | Phoodies offers various catering concepts, including food trucks, pop-up kitchens, and custom events, and aims to provide a stress-free experience for guests. The website describes the possibility of cooking workshops where visitors can develop their cooking skills, such as with BBQ smokers, tapas, pizza, or sushi. Phoodies emphasizes offering customized solutions and creating surprising moments at events, and also provides information about their food trucks and food stands. | Events & Hospitality → Corporate Catering 267 | foodtrucks 182 catering 6456 workshop 19325 event 45199 | |
| pizzabussylvano.nl | De Pizzabus Sylvano | Sylvano’s Pizzabus, a home delivery service, offers authentic, Neapolitan-style pizzas that are prepared on-site for the customer, using fresh ingredients and a handmade crust. The service not only includes delivery but also the traditional baking of the pizzas at the customer's location, creating a festive experience for both the customer and guests. Furthermore, an Italian Pizza Tasting event is offered, where various pizzas are presented on a decorative pizza board, including side dishes such as ice cream and salads, to create a complete Italian experience. | Italian Restaurant → Pizza Restaurant 351 | crust 17 dough 123 guest 1334 pizza 4158 | |
| proefmarkelo.nl | Proef Markelo | The event takes place on Sunday, November 12, 2023, and is organized by various Markelo hospitality businesses. Visitors can visit eight different restaurants and enjoy culinary dishes, matching drinks, and Twente hospitality. This edition includes a unique mystery stop at a special location, and ticket sales start on Saturday, October 21st. | Festivals → Food Festivals 52 | wine 4476 dish 5936 restaurant 11215 event 45199 | Hof van Twente → Markelo 399 |
| saborcubano.nl | Sabor Cubano | The restaurant provides a wide selection of food, including tapas, sandwiches (such as panini with jamon serrano and Cuban sandwiches), and various vegetarian options. Sabor Cubano specializes in Cuban cuisine and is flexible in adapting dishes to customer preferences, taking into account allergies and dietary requirements. The restaurant has been running since October 1, 2020, and offers catering services for events such as weddings and corporate parties. | Mediterranean & Middle Eastern → Spanish Restaurants 214 | apple pie 98 tapas 465 sandwich 4098 catering 6456 | |
| salijah.nl | Salijah | Salijah offers complete event arrangements, including food trucks, walking dinners, and workshops, in an authentic Indonesian atmosphere. The company can also arrange other aspects, such as tents, tables, chairs, DJs, and cocktail bars, to complete events. With experience in diverse events, such as corporate events and weddings, Salijah provides the expertise to make occasions a success. | Freight & Logistics → Trucks 899 | walking dinner 22 foodtruck 613 workshop 19325 event 45199 | |
| shanasheel-leidschendam.nl | Shanasheel | The Shanasheel restaurant in Leidschendam offers a diverse menu with cold and hot appetizers, main courses, side dishes, desserts, and drinks. The menu includes various types of kebab, such as lamb kebab, döner kebab, and mixed grill, as well as dishes with fish (dorado, salmon, shrimp) and grilled chicken. In addition to the dishes, children's meals are also offered. | International Cuisine → Middle Eastern Cuisine 72 | kebab 276 chicken 944 bread 1622 salad 2444 dish 5936 menu 13856 | Leidschendam-Voorburg → Leidschendam 1049 |
| sieuwtong.nl | sieuwtong | The website provides information about the services of Chef Sieuw-Tong, including cooking workshops, catering, and the creation of dishes. Chef Sieuw-Tong has experience in various culinary environments, such as Asian Glories, festivals, and at events. The website offers contact options via a contact form and presents a portfolio of work experiences and a blog with cooking demos. | Culinary & Tastings → Culinary Events 65 | cooking 801 festival 3804 dish 5936 catering 6456 workshop 19325 | |
| slwc.nl | Sweetlake Whisky Club | The club offers a variety of events, including Burns Suppers, whisky dinners, Oktoberfest celebrations, world tour tastings, and tasting events with beers from Europe. The website includes recipes for breakfast, lunch, dinner, appetizers, main courses, dessert, side dishes and spice rubs. The Sweetlake Whisky Club strives to provide a unique experience, where visitors are introduced to the world of whisky and beer, with the guidance of hosts who introduce the flavors and aromas. | Outdoor → Barbecues 744 | cozy 227 whisky 373 flavor 1032 recipe 5142 event 45199 | South-Holland → Zoetermeer 4046 |
| smokefirefood.nl | SmokeFireFood | The company focuses on providing luxury BBQ's and dinners prepared live using Kamado’s and Big Green Egg’s. They offer a Big Green Egg course aimed at perfectly preparing meat and fish. A Big Green Egg weekend is offered, a three-day workshop focused on developing barbecue and grilling skills, including slow cooking and smoking. | Outdoor → Barbecues 744 | big green egg 41 bbq 908 dinner 1533 meat 2055 workshop 19325 | |
| snackbarkeurmerk.nl | Snackbarkeurmerk | The website describes the Snackbar Keurmerk as the hallmark for snack bars in the Netherlands. There are approximately 7000 snack bars in the Netherlands, indicating variation in quality. The hallmark assesses snack bars based on hygiene, customer friendliness, and professional competence, and offers a map showing snack bars with the hallmark. | | hallmark 23 customer friendliness 80 snack bar 162 hygiene 706 | |
| sportievebourgondier.nl | Sportive Bourgondiër | The website covers topics such as sports, travel, and cooking, with a focus on a lifestyle that combines ‘sportive’ and ‘bourgonid’ principles, like completing an Ironman and organizing cycling trips. The author shares recipes, including pumpkin coconut soup with chicken and pasta alla norma, alongside travel stories and training schedules focused on cycling. A central theme is travel to Spain, where she combines tapas, beer, and cycling in events that are organized for both men and women. | Cooking & Recipes → Culinary 338 | tapas 465 cycle 1906 sport 4228 recipe 5142 travel 7210 | |
| starcatering.nl | Star Catering | The company specializes in barbecues, private dinners, walking dinners, and prefab patisserie, offering a wide range of catering services. Star Catering provides complete event organization, from planning to execution, including the creation of dessert options with handcrafted products. The company was founded in 2022 by Steyn Dullens, whose primary goal is to deliver high-quality catering at an affordable price, with a team of professionals focused on a personalized experience and customization. | Cooking & Recipes → Culinary 338 | private chef 18 dessert 496 barbecue 1175 catering 6456 event 45199 | |
| tapontour.nl | TAP on Tour | TAP on Tour is a food truck that travels to the customer's location and offers various appetizers, drinks, and a beer tap, with a focus on regional products and fresh ingredients. The food truck offers different catering options for parties, including snack boards with sausages, Dutch cheeses, and various meat and vegetable fillings, as well as street food such as ribs and pulled chicken. The website informs that the number of food trucks in the Netherlands has increased significantly and that TAP on Tour, with a distinctive bus, is present at various locations in the Netherlands. | Quick Bites → Food Trucks 623 | beer tap 60 regional products 391 foodtruck 613 party 5928 catering 6456 event 45199 | Bodegraven-Reeuwijk → Nieuwerbrug aan den Rijn 88 |
| tasteofmoments.nl | Taste of Moments | The website offers the possibility to book a private chef for dinners at home or on location. The chef, Tom, has more than 25 years of experience in the professional kitchen and an international background, allowing him to offer creative and high-quality dishes. Taste of Moments offers various options, including dinner at home, catering for business events, paella, and high tea. | | paella 68 chef 631 dinner 1533 catering 6456 event 45199 | |
| theetuinvanhulshorst.nl | The Tuin van Hulshorst | The tea garden itself, located in Hulshorst, offers a terrace with views of the surroundings and the mill De Maagd and the Boathouse. There are various walking routes in the area, including routes along the cycling route with node 97 and to the Hulshorsterzand and Landgoed Hulshorst. The Hulshorst sand dune, also known as ‘Desert of the Veluwe’, is a distinctive landmark in the area and can be reached via a walk. | Nature → National Parks 898 | boathouse 19 tea garden 98 walking route 340 terrace 4847 | Nunspeet → Hulshorst 165 |
| vandenbergh-delicatessen.nl | Van den Bergh Delicatessen | The website provides an overview of the assortment, including snack platters, gift packages, and at-home tasting boxes. Customers can place their orders online or contact the shop via phone or email for questions and service. The shop is located at Noorderstraat 24 in Emmen and offers a wide range of delicatessen and ingredients. | | snack platters 17 gift package 530 | Drenthe → Emmen 3348 |
| veranda-cooking.nl | Veranda-Cooking | The website presents a list of various dishes, including beef stew, babi ketjap, Chicken Madras, Chicken Tandoori, and a range of imported dishes such as Beef Stroganoff and Massaman Curry. In addition to stews and grilled dishes, Veranda-Cooking also offers recipes for bread, such as baking bread and making pizza. The website also contains a variety of meat products and preparations, such as steak, bavette, and a range of kebab variations, additions and sauces. | Cuisine → Vegetarian 697 | stew 62 kebab 276 grill 562 sauce 1141 bread 1622 dish 5936 | |
| vermoenstaria.nl | Vermoen’s Taria | The restaurant is known for its fresh, daily-cut fries and other snacks. In addition to fries and snacks, Vermoen’s Taria offers fresh salads and other dishes, which they provide for parties and events. Starting February 18th, the company is being taken over by Mitchell, an experienced chef, who wants to maintain the quality and assortment while expanding it. | Quick Bites → Snack Bar 580 | chef 631 chicken 944 salad 2444 fries 2753 menu 13856 event 45199 | South-Holland → Dordrecht 4531 |
| vosjefooddrinks-vianenut.nl | Vosje Food & Drinks | The website features an extensive menu including various types of sandwiches, such as options with chicken, pork, salmon, tuna, and carpaccio. It also offers appetizers like cheese boards, soups, carpaccio and main courses such as burgers, schnitzel and shrimp croquettes. The website provides beverages and desserts, including bottles of wine, and focuses on the convenience of online ordering and quickly receiving a meal. | Lunch → Sandwiches 466 | main course 102 dessert 496 appetizer 556 wrap 826 sandwich 4098 | Vijfheerenlanden → Vianen 707 |
| werkenbijhotelvandervalkoostzaan-amsterdam.nl | Job Promo B.V. | The website presents open job vacancies, including a position as Chef de Partie, breakfast cook, and trainee cook. The website describes the job requirements and responsibilities for each role, emphasizing the importance of independence, teamwork, and creativity. There are also job vacancies for trainee hosts/hostesses in the kitchen, aimed at students seeking a learning opportunity. | | teamwork 497 chef 631 career 2513 kitchen 6443 vacancy 6598 | North-Holland → Amsterdam 41253 |
| wijnophetoog.nl | Wijn op ’t Oog | Eelke van der Heide developed his passion for wine by picking grapes in Provence and completing the Academy for Gastronomy, greatly expanding his knowledge of wine. He further deepened his knowledge of wine by working as a host-sommelier in Michelin-starred restaurants, including Landgoed Lauswolt. The website offers workshops and tastings, including a weekly workshop at Kleur aan Zee, and provides the possibility for booking tickets and sharing news via VVV Schiermonnikoog. | Travel → Tourism 3754 | taste 933 wine 4476 workshop 19325 | Opsterland → Beetsterzwaag 166 |
| yuri.nl | Yuri Sterk | Yuri Sterk offers food styling services, focusing on creating enticing presentations of dishes. He describes his expertise as both a chef and a food stylist, emphasizing his versatility and efficiency. The website provides contact details and a brief description of the services he offers, ranging from single photos to extensive productions for advertisements, magazines, and films. | | food styling 25 commercial 342 chef 631 medium 1293 recipe 5142 | North-Holland → Amsterdam 41253 |
| chefscrew.nl | Chefs Crew | The agency offers various roles including food consultants, head chefs, sous-chefs, and independent cooks, where they oversee hygiene and regulation aspects and provide advice. The website features a contact form for visitors to express their interest as a freelance chef and seek assignments. The agency focuses on recruiting, selecting, training, and coaching hospitality staff and offers support to entrepreneurs and kitchen personnel. | Staffing & Recruitment → Temporary Staffing 1003 | chef 631 form 679 hospitality 3491 kitchen 6443 | |
| horecaverenigingkerkplein.nl | Horecavereniging Kerkplein | The association is a collaboration of hospitality businesses around the Kerkplein in Eindhoven. They work together to create a vibrant nightlife and strong connection within the neighborhood. The website offers information about the members, actions, atmosphere and events. | | hospitality business 34 member 10154 event 45199 | North-Brabant → Eindhoven 11845 |
| culinairtechnologischcentrum.nl | Culinair Technologisch Centrum | The center offers a beautiful cooking studio and possibilities for corporate activities such as barbecue workshops and business meetings. A key component is ‘PUUR & BBQ’, an expert in BBQ workshops and catering, with four kamado grills. There is also a bed & breakfast set up in the former village butcher shop at the Deelerwoud estate. | Conferences & Meetings → Meeting Venues 729 | cooking studio 64 culinary 199 bed and breakfast 305 meeting room 685 barbecue 1175 event 45199 | Apeldoorn → Hoenderloo 148 |
| soepensoul.nl | Soep & Soul | The website introduces SoeperMan-Stan, a person who adds an intense experience to events through stories, flavors, and cultural elements. Soep & Soul offers recipes with spicy, exotic flavors, such as Asian, Caribbean, and Mediterranean dishes. The website provides workshops focused on personnel and inclusion, with a price of €1265 for a half-day for 10 participants, including guidance from SoeperMan-Stan. | Breakfast → Granola 15 | flavor 1032 connection 4007 recipe 5142 music 13170 workshop 19325 event 45199 | |
| tulpcatering.nl | Tulp Catering | The company was founded in 2004 and has grown to become a well-known caterer in the region. Tulp Catering offers various services, including serving authentic Turkish dishes, organizing cooking workshops, and renting high-quality tableware. The services are suitable for different occasions, such as weddings, corporate events, and family dinners. | Food → Cooking & Recipes 3989 | turkish cuisine 17 cooking workshop 168 catering 6456 event 45199 | |
| amai-amai.nl | Amai-Amai Sushi Workshops | The website introduces Amai-Amai Sushi Workshops, an initiative of Mattanja van der Scheer who offers sushi workshops to groups of friends and colleagues. The workshops take place in her home in Valkenburg and last approximately 3 to 4 hours. During the workshop, participants learn to make sushi using vegetables and fish or vegetarian options, and then enjoy it together. The website contains information about the origin of sushi, practical tips, and contact details, as well as directions to Mattanja’s home. | Parties → Private Events 97 | fish 1121 sushi 1695 recipe 5142 kitchen 6443 workshop 19325 | Katwijk → Valkenburg 64 |
| madamemetz.nl | Madame Metz | The website provides information about various tastings, including wine and tea tastings, which are organized in Het Proeflokaal in the center of Nes. There is a new workshop available: ‘Madame Metz goes Asia’, where visitors learn about Asian cuisine. The website includes an online shop and a ‘My Story’ section, which provides a personal context to the offerings and presents the background of Madame Metz. | Wine → Wine Tasting 730 | taste 933 tea 1146 wine 4476 workshop 19325 | |
| bar-rossig.nl | Rossig | Jaap, the owner, has extensive experience in hospitality and catering, starting his coffee catering business in 2017 after years of taking motorcycle lessons. Rossig provides barista training courses, workshops, and on-location coffee catering, with a team experienced in events, bar work, and cooking. In addition to catering and training, Rossig can also be deployed for related tasks, such as providing barista staff for events or temporary deployment in a business, as well as grinder and machine adjustment services. | Ice Cream → Ice Cream Parlors 521 | barista 146 coffee 3838 catering 6456 training 28133 event 45199 | |
| exclusive-lifestylemagazine.nl | Exclusive Lifestyle | The text describes the experience of culinary overnight stays, where guests enjoy luxury hotel stays combined with gourmet meals. The concept of culinary overnight stays has been transformed by hotels that perfectly combine luxury and gastronomy. The experience encompasses various aspects, such as breakfast, dining in a restaurant, enjoying cocktails by the fireplace, and staying in a comfortable hotel. | Hotels → Luxury Hotels 241 | gastronomy 133 culinary 199 comfort 1473 hotel 3543 restaurant 11215 | |
| trouwpassie.nl | Trouwpassie | Trouwpassie offers support to couples during the preparation phase, including helping them find the ideal wedding location. On the wedding day itself, Trouwpassie takes care of all the details so that couples can enjoy themselves. The website contains text and images created by Trouwpassie and may not be reproduced or used without permission. | Family → Wedding Services 60 | enjoy 37 wedding 4258 | |
| gigantbieren.nl | Gigant Bieren | Gigant Bieren is a location in Apeldoorn that, in addition to an art café, pop venue, cinema, and cultural center, also brews beers. Since August 2018, Gigant Bieren has been brewing various beers together with Veluwse Schavuyt, including the summer blonde School of Hop, the autumn beer Back in Black, and the fruity APA Andy Warhop. The website states the opening hours of the café and the contact details of the location. | Institutions → Cultural Institutions 475 | cultural center 51 brewery 498 café 944 beer 2887 opening hours 2953 | Gelderland → Apeldoorn 6996 |
| kevdesignfood.nl | KEVDESIGNFOOD | KEVDESIGNFOOD offers various options for catering, including small catering orders and private chefs who cook on location. The company also provides support in developing hospitality and pastry concepts and products, with the goal of creating a 'wow' effect. The website includes an overview of the offerings and a link to contact information, as well as categories for 'Home', 'Shop', 'Kevin' and 'Inspiration'. | Creative & Design Services → Concept Development 255 | pastry 206 chef 631 concept 3338 hospitality 3491 catering 6456 | |
| mapimex.nl | Mapimex-mexicaanse catering | The website is run by Karla Montelongo, originally from Mexico, who has a passion for Mexican food and cooking. She is offering a new delivery experience, focusing on authentic flavors and ingredients. Mapimex offers a diverse selection of Mexican dishes, which can be delivered to both individual customers and larger groups in the Venlo area (including Blerick, Tegelen, Velden, Arcen, Barlo, and Grubbenvorst). 'Since 2010, Mexican cuisine has been recognized as a UNESCO cultural heritage, emphasizing the authenticity of Mapimex's dishes.' | Mexican & South American → Mexican 151 | mexico 19 food 3872 dish 5936 catering 6456 | Limburg → Venlo 4158 |
| kok-gezocht.nl | Kitchen Event | The website offers detachment services for cooks, including chefs and flexible staff. The company strives for quick and flexible deployment of detached cooks and has a team of experienced cooks. Kitchen Event positions itself as a partner for organizations requiring temporary or permanent cooking staff. | Staffing & Recruitment → Temporary Staffing 1003 | detachment 266 chef 631 partner 4272 event 45199 | |
| leoniehulselmans.nl | Leonie Hulselmans | Leonie Hulselmans offers services including repositioning hospitality businesses, organizing food styling workshops, and developing menus and drink cards. She provides photographic solutions that reflect her creative vision and can develop complete food concepts, from invitations to tableware, taking into account the client’s wishes. The website emphasizes her expertise in creating unique and attractive culinary experiences, with a focus on understanding the target audience and inspiring teams. | Creative & Design Services → Concept Development 255 | food styling 25 concept 3338 hospitality 3491 photography 9503 menu 13856 | |
| ohyeswedo.nl | ohyeswedo.nl | The wedding will take place in Marrakech on Thursday, September 4th, 2023. Guests are expected to arrive at 4:00 PM at a central meeting point for transportation to the wedding venue. A henna night is planned on May 4th, 2023, likely for family members. | Africa → Morocco 63 | marrakech 26 henna 74 guest 1334 transportation 2851 wedding 4258 accommodation 4921 | |
| chapeau-patisserie.nl | Chapeau Patisserie | Chapeau Patisserie, under the leadership of Sylvia Bark-Schram, provides pastry products and a ‘finishing touch’ for events, ranging from small family gatherings to large corporate receptions and trade fair events. The company works on a project basis and emphasizes a personalized approach, where events are central and the presentation is perfectly tailored. Chapeau Patisserie focuses on organizers of various sizes, including event planners, catering companies, and individuals who value quality in product and presentation. | Pastries & Baked Goods → Pastry 1210 | event planning 35 pastry 206 presentation 1785 event 45199 | |
| twosheep.nl | Twosheep | The website presents a list of hiking routes in various areas of Friesland, such as Beuningen, Bornebroek, De Lutte, and others. Recipes are shared, including the well-known Dutch meatloaf (gehaktbrood) and the Japanese katsu curry. The website also contains photos of the various locations and recipes. | Cuisine → Dutch Cuisine 179 | hiking route 155 friesland 692 recipe 5142 photo 7778 | Apeldoorn → Driehuizen 66 |
| gelaarsdekater.nl | De Gelaarsde Kater | The organization has years of experience in organizing beer tastings and offers two arrangements: a basic and an exclusive option. The basic arrangement lasts approximately 2.5 hours and covers topics such as beer history, ingredients and the beer brewing process. Participants receive a tasting glass as a souvenir. The exclusive arrangement offers rare, often bottled beers with an evolution of flavor, with a maximum number of participants of 20 people. | Culinary & Tastings → Beer Tasting 91 | beer tasting 47 gastronomy 133 beer 2887 arrangement 3104 | |
| culinaireklusjesmannen.nl | Culinaire Klusjesmannen | The company provides customized catering for different occasions, such as birthdays, weddings, and corporate lunches. Culinaire Klusjesmannen takes care of everything, from shopping to washing up and delivering tableware. The founders, Mees Daalder and Joep Buffing, are passionate cooks who have been providing catering for various events for 10 years, with a preference for Middle Eastern cuisine and inspiration from chefs like Ottolenghi. | | buffet 1747 kitchen 6443 catering 6456 shop 6483 menu 13856 event 45199 | |
| sis-design.nl | Sis-Design.nl | The article describes 'culinary overnighting' as a trend that elevates the traditional hotel experience by combining lodging and gastronomy. The text explains that 'culinary overnighting' can range from a meal at a hotel restaurant to an elegant afternoon tea, and often includes the presence of celebrity chefs. The article emphasizes the opportunity for culinary overnighting during holidays and special occasions, and mentions various locations in the Netherlands offering this experience. | Hotels → Luxury Hotels 241 | culinary experience 31 gastronomy 133 lodge 340 meal 1638 hotel 3543 | |
| smaakmakersgroningen.nl | Vilva | Marijn and Tessa organize workshops and outings where children learn to prepare healthy dishes from various cuisines. The aim is to allow children to experience how fun cooking is and that delicious, healthy and local are a great combination. Visitors can take a container with their self-made meal to let their family taste it. | Cuisine → Vegetarian 697 Cooking & Recipes → Cooking Workshops 138 | local products 71 healthy 106 cooking 801 recipe 5142 child 11566 workshop 19325 | Netherlands → Groningen 23734 |
| oester-bar.nl | The Oesterbar | An Oesterbar can be compared to a candy store for adults, but with salty and briny tones that evoke the experience of the sea. The bar offers a wide selection of oysters, wines, champagnes, and small dishes, making it an attractive destination for oyster lovers. Eating oysters is considered an ‘acquired taste’ that must be learned, with guests receiving guidance on opening and eating the shellfish. | Restaurants & Dining → Seafood Restaurants 612 | oyster 118 shell 130 champagne 242 flavor 1032 wine 4476 dish 5936 | |
| bieriskunst.nl | Bier is Kunst | Els Schmaal is a recognized biersommelier with a StiBON qualification, using her expertise to organize and coordinate beer-related events and tastings, including the Vatgerijpte Bieren Festival in Rotterdam. In addition to organizing beer tastings and trips, Els Schmaal is involved in the StiBON beer education and provides courses and exams for level 2. Bier is Kunst also has an interest in cheese and now offers cheese tastings, having completed a course on cheese and cheese products. | Festivals → Beer Festivals 175 | taste 933 cheese 1205 beer 2887 festival 3804 education 13471 | Rotterdam → Hoek van Holland 540 |
| curriedcatering.nl | Curried Catering | The company offers various catering options including dinner boxes, private dining, shared dining, a chef at home service, buffet catering, and corporate catering suitable for events like 21st birthdays, family days, or intimate dinners with friends and family. Curried provides innovative menus, such as combining Indian biryani with a mille feuille of rendang and lemongrass panna cotta, allowing a journey through Asia on one evening. The caterer is a certified chef, holds a HACCP certificate, and offers catering in the Randstad, with free delivery up to 20 kilometers outside of Leidschendam. | | caterer 47 cuisine 666 buffet 1747 catering 6456 menu 13856 event 45199 | |